This Easy Sautéed Cabbage recipe is a quick and healthy side dish for any night of the week, but especially for Saint Patrick's Day! If you think you don't like cabbage you need to try it this way!
For a delicious twist on the Irish staple, mashed broccoli and cauliflower join forces with kale, cabbage, and horseradish in this harmonious family reunion. They're all cruciferous vegetables, and all pitch-perfect when singing together as a modern ode to the beloved Emerald Isle staple. It will be hard to go back to plain old mashed potatoes once this fresh blend has graced your table.
This Easy Sautéed Cabbage recipe is a quick and healthy side dish for any night of the week, but especially for Saint Patrick's Day! If you think you don't like cabbage you need to try it this way!
This traditional Irish Cabbage and Bacon Recipe is made with only 5 ingredients! Make this tantalizing side dish for Saint Patrick's Day or for any dinner!
Boxty, pancakes irlandais salés de pomme de terre (colorés aux épinards) vegan végétalien saint Patrick
Who says vegans can't celebrate on a day known for its corned beef and cabbage? The tempeh Reuben is a popular item at many vegan restaurants, and with this recipe, you'll be able to create a gourmet sandwich at home! Though marinating the Tempeh does take some time, once that's finished, the sandwich comes together in minutes. Feel free to marinate the tempeh the night before if that works best for your schedule. And be warned: these sandwiches are seriously addictive!
Make this vegan corned beef for your Saint Patrick's Day feast served with cabbage and potatoes or any time you want a good hearty main dish for dinner! (It also makes amazing vegan reuben sandwiches!) This meaty homemade seitan recipe - with beets for that bright pink color - is made in your slow cooker before being baked with a black pepper crust. The result is 100% worth the time that goes into it!
All Photos © Christine Elise McCarthy 2017 Follow @celisemccarthy Tweet To see images of my past posts & get links to the recipes – look on my Pinterest board – HERE. All my posts now have a …
--> recette en français For Saint Patrick's Day, earlier this week, I offered you to try these Guinness chocolate cupcakes with a light matcha cream cheese frosting. I also wanted to prepare a savory Irish recipe and I saw a picture of this typical dish I didn't know about on Michelle's Instagram profile. Colcannon is a very simple but comforting dish to prepare and enjoy before Spring comes soon - at least in France. It's made of mashed potatoes and cabbage, that's it! Some will put green onions and eat it with meat, I chose to prepare it with only potatoes and savoy cabbage and to serve it with smoked tofu stir-fried in coconut oil. You can of course use green, savoy or kale cabbage and replace smoked tofu by smoked tempeh, seitan or even plant-based smoked sausages to keep it vegetarian. Here is thus a complete dish made of vegetables and proteins that got me to like again cabbage that I hadn't eaten for at least a decade. I sure will cook it again in other recipes next Winter. If, at first, mashed potatoes and cabbage together sounds weird to you, please try, you may really like it and find the flavor association very nice and new. I liked it so much, I even ate some cold while putting my photo shooting stuff away. The quantities I gave below are just an indication for you, I wanted to cabbage to be almost as present as the potatoes but you can put more or less of each element. If you use plant-based cream and milk, your dish will even be vegan, how nice! Irish Colcannon, mashed potatoes, savoy cabbage and smoked tofu Prep time : 5 to 10 min Cook time : 30 min Serving : 4 - 4 to 5 large tender-fleshed potatoes - 1 savoy cabbage - vegetable stock - 300 to 400 g / 10,5 to 14 oz smoked tofu - 1 tsp vegetable oil - milk or cream of your choice Begin by cooking the potatoes in boiling water (or steamed, if you're equipped for), until they are tender and the blade of a sharp knife goes easily inside, for approximately 30 minutes. Meanwhile, cut out the damaged part of the cabbage, take the heart out and cut the cabbage in 4, rinse the leaves, wipe them and cut them in pieces or sections. Cook them for 10 minutes in boiling vegetable stock, then drain them and keep them aside. Cut the smocked tofu blocs in slices or cubes and stir-fry them in the oil on medium heat for a few minutes until them are just golden. Peel the cooked potatoes and smash them with a fork, stir in milk and/or cream as much as you want until the potatoes have the texture you like. Mix the mashed potatoes and the cabbage together and heat again in one of the saucepans for a few minutes, add salt and pepper. Serve the dish with the smoked tofu and enjoy without waiting! --> If you realize one of my recipes, do not hesitate to send me a photo that I can share on my Facebook page or tag me on Instagram with #cookalife and @cookalife_bymaeva! You can also share your opinion on tried recipe you have pinned in Pinterest from now on. Want to try this recipe? Pin it for later! :-) --> recette en français Yum
This is a list of our favorite vegan Saint Patrick’s Day recipes inspired by traditional Irish cuisine and our own Irish-American traditions!
