Fermented Salsa Verde, a taste of summer to be savored year-round, anytime you need a pick-me-up. It's fresh, vibrant and alive! This is a versatile condiment that pairs with all kinds of foods, not just within the Mexican cuisine. And it keeps in your refrigerator for at least a year, ready to be enjoyed whenever you need a nice fresh tasting appetizer, side, or topping for your meals.