Make the most seasonal winter fruit for food, cleaning, body products and more with these easy, no-waste solutions for using citrus peels throughout the home.
Trying to stretch your grocery budget? Make these Convenience Food Recipes from scratch to stock your pantry at a fraction of the cost!
This sticky tofu is crispy on the outside with a sweet sticky glaze. The perfect dinner with rice and veggies and easy to make in 15 minutes
How to make Korean tteokbokki!
These fried potato dumplings, called Schupfnudeln in German, are made with eggs, flour, butter, and a pinch of nutmeg for a tasty side dish or snack.
The juicy and fatty pork belly is smothered in caramelized sauce. It's sticky, savory, sweet, and succulent.
Cheesemaking recipes can be hard to find these days, but they're becoming more common as this old-time skill becomes a popular hobby in the kitchen. Cheesemaking doesn't have to be difficult, and I've included delicious
This savory braised beef stew is made with lots of onions, caraway seed, paprika and beef stock. It only takes 30 minutes of hands on prep and a few hours of braising. Serve this hearty, rich German Goulash over egg noodles, mashed or steamed potatoes for a delicious family dinner.
Chinese takeaway crispy chilli chicken! This recipe is so easy to make and tastes so good. Here's how to make shredded crispy chicken at home.
Learn these 25+ ways to use fruit powders to extend the life of dehydrated fruits and elevate everyday foods to something wonderful!
See how to make 25 Old-Fashioned Recipes Your Grandma Knew by Heart including biscuits, pie crust, fried apples and more!
Is your kitchen decently stocked with basic food ingredients? Then you're ready to make loads of pantry staples that will save you money and keep your family well-fed. I'm sharing 100+ homemade recipes for foods you likely already buy from the store, so pick a few of your favorites to DIY, and add them to your meal plan this week.
I don’t know about you but I could always use more energy. Especially after a long work day and commute. Do you ever drag yourself in the door at night and just want to take a nap? Instead drink a glass of homemade pineapple kombucha and see the difference… I am much more productive after...
Tumblr Thread: Cooks Bond Over Dysfunctional Family Members - The internet has generated a huge amount of laughs from cats and FAILS. And we all out of cats.
Jägerschnitzel is a hugely popular dish in Germany, and for good reason. Pan fried, thinly pounded and breaded pork cutlets are topped with a rich mushroom gravy. The whole process can be done in around 30 minutes, and it is comfort food at its finest.
Your family just. doesn't. like. fermented foods. I know... shocking. ;) Yet, actually, this is very common! So I'm bound and determined to help you succeed! Let's continue on our ever-important quest to add more beneficial bacteria to our guts, this time with 43 probiotic-filled, fermented condiments! Because, for real, who doesn't like ketchup? [by Lindsey Dietz]
Your friends won't be able to judge your cooking when you tell them you made the mix from scratch. Take that, judgey friends!
Pancetta is Italian style cured pork belly, and it's easy to make at home with little more than pork, salt, and seasonings.
Kanten Fruit Jelly is a delicious and healthy Japanese dessert made from Kanten agar powder! This recipe is for Japanese cooking beginners and also vegans, vegetarians and for people on a diet. This is because Kanten is rich in plant fiber and ultra low in calories.
