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Homemade caramel fudge – rich creamy foolproof
Homemade Caramel Fudge – Rich, Creamy & Foolproof
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Fudge de mantequilla de maní y chocolate
Fudgin' it!
Lana - Homemade Honeycomb Candy 🍯🍬 ingredients: * 1 cup granulated sugar 🍬 * ¼ cup honey 🍯 * ¼ cup light corn syrup 🌽 * 2 tablespoons water 💧 * 1 ½ teaspoons baking soda (sifted) 🥄 * ½ teaspoon vanilla extract (optional) 🌼 directions: 1. Line a baking sheet with parchment paper and lightly grease it 🧈. 2. In a medium saucepan, combine sugar, honey, corn syrup, and water, stirring over medium heat until the sugar dissolves 🍯. 3. Bring the mixture to a boil without stirring and cook until it reaches 300°F (150°C) on a candy thermometer 🍬. 4. Remove from the heat and quickly whisk in the sifted baking soda; the mixture will foam up fast 🎈. 5. Immediately pour the foamy mixture onto the prepared baking sheet, spreading it out gently without overworking it 🍯. 6. Let it cool completely, then break it into pieces 🍬. 7. Store the honeycomb candy in an airtight container to keep it crisp 🛑. Sweet, crunchy, and fun to make
CANDY
Yummy for my tummy
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