Dive into luxury with this delectable recipe for Filet Mignon with Shrimp and Lobster Cream Sauce. Tender filet mignon is crowned with a luscious seafood cream sauce that blends the sweetness of shrimp and lobster. A truly indulgent dish that's perfect for special occasions or when you just want to treat yourself!
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These bold and classic flavors pair on the plate and the palate to form the perfect platform for the rich and intriguing cabernet sauvignon varietal. If you close your eyes, you can quite easily imagine you are taking in the rustic French countryside.
We are so happy to welcome back our guest blogger and bride to be, Christine Mitchell. Christine is the creator of N’East Style, a blog celebrating Northeast fashion past and present. Since Christine is in the active phase of planning her own New England Wedding I thought it would be great to have her give us some updates and ideas along the way! In this post Christine gives us some ideas about the perfect rustic wedding menu for each season. Make sure to check out the post Christine did for us on New England Rustic Wedding Venues and Wedding Gowns For Each Season. Summer Menu Ideas A New England summer wedding would not be complete without seafood. A lobster bake would be both memorable and delicious for your guests. Offer sides of grilled corn, potato salad, and a secondary main dish for those who are not lobster eaters (they are missing out!). Instead of a traditional wedding cake why not have blueberry pies. If you’re having a more casual and intimate wedding you could ask friends and family to bake their favorite recipe and bring their home baked pie to the reception. You’d be surprised to see how many different (and delicious ways) you can make a […]
In this recipe for filets mignons, which is started on the stove top and then finished in the oven, the Parmesan butter melts over the warm meat,
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Filet Mignon Wrapped in Speck
An easy, elegant company worthy entree
Sustainably farmed, open-range raised bison fed on naturally occurring grasses One of the juiciest, most tender cuts All-natural meat raised without hormones, stimulants, and antibiotics Lower in fat, cholesterol, and calories than beef but higher in protein and essential nutrients Ships frozen
Tender grilled filet mignon topped with lobster and a rich béarnaise sauce...
With Champagne Truffle Butter Sauce
