I love the ancient feast days that once celebrated the turn of the “wheel of the year”. Marking celestial alignments such as solstices, equinoxes, and cross-quarter days, they followed the old wisd…
These black sesame shortbread rune cookies look like beautiful stone runes but are also absolutely delicious to eat. I am so excited to be sharing this recipe, which comes from a book I’ve be…
This velvety purple soup is ultimate comfort food… that also happens to come with some writings to nourish the soul as well.
Let's make some magick in the kithcen! Have your home smelling like Autumn in minutes with these delicious and magickal simmer pot recipes!
A delicious citrus flavor bursts from every bite of this beautiful cake that's perfect for after Easter dinner.
Make these rustic, ginger and orange zest vanilla spice cakes to keep or give away during the Winter Solstice.
The perfect treat to share for the coming Flower Moon, Litha or Midsummer celebration! Decorated with real, dried florals, these golden sugar cookies strike a balance between a sophisticated garden banquet and a whimsical, Alice-in-Wonderland tea party.
These Ouija inspired tea sandwiches are perfect for a seance or Halloween party and are inspired by the release of Ouija: Origin of Evil.
Trending interest in witchcraft continues to mount, and a surplus of books—including those for beginners, advanced practitioners, BIPOC, city dwelling, eco-friendly, and more—are publishing just in time for Halloween.
Aren't these stunning? This beautiful recipe comes from Hellen Die of the Necro-nom-nom-nomicon. I discovered this talented woman from this way cool pin on Pinterest which led me to Instuctables.com and then to the website behind this amazing prop. To my surprise, not only does she make professional Halloween props, she creates Halloween food too! I was so excited and I read every one of her blog posts and recipes. Her writing is fantastically fun and her recipes are devilishly creative and delicious. I'm in complete awe of her creativity and talent. Luckily for me, she has graciously allowed me to make and blog her gorgeous Brimstone Bread! Check out her amazing website at eatthedead.com and definitely follow her on Instagram to see all her in-process pics and recipes all year long. Happy Halloween everyone and thank you Hellen! Brimstone Bread Recipe from Necro-nom-nom-nomicon Makes 12 1 box Fleischmann's® Simply Homemade® Bread Mix 1-2 tsp red food coloring Preheat oven to 400 degrees. Prepare bread according to package directions, but make sure to add red food coloring to the warm water prior to adding it to the dry bread mix. Cut dough into 12 pieces, roll into balls, and place on a parchment lined cookie sheet. Cover with a damp towel and let rise according to package directions. While the rolls rise, prepare to topping. Topping 2 T dry active yeast 2 T sugar 2 T vegetable oil 1/2 t salt 1 1/2 cups rice flour 1 cup warm water (105-115 degrees) with black food coloring Mix yeast, sugar, oil, salt and rice flour together. Mix black food coloring into warm water and add to the flour mixture. Make sure the topping is very black by adding more black food coloring if needed. I used gel food coloring and it worked very well. The topping will be sticky but still fluid enough to drip of the end of a spoon. Using your hands, smear topping on rolls. Make sure to spread the topping fairly thick so that it forms the cracks when baked. Let the topping sit for 15 minutes to adhere to the bread dough and then bake according to package directions. Right out of the oven, slice open and slather on some garlic butter and devour! More Halloween recipes to try: Black Magic Spellcakes Love at First Bite Linguini Midnight Sushi with Wasabi Skulls
Love Spell Cookies: These special love spell cookies are inspired by a Persian love cake. The mixture of aromatic rose, pistachio, and cardamom is to die for. I dry my own organic flowers, but you can also purchase some online dried and ready to eat. Not a roses are ed…
This beautiful and delicious gluten-free bread owes its delicious flavor and soft texture to an unusual ingredient: lichen! Read on to learn just why I’ve added lichen to this bread recipe and what kind of trickster energy it embodies .
Honey cakes bake up like summer solstice in a pan. Golden, sweet and almost glowing, this beautiful, pull apart honey cake makes the perfect addition to any Litha or Midsummer ritual. So pull up a stool, tie on an apron and follow the recipe below to make your Summer Solstice magical.
Food blogger on the hunt for delicious and easy recipes that anyone can make!
Halloween Soul Cakes - a traditional recipe from the origins of Halloween, a Celtic tradition. These are delicious spice cookies for the holiday!
A warm hot and cosy cup of magical hot chocolate infused with hibiscus tea, cinnamon sticks and lavender. Perfect beverage for a cold winter day. Let me show you how to make it.
the-witchyy-woman: “”
Let's make some magick in the kithcen! Have your home smelling like Autumn in minutes with these delicious and magickal simmer pot recipes!
35, married, disabled, pansexual, witch, tarot reader, herbalist, venmo &PayPal @emandrahime
This velvety purple soup is ultimate comfort food… that also happens to come with some writings to nourish the soul as well.
Click through for 3 simple and meaningful Yule/Winter Solistice Rituals you can perform on your own this holiday season. Blessed Yule!
