Green Sprouting Calabrese broccoli, named after it's origins in Calabria, Italy, is the most common variety of broccoli in the United States. Calabrese broccoli are a garden standard, excellent boiled, steamed or stir-fried. Plant in succession for a continual harvest from summer into autumn. Once the main sphere is harvested, smaller side shoots will develop, producing a second crop. Nutrient-rich in vitamins A, C, E, K and folic acid. Species: Green Sprouting Calabrese Days to Germination: 10 - 14 Days to Harvest: 80 Sunlight: Full Sun, Partial Shade Vegetable Type: Broccoli Brand: TomorrowSeeds Seeds Packed For: 2024