A bamboo cutting board is a wonderful addition to any kitchen! They’re durable yet gentle on knives, beautiful, light weight and ideal for a variety of cooking and serving tasks. With the proper care, they’ll last a lifetime! They require a bit more TLC than a plastic cutting board, but any avid home cook would tell you a bamboo cutting board is worth the extra work. Fortunately, we have all the tips and tricks you need to know about caring for your bamboo cutting board. Cleaning First, let’s review what not to do when cleaning your cutting board. Bamboo cutting boards are relatively non-porous and don’t absorb water or moisture from foods easily. However, it’s still important to refrain from soaking your cutting board in water or allowing it to sit with juices from meat on it. Cleaning your bamboo (or any wooden) cutting board in the dishwasher is another big no-no. Extended exposure to moisture and heat may cause your bamboo cutting board to warp or crack. Cleaning your bamboo cutting board is quite easy! After use, simply hand wash your board with dish soap and hot water. Be sure to rinse it well. To dry the board, use a towel to wipe away any excess moisture. Then, stand the board upright and allow it to continue drying for several hours or overnight before using it again. We recommend using a drying rack, like our 7 Slot Bamboo Rack, so air can circulate around all sides of the board. Once your board is completely dry, it’s ready to be stored or used again!Want all the benefits of a bamboo cutting board with the added bonus of being able to clean it in the dishwasher? Our GreenLite™ Dishwasher-Safe Cutting Boards are uniquely designed with dishwasher-safe properties to make clean up even easier. Disinfecting Pure white vinegar is great to use when disinfecting your bamboo cutting board. First, clean your board with dish soap and water. Then, wipe the board with the white vinegar using a cloth. Be sure to thoroughly rinse your board with water before drying. If a stronger disinfectant is needed, mix one teaspoon of bleach with two quarts of water and follow the same process.For a more natural disinfectant, try using lemon juice and salt. Generously sprinkle salt over the surface of your clean cutting board. Cut a fresh lemon in half and use it to work the salt into the surface. The salt will lift tough stains and food particles out of any cracks, grooves or cuts in the cutting board, and the lemon will leave it smelling fresh. Again, be sure to thoroughly rinse your board with water before drying. Oiling To extend the life of your bamboo cutting board and keep it looking new, oil it at least once per month. To do this, apply mineral oil directly to the surface of your board and rub it in using a cloth. Let the oil sit on the cutting board and soak in for at least a few hours and ideally overnight. Then, wipe off any remaining oil from the surface and allow the board to dry fully before using.You shouldn't use anything other than a food-grade mineral oil to oil your bamboo cutting board. Other types of oil— like vegetable, olive or avocado oil— will eventually go rancid and cause your cutting board to have an unpleasant smell. Our Revitalizing Mineral Oil is a safe and effective option to use for both bamboo and wood cutting boards. It’s sure to keep your cutting board looking its best! Bonus Tips: Disinfect your board after cutting raw meat or smelly foods like onion and garlic. Clean your cutting board immediately after you’ve finished using it. If you don’t use your cutting board often, then it’s okay to oil it less frequently. If you live in a dry climate, then you may have to oil your board more frequently. Consider owning more than one cutting board, so you have one for cutting meat and another for fruits and vegetables, for example. Bamboo cutting boards look great in any kitchen and are wonderful to use for a variety of cutting and serving tasks. When it comes to caring for your bamboo cutting board, there are three main steps you need to remember: cleaning, disinfecting and oiling. By following these steps and remembering what not to do, your cutting board is bound to be with you for a long time! Ready to ditch the plastic and purchase your first bamboo cutting board? Shop our collection of bamboo cutting boards, and don’t forget to pick up some mineral oil too!
If you’re wondering how to clean bamboo cutting boards properly, this article is for you. I prefer bamboo cutting boards over other wooden boards because
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【CUTTING BOARDS FOR KITCHEN】Four-layer thickened cutting board set includes 3 chopping boards of various sizes: "XL" size is 17.0*12.0*1.0 inch, suitable for meat or steak, "L" size is: 14.0*10.0*1.0 inch, suitable for vegetables, "M" size is 10.0*7.1*0.8 inch, suitable for fruit. Various sizes of bamboo cutting boards can meet your regular cutting needs. And it's also can be used as a serving tray to entertain guests. Equipped with cutting board rack for easy storage cutting boards. 【INNOVATIVE DESIGN】 The unique splicing craft and the four-layer thickening design are stronger and more durable than ordinary cutting boards, not easy to crack. Each board is made by highly skilled woodworkers and is meticulously constructed with attention to detail then finished with mineral oil. If properly maintained (hand washes recommended), this panel will last longer than most items in your kitchen. 【DURABLE】Rounded corners on the four sides to decrease scratches and invisible handle design does not take up extra space. Rubber silicone can be added to the bottom (packaged separately, you need to install it yourself), which is more stable to use. 【DEEP JUICE GROOVES】Built-in deep juice grooves to capture excess liquid during food prep. No need to worry about meat, fruit, or vegetable juice running off the board and onto your countertop when cutting. Thus you can keep your work area beautiful even during the busiest cooking time. 【GREAT GIFT IDEA】This chopping board set arrives ready for use out of the box and it's can be a great gift idea for Thanksgiving, Mother's Day, Father's Day, birthday, anniversary, housewarming ceremony, or any occasion
Plastics and harsh finishes from cutting boards leach into the food you and your family eats. Discover the best non-toxic cutting boards.
