The Mono Thermo Bottle from HAY is a reusable beverage container that keeps liquids hot and cold. The convenient handle and wide mouth make it more functional, while contemporary colors and clean lines add aesthetic appeal. Constructed of durable stainless steel with a plastic lid, Mono is available in different color and size options. 9 x 17.5 cm. Read more Brand HAY
La borraccia sottovuoto TC è ideale per le escursioni e il campeggio. Il prodotto è stato realizzato da Thermos.
Thermos Isolierflasche Diese edle Isoliertrinkflasche der renommierten Marke Thermos in Schwarz ist ein echtes Leichtgewicht und eignet sich deshalb ideal für unterwegs, als Begleiter zum Wandern oder beim Sport. Dank ihrer Thermos-Isoliertechnologie und ihrem 100% dichtem Material (doppelwandiger Edelstahl) hält die „Isolier-Trinkflasche black matt“ ihren Inhalt bis zu 10 Stunden heiß oder 20 Stunden kalt. Ihr Verschluss verhindert ungewolltes Öffnen dank SafetyLock Technik. Auch die Reinigung dieser elegant matt-schwarzen Isolierflasche ist aufgrund ihres Top-Rack-Materials super einfach in der Spülmaschine möglich. Diese leichte Thermosflasche ist absolut BPA- und schadstofffrei. Die Marke Thermos steht für Nachhaltigkeit und Verantwortung hinsichtlich Nerven, Körper und Natur.
Groupe de matériaux: Métal Type de gourde: Bouteille sous vide Équipement pour bouteilles de boisson: Grande ouverture Numéro d'article: 14688505
The Stainless King™ 16-ounce Stainless Steel Food Jar keeps the weather out, and the delicious in. Food stays cold for 14 hours, hot soups stay hot for 9. Simply put - your favorite meal goes where you go.
Ultraleichte Isolierflasche von Thermos Diese edle Isoliertrinkflasche der renommierten Marke Thermos in Schwarz ist ein echtes Leichtgewicht und eignet sich deshalb ideal für unterwegs, als Begleiter zum Wandern oder beim Sport. Dank ihrer Thermos-Isoliertechnologie und ihrem 100% dichtem Material (doppelwandiger Edelstahl) hält die „Isolier-Trinkflasche black matt“ ihren Inhalt bis zu 10 Stunden heiß oder 20 Stunden kalt. Ihr Verschluss verhindert ungewolltes Öffnen dank SafetyLock Technik. Auch die Reinigung dieser elegant matt-schwarzen Isolierflasche ist aufgrund ihres Top-Rack-Materials super einfach in der Spülmaschine möglich. Diese leichte Thermosflasche ist absolut BPA- und schadstofffrei. Die Marke Thermos steht für Nachhaltigkeit und Verantwortung hinsichtlich Nerven, Körper und Natur. Produktmerkmale Doppelwandiger Edelstahl Isolierung gibt Temperatur nicht nach außen, kein Kondenswasser bei kalten Getränken Absolut dicht und damit auslaufsicher Unverfälschter Geschmack ohne Innenbeschichtung Sicher genießen: zerlegbares Free Flow Lid mit Safety Lock Bis zu 48 % leichter als vergleichbare Produkte durch innovatives Herstellverfahren Schlag- und bruchfester Edelstahl trotzt jeder Situation Spülmaschinenfest (obere Schublade) 5 Jahre Garantie auf beste Isolierleistung Frei von BPA
Everyone needs a list of go-to 15 minute Thermomix dinner recipes, especially for those nights that you need a healthy dinner on the table ASAP.
Offrez-vous la meilleure tasse thermos café du moment ! Laissez-vous séduire par l'incontournable tasse thermos café. 320 ml de pure chaleur à savourer sans modération. Pourquoi choisir la tasse thermos café ? 320 ml Hauteur - 13 cm I Diamètre - 6.5 cm Matériaux certifiés alimentaire 100 % étanche Isolation thermique de haute performance Café chaud 12h Boisson froide 24h Facile à laver Design élégant Satisfait ou remboursé Livraison offerte - 5 à 12 jours ouvrés Vous pourriez aussi aimer le Thermos café design ou jeter un œil à notre collection Thermos café. Pour plus de thermos, découvrez notre collection Thermos
Thermos Isolierflasche Diese edle Isoliertrinkflasche der renommierten Marke Thermos in Schwarz ist ein echtes Leichtgewicht und eignet sich deshalb ideal für unterwegs, als Begleiter zum Wandern oder beim Sport. Dank ihrer Thermos-Isoliertechnologie und ihrem 100% dichtem Material (doppelwandiger Edelstahl) hält die „Isolier-Trinkflasche black matt“ ihren Inhalt bis zu 10 Stunden heiß oder 20 Stunden kalt. Ihr Verschluss verhindert ungewolltes Öffnen dank SafetyLock Technik. Auch die Reinigung dieser elegant matt-schwarzen Isolierflasche ist aufgrund ihres Top-Rack-Materials super einfach in der Spülmaschine möglich. Diese leichte Thermosflasche ist absolut BPA- und schadstofffrei. Die Marke Thermos steht für Nachhaltigkeit und Verantwortung hinsichtlich Nerven, Körper und Natur.