Saint Patrick’s Day Recipes that are easy to make and fun to eat. Recipe ideas that will make your St. Patrick’s Day celebration simply delicious. I have to admit that St. Patrick’s Day is kind of new to me, however I will adopt any holiday… I love to party! These Saint Patrick’s Day Recipes are going to make easier …
Irish Pub Cheese Recipe - A silky-smooth Beer Cheese Dip loaded with Irish cheddar and beer flavor. This Pub Cheese Recipe makes a fabulous snack for Saint Patrick's Day.
Vegan St. Patrick's Day Recipes ☘️ A collection of our favorite recipes for celebrating a fun & flavorful Saint Patrick's Day or any day!
From vegan shepherd's pie to dairy-free Shamrock Shakes, these vegan Irish recipes are perfect for St. Patrick's Day.
This traditional Irish Cabbage and Bacon Recipe is made with only 5 ingredients! Make this tantalizing side dish for Saint Patrick's Day or for any dinner!
Irish Boxty Potato Pancake Recipe - Served with savory mushrooms and and an incredible whiskey gravy, this Irish potato pancake dish is a Saint Patrick's Day favorite for breakfast, lunch, or dinner!
Whether you’re Irish or not, St. Patrick’s Day is super fun! Green garments to green eats, i hope this year the luck of the Irish is on your side! Well,…
You will LOVE these 30+ GREEN Vegan & Gluten-Free St. Patrick's Day Recipes! They are all festive, simple, and perfect for your celebrations!
St. Patrick's Day Recipes, Gluten-Free Recipes, Dairy-Free Recipes,
Delicious vegan St Patrick's Day desserts. Green theme foods like mint cupcakes, Matcha flavor brownies, chocolate chip ice cream, and more!
Try one of a few of these awesome vegan St Patricks Day Food ideas from green shakes to potato pies and lots of other green treats, you'll love this!
Every Irish family has their special colcannon recipe. I converted my husband's tried and true traditional Irish colcannon recipe to a dairy-free and vegan version.
Celebrate St. Patrick's day with this green and minty homemade shamrock shake! Make your own copycat McDonald's shamrock shake and enjoy it anytime, whenever you wish! Totally gluten-free, dairy-free and vegan.
Here is a selection of vegan St. Patrick's day recipes that I found while scouring the internet, as well as a few green recipes of my own.
Looking for vegan St. Paddy's Day recipes? Seems you have the luck of the Irish because we've only gone and rounded up 20 for you!
Naturally green, and incredibly delicious!
30 Vegan St Patrick's Day Recipes collection. Vegan Irish Recipes. Potato Cakes, Shamrock shake, Vegan Baileys Irish Cream, Corned Jackfruit. Gluten-free Options.
30 'Pot of Gold' Vegan St. Patrick's Day Irish Recipes! Trying to plan a festive and delicious vegan Saint Patrick's Day meal? Look no further! Whether yo
There's plenty of vegan St Patrick's Day recipes that are savory. From soups, to green smoothies, Irish bread, and more.
This Vegan Irish Stew is perfect for St. Patrick's Day! Hearty root vegetables are cooked in a rich stout based stock. Perfect for a cozy winter meal or celebrating St. Patrick's Day!
This Easy Sautéed Cabbage recipe is a quick and healthy side dish for any night of the week, but especially for Saint Patrick's Day! If you think you don't like cabbage you need to try it this way!
The easiest vegan cupcake recipe for St. Patrick's Day
Here are easy and delicious vegan recipes to celebrate St. Patrick's Day!
These fun vegan St. Patrick's Day recipes (traditional Irish meals and tasty green colored foods) are the perfect way to celebrate.
