The non-alcoholic mulled Christmas punch you know and love from the German Christmas markets!
A collection of our most delicious teas, lemonades, mocktails, and non-alcoholic drinks that are sure to please adults and kids alike.
The non-alcoholic mulled Christmas punch you know and love from the German Christmas markets!
Try plantain punch with green or ripe plantain or with both. Quick and easy to make and taste great.
Because lemon sorbet brands vary so much in sweetness, I suggest making a batch of simple syrup ahead of time in case you need to increase the sweetness of the punch. See notes for simple syrup instructions.
There's no sacrificing flavor with these recipes.
Quick and easy Jamaican Guinness Punch recipe, you won't regret trying.
These Stollen bites keep very well for several weeks. If you can resist them, they never last more than a couple of days in our house. Authentic German Stollen Bits with Marzipan Filling Recipe
This refreshing punch looks and tastes delicious. For a alcohol-free mock-tail simply add cloudy lemonade to the chilled strawberry puree in an ice filled glass.
The Punschtorte is an Austrian cake with a boozy punch! A thin cake sandwiches a rum punch filling, and finished off with a thick pink fondant icing.
Yield: 1 Serving INGREDIENTS Beetroot - 1 (10oz raw + unpeeled)Full Cream Milk - 12 ozCondensed Milk - 2 to 3 tbspCinnamon Powder - PinchGround Nutmeg - SmidgeMixed Essence - 1/2 tsp METHOD 1. Submerge beetroot in boiling water and allow to cook until tender (about 45 to 55 minutes). 2. Once cooked, strain, peel and dice into 1/2” pieces. 3. Place beetroot into a blender. 4. Add all other ingredients and blend until fully incorporated. 5. Serve chilled and enjoy!
This Kombucha Christmas Punch has the tartness of cranberries, the sweetness of orange and pineapple, the warmth of ginger and the fizziness of Kombucha!
The Long Hello Recipe
Anyone who’s ever thrown a holiday party can attest that they create a very delicate ecosystem of drinkers. Guests inevitably divide into two very distinct cocktail camps. The first is the group who wants to drink something lighter, something that smacks pleasantly with citrus and doesn’t show off any difficult flavors or bull-headed brashness. Maybe it has bubbles. The second? They want strong, dark, brown, stirred. They want a pit bull in a rocks glass. Like some paragon game of red rover, those in camp one hardly ever succeed at passing through the linked arms of those in camp two. Unless you want to risk having a lame party, you must please them both. This will do the job. This recipe is adapted from Alex Day of Death & Co.
This citrus punch tastes sweet, tart, and boozy all at once with undertones of juniper, coriander, rosemary, and bay. It's just as good at your next party as it is for a simple brunch.
Step away from your cocktail shaker—if more than a couple of people are having drinks, you need to batch.
Creamy and soft homemade caramel fudge coated in milk chocolate with a dashing of salt.
This Kinderpunsch recipe is the perfect German-style non-alcoholic punch for the holidays made with fruit tea, juice & Christmas spices.
Discover amazing spring-a-licious recipes that will bring a beautiful dose of Easter vibrancy and woodland charm to your table.
This classic non-alcoholic punch - known as Kinderpunsch in German - is the perfect holiday drink. Made with fruity tea, apple juice, and fragrant spices like cinnamon and cloves, this German mocktail is citrusy, not too sweet, and is always a hit during the holidays!
Milk Punch is a cool and creamy cocktail with bourbon, brandy, ice cream, and milk.
This boozy, festive red grapefruit punch bowl is a showstopping—yet hands-off!—way to serve your party guests (and repurpose that trifle bowl!)
Get ready to be wowed by these 1 Hour Cinnamon Rolls! Fluffy, easy, and irresistibly delicious - they're the perfect treat for any time craving.
Lemonade, Lychee and Coconut Punch
This Kombucha Christmas Punch has the tartness of cranberries, the sweetness of orange and pineapple, the warmth of ginger and the fizziness of Kombucha!