Toutes les saveurs d'un café dans un petit thermos ! Tomber sous le charme de l'irrésistible Thermos cafe, son isolation thermique et ses 350 ml vous offrent un café qui conserve son arôme et sa chaleur pendant de longues heures. Pourquoi opter pour le Thermos cafe ? 350 ml Hauteur - 14 cm I Diamètre - 7 cm Matériaux certifiés alimentaire Acier inoxydable 100 % étanches Isolation thermique performante Café chaud pendant 12h Boisson froide pendant 24h Facile à laver Satisfait ou remboursé Livraison offerte - 5 à 12 jours ouvrés Vous pourriez aussi craquer pour le Thermos café Bois Marron ou choisir un autre modèle de notre collection Thermos café. Pour d'autres thermos, jeter un œil à notre collection Thermos
There are so many foods in life that are tonnes better made from scratch - chewy, flaky, buttery croissants is one of them. Well worth the effort.
Vous recherchez un bento en inox ? Cette lunch box isotherme thermos vert est une excellente solution pour manger chaud et sainement au quotidien. Bien plus qu'une simple boîte à repas, cette lunch box isotherme thermos vert deviendra l'accessoire incontournable de votre quotidien. Élaborée avec une double paroi thermique, elle conservera parfaitement la température de vos aliments favoris. Ce bento isotherme vert est conçu en acier inoxydable avec 6 couches d'isolation thermique maintenant la température durant 10 heures. Léger et facilement transportable, cette lunch box vous accompagnera n'importe où. Garde au chaud et au froid pendant 10h. Contenance : 800ml Cuillère pliable incluse. 6 couches de protection et d'isolation thermique. Conseil : Préchauffez ou refroidissez la lunch box isotherme avec de l'eau chaude ou froide avant de mettre votre nourriture. Conçue en acier inoxydable sain et certifié alimentaire. Sans BPA Se nettoie facilement et passe au lave-vaisselle comme une assiette. Parfaitement hermétique, vous ne renverserez pas son contenu Livraison sécurisée. Si vous désirez plus de choix, vous pouvez vous rendre sur notre collection de lunch box isotherme pour découvrir tous nos modèles de box en inox isotherme. Et, si vous emportez souvent vos repas à l’extérieur de chez vous, vous pouvez vous procurer l’une de nos lunch box chauffante ou l’une de nos lunch box isotherme en vous rendant sur la collection de lunch box.
Vous allez craquer pour le petit thermos café ! Laissez-vous séduire de l'irrésistible petit thermos café, son isolation thermique et ses 350 ml de capacité vous offrent un café qui garde son arôme et sa chaleur de longues heures. Pourquoi opter pour le petit thermos café ? 350 ml Hauteur - 12 cm I Diamètre - 9 cm Matériaux certifiés alimentaire Acier inoxydable 100 % étanches Isolation thermique performante Café chaud pendant 12h Boisson froide pendant 24h Facile à laver Satisfait ou remboursé Livraison offerte - 5 à 12 jours ouvrés Vous pourriez aussi craquer pour le thermos cafe isotherme ou choisir un autre modèle de notre collection Thermos café. Pour d'autres thermos, jeter un œil à notre collection Thermos
The Keep Cool thermos 0.6 l from Stelton features a dual-wall construction of premium steel that makes it ideal for enjoying chilled drinks. Use the stylish thermos to enjoy water, smoothies, juices, soft drinks, or iced tea. The clever design of the thermos keeps cold drinks cool and hot drinks warm thanks to its insulating effect. Select from several lovely shades.
ThermoFun – Passata Recipe
Thermomix Recipes tm6 tm5 tm31: free, healty, for dinner, diet, dessert, gluten and dairy free, asian food, greek, indian, italian and more!
