This Penne Pomodoro is the simplest tomato pasta recipe made with an easy, flavour-packed tomato sauce and fresh basil leaves. This recipe comes together in just 10 minutes making it perfect for busy weeknights or when you're short on time.

This is a quick and easy way to make tomato sauce from scratch using sweet ripe cherry tomatoes. You only need 5 ingredients for the cherry tomato sauce which bursts with sweetness. The best part is it only takes 15...Read More

This Creamy Tomato Pasta is a simple and delicious meal made from scratch with a cream and tomato based sauce that is rich and silky smooth. This quick and easy recipe is ready in under 30 minutes using simple ingredients that are easy to find.

With a couple pints of tomatoes, garlic, olive oil & Parmesan, you can make this easy burst cherry tomato pasta for a quick weeknight dinner.

This vegan tomato cream pasta is super rich and creamy! But unlike many vegan cream sauces that use cashews as the base, this sauce is actually made with silken TOFU. If you're looking for a healthier alternative to a vegan cream pasta, give this recipe a try!

This tofu tomato pasta sauce is packed with veggies, fiber, and plant-based protein! It's such a quick, go-to weeknight dinner idea and is an awesome way to clear out the fridge. Feel free to customize it (see ideas in notes)! Recipe is vegan + can be made gluten-free.

This Roasted Tomato and Garlic Ricotta Pasta recipe is easy to make and requires minimal effort, making it an ideal choice for a quick and satisfying weeknight dinner that the whole family will love. The roasting process infuses the tomatoes and garlic with intense flavors, while the ricotta adds a creamy texture to the sauce - resulting in a dish that takes little time yet is very delicious and nutritious. Recipe yield 4 small or 2 large servings.

This sun-dried tomato pasta with spinach and mushrooms is set to be in your weekly rotation! This pasta comes together all in one-pot and it just has SO much flavor going on.

Recipe video above. “Arrabbiata” means “angry” in Italian and refers to how the spiciness of this classic Italian pasta! I love how this simple dish is made interesting with a good kick of chilli.To be authentic, use whole peeled tomatoes and mash them up with a fork. For convenience, I use crushed tomatoes. SPICINESS - See Note 1.

This creamy and tomatoey bake with gooey cheese is a delicious midweek dinner.

Recipe video above. This is a beefy pasta cooked with Italian seasonings in a creamy tomato sauce. Epitome of homemade comfort food with the convenience of one-pot cooking! Love how the pasta absorbs the flavour of the sauce.For more, see the full One Pot Pasta recipe collection.

This tomato basil tofu pasta sauce is rich and creamy but made with simple and good for you ingredients! I promise you would never know this vegan pasta is made with tofu!