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This is the best gluten free and paleo fried chicken you will ever taste. Juicy chicken is coated in chickpea flour and deep fried for an authentic taste and texture without the grain.
A friend of ours who embarked on a gluten-free diet was heard complaining about wheat-free pastas that are gummy, mushy, and just plain unappetizing. We suggested exploring Asian noodles, instead. Although noodles made from ingredients like acorns, mung beans, and sweet potatoes might not work with your favorite marinara sauce, they do offer wonderful textures and flavors of their own. Their appeal isn’t just limited to those on gluten-free diets, either.
Enjoy the classic taste of a New-York style stretchy gluten free pizza crust — right from the comfort of your own kitchen. This GF NY style pizza crust tastes like it came from the corner pizza shop!
No carb, gluten-free, and full of fluffy texture, this cloud bread is going to blow your taste buds. Also, the perfect substitute for bread.
These gluten free cheesy doughballs only need 3 INGREDIENTS to make and are super easy. Quick to bake and no yeast necessary - the perfect gluten free snack.
Using just a few simple ingredients, you can make your own crispy, savory, and gluten free potstickers at home!
Authentic-tasting gluten free sopapillas, the New Mexican or South American fried dough, are fried to perfection and drizzled with honey.
Very thin gluten free crepes made with rice flour.
Paleo Har Gow Dumplings with gluten-free har gow dumpling wrappers and dipping sauce! They are gluten, grain, and wheat-free and make the best Chinese crystal dumplings for your sunday brunch!
Wheat Free Experiment for Eczema.
Gluten-Free vs. Grain Free vs. Wheat-Free Talk about confusing. You may think these are all the same, but after reading the differences in these
How to manage your wheat allergy. What to eat and what to avoid when diagnosed with a wheat allergy. Includes list of allergy friendly restaurants!
This stock photo of a wheat field by Shutterstock contributor Andrejs Pidjass is our free photo of the week. Log in to Shutterstock and download it for
What substitutions are there for wheat bran? As a celiac, or intolerant, we are accustomed to seeing the word wheat and running for the hills...
Amazing gluten free bread made from just 3 ingredients. Buckwheat is nothing to do with wheat and is a gluten free seed rather than a grain. This bread is suitable for celiacs and high in protein and fibre.
Some reasons why you would like to consider wheat free diet. An interesting read.
If you know anyone with a food allergy or intolerance then you may wonder about the difference between wheat and gluten. Read on to find out!
What substitutions are there for wheat bran? As a celiac, or intolerant, we are accustomed to seeing the word wheat and running for the hills...
Gluten-Free vs. Grain Free vs. Wheat-Free Talk about confusing. You may think these are all the same, but after reading the differences in these
Gluten-Free vs. Grain Free vs. Wheat-Free Talk about confusing. You may think these are all the same, but after reading the differences in these
Gluten-Free vs. Grain Free vs. Wheat-Free Talk about confusing. You may think these are all the same, but after reading the differences in these
Perfect oil-free whole wheat tortillas made from only 3 ingredients. They are made with whole wheat flour and no oil. Healthy, delicious and simple!
Gluten-Free vs. Grain Free vs. Wheat-Free Talk about confusing. You may think these are all the same, but after reading the differences in these
It seems that more than ever before people recognize that their digestive ailments might have an environmental cause. A dietary cause, to be exact. For many, Irritable Bowel Disease (IBD) and digestive pain are often alleviated with removal of wheat. For some the problem stems from a gluten intolerance, whereas others are outright allergic to
Some reasons why you would like to consider wheat free diet. An interesting read.
