When it comes to fast-food chains, Taco Bell is undoubtedly one of the most popular choices for those craving Mexican-inspired cuisine.
Prepare your busy mornings with make-ahead breakfast burritos, a delicious and convenient option that allows you to enjoy a hearty meal without the morning rush. Are you searching for an…
This easy carnitas burrito is stuffed with everything you could possibly want: crispy pork carnitas, cilantro rice, cheese, beans, pico, guacamole, and lettuce.
star Monster Burrito Rated 3.6 stars by 90 users Share on Twitter Share on Facebook Share on Pinterest Share on Whatsapp Servings 2-4 Prep Time 10 minutes Cook Time 30 minutes Ingredients 1 bag of Simply Potatoes (hashbrowns) 1 lb Thick Cut bacon 1 lb of breakfast sausage 6 Eggs 2 tablespoons half and half 8 oz of shredded cheese (Triple Cheddar is recommended) 3-4 teaspoons Essential Blend seasoning 2 large tortillas 1-2 tablespoons cooking oil 1 tablespoon butter View Cart (0) Checkout Directions Preheat the griddle to about 350-375 degrees and add half of the cooking oil. Spread the hashbrowns in a single layer on the griddle and sprinkle with Essential Blend seasoning. Let them cook for approximately 3-5 minutes without touching or flipping them. Cook the bacon and sausage on the griddle according to your preference, then remove them from the griddle. Add butter to the griddle and let it melt. In a bowl, beat the eggs with the half and half. Cook the beaten eggs on the griddle and add the shredded cheese on top. Let the cheese melt, then remove the eggs from the griddle. Steam the tortillas slightly with a little water to make them pliable. Build the burrito by placing the cooked eggs, bacon, sausage, and hashbrowns on the tortilla. Add some more shredded cheese, then wrap the burrito tightly. Place the wrapped burrito back on the griddle to toast the tortilla slightly. Remove the burrito from the griddle, slice it if desired, and enjoy! You can add some hot sauce to enhance the flavor. Recipe Video Recipe Note Note: Feel free to adjust the ingredients or add your favorite toppings to personalize the monster burrito. Enjoy your delicious creation!
This easy vegan black bean burrito recipe is made with brown rice, potatoes, corn, and salsa. Served in a crispy burrito shell and topped with guacamole. It's good, clean, plant-based food that you'll want to serve on repeat!
Bite-sized crispy potatoes, fluffy eggs, melty Mexican cheese, and spicy chorizo sausage make the best chorizo breakfast burrito! Wrap them in a soft flour tortilla and finish them fresh herbs. This spicy chorizo breakfast burrito is the best breakfast burrito you've ever had.
Chipotle burrito is one of the most popular Mexican dishes. If you’re looking for a delicious and easy-to-make dish to serve at your next dinner party, this recipe is for you!
Talk about the ultimate California burrito recipe. This bad boy is stuffed to the brim with all the good stuff and more. You're gonna love it!
Indulge in the ultimate West Coast delight with this easy California Burrito recipe. A warm flour tortilla is filled with tender marinated steak, savory melted cheese, fresh guacamole, crispy seasoned French fries, and cool sour cream - this flavorful fusion is a true taste of California's culinary bliss. Try our easy-to-follow recipe and bring the sunny flavors of the Golden State to your kitchen today!
This Pulled Chicken Burrito Recipe is so easy to make, with delicious pulled chicken and all your favourite burrito toppings!
Papas con chorizo is a classic Mexican breakfast. Requiring just two ingredients and absolutely jam packed with flavor.
An incredibly easy weeknight dinner that makes the most of leftovers or pantry staples. This Chicken Burrito Bowl recipe can be put together in only 10 minutes with these step-by-step instructions.
Bite-sized crispy potatoes, fluffy eggs, melty Mexican cheese, and spicy chorizo sausage make the best chorizo breakfast burrito! Wrap them in a soft flour tortilla and finish them fresh herbs. This spicy chorizo breakfast burrito is the best breakfast burrito you've ever had.