Keep Cool termoflaska 0,6 l från Stelton är en stålflaska med dubbla väggar som gör den idealisk för kylda drycker. Använd den till vatten, smoothies, juice, läsk, iste och mycket mer. Flaskan håller både kall och varm dryck längre tack vare dess termoeffekt och finns i flera härliga färger.
Le thermos cafe isotherme du moment ! Laissez-vous tenter par l'incontournable Thermos cafe isotherme, son isolation thermique et ses 350 ml vous offrent un café qui garde toute son arôme et sa chaleur pendant de longues heures. Pourquoi choisir le Thermos cafe isotherme ? 350 ml Hauteur - 12 cm I Diamètre - 9 cm Matériaux certifiés alimentaire Acier inoxydable 100 % étanches Isolation thermique performante Café chaud pendant 12h Boisson froide pendant 24h Facile à laver Satisfait ou remboursé Livraison offerte - 5 à 12 jours ouvrés Vous pourriez aussi craquer pour le Thermos café isotherme ou choisir un modèle de notre collection Thermos café. Pour d'autres thermos, jeter un œil à notre collection Thermos
This all-time favourite makes the whole family happy: Thermomix Apple Crumble is so easy to prepare that you can even get the kids involved, and it will certainly put a smile on dad's face! And who d
An easy way to make Cheese Sauce is in the Thermomix. There's no manual stirring involved and it's guaranteed to be lump free!
Everyone needs a list of go-to 15 minute Thermomix dinner recipes, especially for those nights that you need a healthy dinner on the table ASAP.
Base Please have a read through of the Tips before purchasing ingredients and proceeding. They are there to help you get the Ohhh Emmm Geee result. ***If you have questions, PLEASE contact me directly via my Facebook page Ali Hammo - Thriving with Thermo *** HAPPY COOKING! Line rectangular slice tin (mine is 18x28cm) with baking paper & preheat oven to 180deg (fan forced). Melt butter, 2 min 50deg sp2 Once butter is melted, add flour, sugar & coconut & mix 10sec sp3. Scrape down sides and repeat if required. Press into tin & bake 10-12 mins @ 180deg. If it looks undercooked at this point, give it 2-3 more minutes until lightly golden. Only you can judge your oven. Caramel While base is cooking, rinse bowl if you feel the desire, I don't. Add all Caramel ingredients & cook 22mins 90deg sp4 Once cooked in bowl, pour over base (you can choose to do this straight away, or wait until the base has cooled), smooth & bake in oven for 15mins(ish) 180deg (this may take longer depending on your oven, that's ok - it MUST be bubbly all over, and this may brown, that's ok don't panic, it makes it more caramelly). If you'd like a hot caramel, now's your time! Add milk to the bowl, 3min 80deg sp3. Drink up, Enjoy & You're welcome! Once caramel is beautiful, bubbly, and brown, remove from oven & set aside to cool. (I like it to cool at room temp - if you're in a warm climate - not in Tassie - or in a hurry, you may like to cool it in the fridge) Chocolate Top Wash & dry mixing bowl. Pop choc in mixing bowl & grate for 6-8secs sp8 then add oil and melt 2min30secs 50deg sp 2 pour over caramel & smooth. Pop 200ml milk into the mixing bowl and cook 3min 80deg sp3 - give it a whizz on a higher speed to get all the choc off the sides and froth your milk slightly - enjoy your hot chocolate while you wait Leave to set at room temp (again, if you live in a hot climate, go with the fridge if you prefer) then slice with hot knife (or hot pizza cutter). Store in fridge & ENJOY Please don't forget to rate
Ok, let’s just say strawberries and cheesecake are already amazing but combine that to make an ice cream and you’ve got yourself a treat. This Thermomix Strawberry Cheesecake Ice cream is so good, I c
ThermoFun Potato, Egg and Sour Cream Bake
Tried making banana and walnut bread today using the Thermomix. You can easily use a blender or food processor. Paleo | Gluten Free | Diary Free Touch time: 10min Cooking time: 30min (if tin tray u…
How easy is this? Freeze some yoghurt in ice cube trays, then blitz it up with your favourite frozen fruit, a dash of honey and an eggwhite or a splash of milk to bind it together and make it creamy. Whip it up with your butterfly until it looks like soft serve. So good! Doesn't it look pretty? Make sure you try it
ThermoFun – MAD MONDAY – Thai Seasoned Chicken & Steamed Veges
