Easy to make caramelized bananas that are the perfect topping for ice cream, pancakes, waffles, french toast etc.

A two-stage cooking process yields tender, beautifully caramelized fruits. Roasted fruit can easily become colorless and mushy or burned and crunchy without a correct method. By starting our fruit over direct heat we were able to evaporate some of the juices released by the fruit that would otherwise get in the way of proper caramelization. Finishing the fruit in the oven allows the ambient heat to cook through the fruit while the fruit continues to darken in color.

Caramelized peaches are sweet, summery, and easy to make! Sliced peaches are sauteed with butter, brown sugar, and cinnamon until rich and caramelized.

This incredibly easy Vegan Dutch Baby is served with caramelized peaches (or any fruit) and a dusting of powdered sugar.

Buttery potatoes browned in caramelized sugar, Brunede Kartofler are a popular and traditional Danish side dish enjoyed especially at Christmastime.

Moist and sweet, this vegan peach upside down cake is scrumptious. Delicious caramelized peaches on a fresh lemon vegan sponge. A upside down cake can be a little tricky, you want to make sure, the fruits are cooked, the sugar caramelized and the sponge is baked. Before reversing the cake, it has to rest for about 10 minutes, so the caramel can set but is still soft enough so the fruits won’t stick to the bottom.

Seasonal Anjou or Bartlett pears make for a quick and easy dessert when caramelized and paired with ice cream.

Indulge in the perfect combination of sweet and savory with these caramelized figs and goat cheese crostini topped with baby arugula, chopped walnuts and a drizzle of honey

These easy vegan pancakes are light and fluffy, without any eggs, dairy or oil.Makes 8 pancakes.

This incredibly easy Vegan Dutch Baby is served with caramelized peaches (or any fruit) and a dusting of powdered sugar.

A super easy & super impressive dessert!

Our amazing fresh pear upside-down cake, with its gooey caramel topping and cinnamon-spiced cake, will impress your friends and family.

Bourbon, peaches, ice cream and toasted meringue? I mean, it really does not get better...or sweeter.

These juicy oranges slices drizzled with a fragrant caramel makes for an elegant and simple dessert perfect for any evening dinner. Serve these with either a dollop of crème fraiche and a shortbrea…