Crispy latkes become the main event with the addition of deli corned beef in this healthy dinner recipe. Or make them smaller and serve as an easy appetizer. Serve latkes with applesauce or dill sour cream and roasted green beans.
From latkes and kugel to brisket and challah, these traditional Hanukkah sides will spark old memories and new traditions—and leave only empty plates behind.
This eggplant unagi (or rather, “unagi”) is indeed reminiscent of a Japanese eel, with a similar sweet, savory sauce. But instead of eel, the main event is eggplant!
Over ten years in, our best stuffing recipe remains one of our favorite Thanksgiving sides. It delivers a crispy golden top and custardy center every time.
The Wisconsin Christmas markets are some of the best you'll find without ever leaving the USA! This guide has all the best Christmas markets in Wisconsin. #Wisconsin #Christmas #ChristmasMarkets
The Wisconsin Christmas markets are some of the best you'll find without ever leaving the USA! This guide has all the best Christmas markets in Wisconsin. #Wisconsin #Christmas #ChristmasMarkets
One of the most delicious and traditional ways to serve beef roast, my authentic German Sauerbraten recipe is made from beef that has been marinated in wine, vinegar and spices, then slow-roasted to fork-tender perfection. Serve with red cabbage and potato dumplings for a proper German feast!
Ottolenghi's delicious oasted pumpkin with chilli yoghurt and coriander sauce recipe
Oregano-stuffed porchetta with pickled herby shallots and a side of lemony potatoes and rainbow chard; plus, in the unlikely event that you’ve any leftovers, an apple and kohlrabi salad with porchetta and horseradish
A dark rich Christmas pudding, serve with custard, cream or brandy (or rum) butter. Makes 1 large and 1 small pudding
Turkey may be the main event, but side dishes are just as important. Check out this collection of delicious sides for your Thanksgiving or Christmas dinner.
Asian Inspired Cabbage Rolls
How to turn frozen dumplings into a one-pan meal.
Mushroom pierogi recipe with egg dough and caramelized onion topping. Traditional Polish Christmas recipe
Here's the complete list of recipes for The Chef Show on Netflix.
This quiz is the shit! (Sorry.)
German Beef Rouladen are rolls of thin, tender round steak stuffed with spicy mustard, bacon, onions, and pickles, all baked to fork tenderness. Then it is smothered with an easy-to-make beef sauce made from the delicious browned bits and beef juices.
It's incredibly delicious. No, seriously.
Chicken Stroganoff is everything you love about beef stroganoff, but with chicken! Pan seared chicken breasts in a creamy mushroom gravy and served on top of egg noodles is the perfect comfort food dinner! If
Another old photo and again from 1992. This shot also made the BPPA ( British Press Photographers' Association ) book, Five Thousand Days - Press Photography in a Changing World, to mark the reformation of the BPPA after 5000 days absence. Obviously quite a major event in the UK that year - my main…
Find your English Ancestry. Here are links to our guides to the main British genealogy record sets that you need to find your roots.
Made with ground beef, veal and pork, cream and honey. Marcus Samuelsson's Swedish Meatballs are authentic and a treat.
A Latvian Stew recipe with pork, apricots and prunes from author Amor Towles, paired with his novel, A GENTLEMAN IN MOSCOW.
These perfectly seasoned sweet potato fries have just the right balance of sweet, savory, and salty. Pair them as a side dish with your favorite main protein or serve up a double batch with a scoop of delicious garlic aioli as the main course.
Serve this as a main or a tasty side dish! Made with baked cabbage, toasted spicy pecans and a creamy blue cheese dressing, you'll love how simple this dish is to make.
We tried Chrissy Teigen's spicy miso pasta recipe and it was so good check out photos of our cooking adventure here.
My husband is an amazing cook who has brought into our kitchen all the tastes and dishes of his Polish homeland. Here is his version of a regional classic: beef roulade.
Here, we roast grapes to bring out their succulent sweetness, then combine them with thyme, mustard and Madeira in an easy, savory sauce for pork tenderloin. Serve with barley and steamed green beans.
I can guarantee this will be the BEST Christmas Nut Roast you have ever tried! Not only is it absolutely packed full of flavour, it is also incredibly simple to make!
Chef’s Thomas Keller’s roast chicken recipe will please your taste buds. Try making this exact copy of the roasted chicken recipe just like chef Thomas Keller.
Buy the best beef broth you can, or better yet, make your own for a rich, full-flavored French onion soup topped with melty cheese toasts.
For my daughter’s 21st, I wanted to create something that had all her favourite ingredients in it
Over ten years in, our best stuffing recipe remains one of our favorite Thanksgiving sides. It delivers a crispy golden top and custardy center every time.
