This Beef and Vegetable Stir Fry is one of my favorite home-cooked dishes. Its quickness, ease, & overall satisfying flavor put it on my mom's regular dinnertime rotation throughout my childhood. This is Mom's recipe, made with tender steak, an extra generous portion of colorful veggies, & a homemade stir fry sauce made from simple pantry staples. Best served over rice for a quick & easy, well-balanced dinner with outrageous flavor that rivals any takeout!  Since stir fry is a naturally flexible dish, feel free to use your all-time favorite veggies or whatever you have on hand – check the Recipe Notes, below, for some suggested swaps.

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