These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!

These delicious vegan recipes contain no meat, they are brimming with flavors sure to impress even the most stubborn meat-eaters. Here we’ve gathered 23 of the best vegan recipes.

These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!

These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!

These delicious vegan recipes contain no meat, they are brimming with flavors sure to impress even the most stubborn meat-eaters. Here we’ve gathered 23 of the best vegan recipes.

These delicious vegan recipes contain no meat, they are brimming with flavors sure to impress even the most stubborn meat-eaters. Here we’ve gathered 23 of the best vegan recipes.

These delicious vegan recipes contain no meat, they are brimming with flavors sure to impress even the most stubborn meat-eaters. Here we’ve gathered 23 of the best vegan recipes.

Berbere Potatoes- a simple flavorful Ethiopian-inspired side dish that is healthy, delicious and vegan!

These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!

These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!

The beautiful flavours of chocolate and orange are combined in my Vegan Chocolate Orange Bundt Cake. A moist and tender cake, packed with chocolate chips and a hint of orange, covered in a delicious chocolate orange glaze.

Ridiculously easy vegan mini croissants with only 3 ingredients and filled with delicious peanut butter and cacao spread.

This Mitarashi Dango recipe is a traditional Japanese snack made vegan! Dipped in a sweet soy sauce glaze and shaped like an adorable Shiba Inu. This delicious homemade treat is gluten-free, refined-sugar-free, and oil-free.

Stephen McCarty, a vegan-raw chef from LA, makes elaborately beautiful cakes using only raw, vegan ingredients. For McCarty, who creates under the name Sukhavati Raw Desserts (Sukhavati means “Happy” in Hindi), his Mandala cakes are just another example of life's impermanence. You need to enjoy what you can, while you can.

Craving mochi but need it gluten-free? Find out if mochi is safe for you and explore the top gluten-free mochi brands available. Get your sweet fix worry-free!

A hearty, crunchy, chewy, high-protein and fibre bread free of gluten! What's not to love? This recipe is lightly adapted from Heather Crosby's Yum Universe cookbook (2014). Some of the changes I made to this recipe are the following: Instead of letting the dough sit overnight, I was impatient (nothing new here!) and only let it sit for an hour. To my delight, it still worked out lovely. Just a tip in case you are short on time or patience like me. I didn't have any poppy seeds on hand so I subbed them with hemp hearts which adds a nice bit of complete protein and healthy fats, however my loaf is lacking those beautiful specks of black seeds. I imagine that you could change up the nuts and seeds as you see fit in this recipe. It's pretty versatile! Lastly, I used coconut sugar instead of Sucanat and I used thinly sliced almonds instead of whole almonds (so it would be easier to slice). I don't recommend skipping the toasting step - I tried this recipe both ways and taking the time to toast the nuts/seeds/oats in the beginning resulted in a more flavourful loaf.

Vegan plant-based recipes for an eco-friendly and mindful lifestyle!

These are the fluffiest vegan blueberry muffins in the entire world! Maybe the universe! They're so moist, buttery, and absolutely delicious. The recipe is super simple to prepare, can be made gluten free, and is going to have your whole house smelling like homemade blueberry muffin heaven. Your family and friends will love these muffins and no one will guess they're vegan!

Find vegan recipes, products, restaurants, and tips to make being vegan easier than ever before.

If you love banana bread, this jackfruit cake is an absolute must-try. Ripe yellow jackfruit lends this spongy loaf an intense tropical flavour that's a cross between banana and mango. You'll love it!

This vegan Instant Pot congee is warming, delicious, easy to make, and so cozy. It's the perfect comfort food when you are feeling sick too!

A hearty, crunchy, chewy, high-protein and fibre bread free of gluten! What's not to love? This recipe is lightly adapted from Heather Crosby's Yum Universe cookbook (2014). Some of the changes I made to this recipe are the following: Instead of letting the dough sit overnight, I was impatient (nothing new here!) and only let it sit for an hour. To my delight, it still worked out lovely. Just a tip in case you are short on time or patience like me. I didn't have any poppy seeds on hand so I subbed them with hemp hearts which adds a nice bit of complete protein and healthy fats, however my loaf is lacking those beautiful specks of black seeds. I imagine that you could change up the nuts and seeds as you see fit in this recipe. It's pretty versatile! Lastly, I used coconut sugar instead of Sucanat and I used thinly sliced almonds instead of whole almonds (so it would be easier to slice). I don't recommend skipping the toasting step - I tried this recipe both ways and taking the time to toast the nuts/seeds/oats in the beginning resulted in a more flavourful loaf.

I'm sure the universe is trying to tell me something. The word simple popping up so much lately. The most recent was a spare ticket to hear Ken Segall speak.

Vegan plant-based recipes for an eco-friendly and mindful lifestyle!

Vegan Hot Dogs 3 Ways - whether you like your hot dog with vegan mac & cheese, spicy relish & avocado, or sriracha mayo, there's a dog for you.

one of you lucky readers will be able to give these recipes a try! Vegan Heritage press has been kind enough to offer one copy of Nut Butter Universe to...

Delicious chocolate vegan hi-hat cupcakes filled with peanut butter caramel. What makes them hi-hat? They're DIPPED in chocolate of course!

Try these delicious vegan Easter recipes ranging from breakfast and brunch to dinner and dessert! Over 60 ideas brimming with flavor and seasonal ingredients the whole family will love. The following Easter-themed platter is a showstopper at any gathering and so easy to put together.

This delicious recipe comes from my gorgeous and talented friend Lauren Glucina of the wildly popular Ascension Kitchen. It is quite possibly the best tasting raw vegan plant-based gluten-free chocolate peppermint slice in the universe. Try it out for yourself!

These Gluten-free Vegan Breakfast Cookies are satisfying with the oats, nuts, seeds. They are also gluten-free and have no added oil! Gluten-free flourless, wholesome, Soy-free Oil-free Recipe. No Bananas

Charred Broccoli and Za’atar Chickpeas with Yogurt Sauce is guaranteed to bring excitement to your weeknight dinner table. It’s a well-balanced meal with plenty of punchy flavors, veggies, and protein that comes together in just 20 minutes!

These easy vegan chocolate chip cookies are the softest, chewiest treats you've ever made!

Vegan turmeric curry is a simple mid-week main that is full of flavour and really easy to put together. Naturally gluten-free too.

These brands of 100% plant-based chocolates will make you realize that you're not missing out on one of the best food items you were worried about. These are gr

These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!