Coq au Vin Coq au vin is a hearty French stew of chicken braised in red wine with mushrooms and crisp pancetta. French Grated Carrot Salad with Lemon Dijon Vinaigrette This grated carrot salad with lemon dijon vinaigrette is standard fare in French bistros and markets. Steak Au Poivre A classic French dish, steak au […]
14 Must Try French Dinner Recipes ideas that are easy meals to make and the best fine dining recipes classic healthy full course meals.
Wish you were in France right now? Me too. I find myself longingly dreaming of French patisseries, perfectly cooked steaks with crispy fries, delicious crisp white wines and deep earthy red wines… However, for the time being, I am stuck in Bulgaria, far from any French food — unless, of course, that which I can...Read More
These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!
We love French food but who the heck has time to make it? Here are 24 quickie French recipes you can make in less than 60 minutes.
From ratatouille to roast chicken, these classic Julia Child recipes will help you master the art of French cooking.
We love French food but who the heck has time to make it? Here are 24 quickie French recipes you can make in less than 60 minutes.
Quintessentially French, Coq au Vin (literally “rooster in wine”) is a mastodon of our cooking repertoire. Made from a whole chicken cut in 8 pieces, with bacon, mushrooms and carrots, it is tradit…
Looking for some traditional French side dishes? From French onion soup to French fries, these classic sides are so easy to make!
They're as easy as pie...er, soufflé.
