This Easy Potato Soup recipe is the real deal. Shared with me from the granddaughter of an Idaho potato farmer, this homemade soup is creamy, thick, and luxurious, even without the optional cheesy garnish. It is truly the best potato soup I've ever had. And it only takes about 30 minutes to make!
Having grown up on a dairy farm in Holland, I love our country life here in Idaho's "potato country." My favorite recipe for potato soup originally called for heavy cream and bacon fat, but I've trimmed down the recipe. —Gladys DeBoer, Castleford, Idaho
Bacon, garlic, leeks and plenty of cheese add huge flavor to this classic, creamy potato soup recipe.
When cold weather hits, few foods provide more comfort than a steaming bowl of creamy potato soup. This easy recipe delivers the ultimate potato soup experience with velvety texture, savory bacon flavor, and pleasing simplicity. Read on to discover tips for preparing the creamiest, most delicious potato soup to warm you up on chilly nights.
Comforting and simple, this carrot potato soup is a must-make for soup season. It's economical, easy to throw together with a few basic ingredients, freezes perfectly, and it’s so delicious.
A creamy-delicious Béchamel potato soup infused with roasted garlic and earthy seared mushroom
A creamy and luxurious Roasted Garlic Potato Soup. When you roast garlic it becomes sweet, not harsh at all! We’re adding it to a smooth and silky potato soup and the flavor is just out of this world!
Make Panera Bread Baked Potato soup at home.