What is that smell from Chocolate? It instantly tingles my senses and starts the salivation. And for me, a lover of baked cheesecakes there couldn't be a happier union than chocolate and baked cheesecake. The twist though, is that this recipe was made brilliantly easy by the thermomix. Not just the mixing - but the fiddly bain-marie step was replaced by using the Varoma. Ever since the very foodie Brooke from WholeFoodieKitchen told me that she made 2 chocolate chestnut cheesecakes to compare baking and steaming, (guess which one won?) I have been itching to try. I already tried a hybrid of Nigella's baked chocolate cheesecake with the toblerone cheesecake, and did the bain marie - and my husband's verdict is that this steamed version topped the charts. We love bittersweet, dark chocolate. So if you know you're a Cadbury Dairy Milk kinda kid, then I would use toblerone chocolate or 1/2 milk, 1/2 dark chocolate plus some extra sugar in this recipe. If you are going to have all the bad stuff....do it in fabulous style. Here's my tweaked and twisted recipe: Base: 60g toasted and rubbed hazelnuts (or toasted almonds) 1 tsp cocoa if you like DARK 200g packet of chocolate biscuits (we used the additive free Arnott's chocolate ripple) 80g cubed butter (I cubed it very small) (you could try some orange zest and a dash of nutmeg and cardamom for a spicy christmas twist - blitz first on speed 9 for 20 seconds) Place nuts in TM bowl +/- cocoa and mix for 3 seconds speed 8. (I like texture in my base) Add the biscuits, breaking in half as you add to the bowl. Put in locked lid position and pulse x 3. Check the mix - if there are still some big biscuit chunks, pulse 2-3 x more. Add the butter and mix on REVERSE speed 6 for around 8 seconds (until you hear the sound change). It should be starting to clump together. Press it into your spring form tin and pop it in the freezer while you get to work on your cheesecake. I used a 20cm spring form tin, greased, and the base covered in foil. Cheesecake: 150g caster sugar 1tsp cocoa 1tsp instant coffee 200g dark chocolate broken into small pieces + some extra for garnish 2x Phillie cheese packets (500g cream cheese) 2 eggs plus 3 egg yolks (though I wonder if 2 eggs plus 2 yolks would be enough) 100g sour cream (use thickened cream if you don't like bittersweet) or you could do 80g sour cream and 20g Contreau or Frangelico 1 x 20cm spring form tin, lightly greased. I put foil around the base, but next time I will try without. Blitz the sugar, cocoa and coffee for 5 seconds speed 9. Add the chocolate and blitz for 8 seconds speed 9, then cook for 2 minutes, 70 degrees speed 3. Use your spatula to ensure the mix at the top is incorporating. It should look like fudge is forming. Add 1 of your Phillie cheese packets and set for 1 1/2 minutes, 50 degrees speed 4. While it is whizzing, start chopping up your other packet of cream cheese with your spatula and begin adding it to the TM in the last 50 seconds. Turn it up to speed 5-6 occasionally if it isn't mixing through. When done, push the mix away from the blades a little (like making a well) and add your eggs and yolks and sour cream. Mix for 20 seconds, varying the speed between 3-6 to incorporate everything. Pour it into your prepared tin. I then sprayed a piece of alfoil, and made a dome shape covering over the top of the cheesecake, so that the steam wouldn't drip onto the mix. Put 1.3L of hot water into your Thermie and set on the base. Lock in your lid and put the varoma in place. Put some aerators over the holes so that the spring form tin doesn't cover them - pencils, chopsticks, etc. I used little chinese dipping bowls. Put in your cake and put the varoma lid on. Then set to 55 minutes, varoma temperature, speed 2. Time to check your cheesecake! It should have a slight wobble but be fairly formed looking, (not swampy soft in the middle). If need be, cook another 10 minutes, varoma speed 2, but check your water levels. Let it sit in your fridge for several hours or until the biscuit crumb is pulling back from the edge of the spring form. I garnished with a chocolate peelings. Serve with orange and cream me thinks!
Dumplings were another dish that we sampled regularly while travelling in China. There was nothing like buying them straight from the street markets, the tastes and smells were an amazing experience. The locals were so quick to make them, it was like an art form. For me, inexperienced as I am, they were rather time [...]
Happy New Year! Did you make Vasilopita on the 1st of January? It is so heartwarming to see so many people use our Thermomix recipe to make vasilopita this year. Thank you to everyone who shared a photo on our Facebook page. Here are a few snaps that we love… Did you know that it was the Vasilopita recipe that started FAYI in the first place? Chrystalla had an amazing recipe on
