Simple Lemon Parmesan Pasta is an easy and light recipe, perfect for a springtime dinner! Loaded with grated parmesan cheese, fresh lemon juice, and lots and lots of garlic ... this flavorful pasta is great on its own, as a side dish, or with added protein. Creamy, cheesy, and delicious!
A weeknight pasta that utilizes simple pantry ingredients you already have in your fridge in a luxurious way.
This Vegan Lemon Parmesan Pasta is one of my favorites. The lemon gives it a light and fresh flavor while the pasta makes it comforting and filling.
A super simple and light lemon parmesan pasta!
This 20-minute creamy lemon pasta is a fresh, simple meal made with just a handful of ingredients. It's super easy to throw together and SO flavorful! Wide pappardelle noodles are coated in a creamy lemon garlic sauce made with simple ingredients including heavy cream, butter, and Parmesan cheese. The best part is you can make the sauce while the noodles are boiling!
This one-pan chicken spinach pasta combines lean chicken breast and sautéed spinach. Make this simple and delicious dinner the whole family will love.
A crust of panko and parmesan coats the chicken that is served over greens with a simple lemon dressing. Almost a complete meal in one recipe. Inspired by Ina Garten's recipe.
A cheesy, lemony take on chicken served perfectly with salty olives and fresh herbs.
This Lemon Ricotta Pasta is light, fresh, and deliciously creamy! Made with just 5 simple ingredients, it's delicious all on its own and makes the perfect base for any of your favorite proteins!
This unbelievably delicious Green Olive Pasta is filled with buttery castelvetrano olives, garlic, lemon, parmesan, and lots of fresh parsley and basil! This flavor-punch of a pasta dish gets topped with crunchy, toasted lemon herb breadcrumbs for an extra level of lemony brightness and texture. It's a simple, incredibly flavorful, and undeniably special pasta to make for any weeknight dinner or date night!