These nutty, toasty biscuits are packed with festive flavors and come out golden all over. I like to make them for any holiday morning when I'm feeling extra cozy and wearing extra thick socks. Plus, you can make them the night before and just pop them in the oven for a completely lazy morning. You'll find more instructions in the blog post, and I highly encourage you to try it. There's nothing like waking up, popping biscuits in the oven and getting that cinnamony-nutty smell.