The Totally Bamboo Kona Groove Bamboo Carving and Cutting Board is a perfect addition to any kitchen. This extra-large 18" by 12-1/2" board can handle any kitchen prep need: carving and cutting meat, slicing large vegetables and fruits or even serving cheese and crackers. The included groove channels away juices to keep countertops and tables clean. Crafted from beautiful flat-grain bamboo, the board is lightweight, durable and gentle on knives. It features two stylish caps of light colored natural bamboo with the main cutting surface in a rich caramelized bamboo. The board wipes clean easily by hand; it should not be soaked or washed in the dishwasher. The Kona Groove measures 18 inches by 12-1/2 inches and is 5/8 of an inch thick.
ZWILLING Cutting Boards 14-inch x 10-inch Cutting Board, Bamboo ►Free shipping on orders above $59 ✓ Order now directly from the manufacturer✓
Bamboo Cutting Board in natural finish. This beautiful bamboo cutting board fits perfectly on your kitchen galley. Highlights 3/4″ Bamboo 17″ x 15″ Cutting Board w/handle Groove for juices to stay on the board Matches all our other natural bamboo finishes Rubber feet on the bottom Straddles the Revel sink while traveling
Bamboo Cutting Board in natural finish. This beautiful bamboo cutting board fits perfectly on your kitchen galley. Highlights 3/4″ Bamboo 17″ x 15″ Cutting Board w/handle Groove for juices to stay on the board Matches all our other natural bamboo finishes Rubber feet on the bottom Straddles the Revel sink while traveling
Als je houdt van sappig fruit of een mals stukje vlees is deze snijplank iets voor jou. De snijplank heeft een groef die voorkomt dat de sappen over het aanrecht lopen als je aan het snijden bent.
Enhance your kitchen and make your cooking process faster with Gourmet Kitchen Bamboo Cutting Board with Tray. Gourmet kitchen bamboo cutting board is water-resistant, durable and stands up to the rigours of everyday use. Made with natural bamboo, the Gourmet Kitchen bamboo cutting board is naturally resistant to bacteria, reducing the chance of food contamination and poisoning. Gourmet kitchen bamboo cutting board has two layers to make the cutting process easier. The top layer is a bamboo smooth surface for cutting vegetables. The second layer holds a stainless steel tray that acts as storage for cutting vegetables or a placeholder for the vegetables you want to cut. Gourmet Kitchen’s bamboo cutting board with tray is functional and increases the visual appeal of your kitchen thanks to the natural bamboo colour.
Highlights 10in x 13in reversible bamboo cutting board Natural finish for a clean, classic look Lightweight bamboo construction promotes lasting use Reversible design means you can use both sides Tapered edges make it easy to lift off of countertop Hand wash only Forest Stewardship Council certified Description This 10-Inch x 13-Inch Reversible Bamboo Cutting Board from Figmint™ makes it easy to chop, slice and dice ingredients for your favorite recipes. Designed in a natural finish for a clean, classic look, this cutting board is made of lightweight bamboo for lasting use. The reversible design means you can use both sides, and tapered edges make it easy to lift off of the countertop to minimize dropped ingredients. Figmint™: Mixing up a taste of adventure everyday.
Bamboo Cutting Board in natural finish. This beautiful bamboo cutting board fits perfectly on your kitchen galley. Highlights 3/4″ Bamboo 17″ x 15″ Cutting Board w/handle Groove for juices to stay on the board Matches all our other natural bamboo finishes Rubber feet on the bottom Straddles the Revel sink while traveling
Constructed from eco-friendly bamboo, this set of two cutting boards makes a versatile addition to any kitchen. The large board is great for everything from breaking down chicken to carving Sunday roast, while the smaller easily handles everyday chopping, slicing and cutting. The handles make these boards easy to transport. Durable bamboo boards are naturally resistant to water and bacteria and hold up to frequent use without warping.
Bamboo Cutting Board in natural finish. This beautiful bamboo cutting board fits perfectly on your kitchen galley. Highlights 3/4″ Bamboo 17″ x 15″ Cutting Board w/handle Groove for juices to stay on the board Matches all our other natural bamboo finishes Rubber feet on the bottom Straddles the Revel sink while traveling