Bacon Wrapped Asparagus It's asparagus season! Early spring is a great time to find asparagus in your grocery store for cheap. Not only will they be affordable, they'll be thick, hearty stalks. I love asparagus-- and
This is one of my favorite recipes. Super easy to make and the bacon, asparagus, and balsamic vinegar really compliment each other well. This pairs excellent with steak, but can also pair well with any other meat like chicken or shrimp. Serves 5 – 7Prep Time: 5 MinutesTotal Time: 25 – 30 Minutes Ingredients 1½ pound
This easy-to-make recipe combines the smoky flavor of bacon with nutrient-dense asparagus to create a decadent side dish that’s perfect for any main course. Enjoy Baked Bacon Wrapped Asparagus in just 20 minutes!
Lemon, Asparagus and Bacon Pasta is easy to make and ready in about 30 minutes. It's refreshingly light and full of flavor, with tender veggies, salty bacon and a tangy lemon sauce.
With crispy bacon and a sweet glaze, this oven baked asparagus is heavenly!
A one-pan dinner ready in under an hour, this creamy asparagus bacon gnocchi is the perfect easy recipe to celebrate spring in the most comforting way.
With crispy bacon and a sweet glaze, this oven baked asparagus is heavenly!
Easy to make, super delicious and ready in just 20 minutes. Loaded with garlic sautéed asparagus, crispy bacon and a handful of Parmesan. Ideal for busy weeknights but luxurious enough for a date night.
This is the best appetizer recipe you're going to find. More than just bacon-wrapped asparagus, this easy recipe also includes a mouthwatering glaze.
Bacon Wrapped Asparagus Bundles make an incredibly easy and elegant appetizer or side dish for the holidays!
I went out to lunch with my dad the other day, after which we took a side trip to Aldi. Dad has been telling me for years about the low prices, but truth be told, I haven't been inside an Aldi store since the turn of the century (and isn't that a fun thing to say?!). I was surprised, when I got there, at the ample amount of fresh produce they had, and at shockingly low prices. I got two pounds of fresh strawberries to make a batch of Strawberry Margarita Jam at $.99/pound, a three-pack of jalapeños, a bag of avocados, a beautiful bunch of cilantro, and a large bag of the loveliest asparagus I think I have ever seen. Considering my cart was full and I carted out three bags of groceries, I wasn't expecting to get change back from my twenty. I ended up with more asparagus than I expected, so had to dig through recipes, managing to unearth this one. I have no idea as to the source, but I made it for dinner last night and moaned at the deliciousness. This is restaurant quality stuff here. Plus, having done my prep work earlier in the day, including blanching the asparagus and cooking the pasta, it went together in minutes. Creamy Pasta with Asparagus & Bacon 4 ounces bow tie pasta 2 Tablespoons unsalted butter 1 clove garlic, finely minced 1/3 cup grated Parmesan cheese 1 teaspoon chicken soup base 2/3 cup heavy cream Salt & freshly ground black pepper, to taste 6 thin spears asparagus, diagonally cut into 2" pieces, blanched 3 strips bacon, cooked and crumbled 2 tablespoons toasted pine nuts 1 tablespoon chopped parsley Sprinkling of Parmesan cheese, to garnish Prepare bow tie pasta according to package directions. In 9" skillet melt butter. Add minced garlic and sauté for one minute. Stir in Parmesan cheese and soup base until blended, and then slowly stir in heavy cream, salt, and pepper. Add cooked pasta to cream sauce and toss until pasta is coated. Fold in asparagus. Sprinkle with bacon, pine nuts, parsley, and additional Parmesan cheese, if desired. Serve immediately. PRINT RECIPE If you like this recipe, be sure to try Pappardelle with Leeks and Bacon (shown below) as well. It is SO GOOD! As an Amazon Associate I earn from qualifying purchases.
Fresh asparagus is roasted with cheesy parmesan and bacon, creating flavor packed crispy spears. An easy recipe with just 5 ingredients!
A delicious, low-carb snack, this fresh and crispy asparagus is wrapped in bacon and baked to perfection.