These grilled flank steak pinwheels feature butterflied flank steak stuffed with cheese and spinach and then grilled to tender, juicy perfection. It's a delicious dinner in just 20 minutes!
Per mangiare una buona tagliata di manzo morbida e saporita non è necessario andare al ristorante! Ecco come preparare la tagliata a casa
Maximum flavor with minimal effort: this budget-friendly flap steak delivers juicy, high-end taste through a flavorful shallot-garlic-herb marinade and simple grilling method. Similar to flank or skirt steak, yet incredibly delicious.
Super easy homemade chimichurri sauce recipe made in the food processor and comes together in under 5 minutes. Great on grilled meats and vegetables!
Welcome to our culinary haven, where we bring you a delightful assortment of gourmet recipes, culinary inspirations, and kitchen adventures. Our 'Delicious Dishes' category is a treasure trove of delectable delights, offering a diverse selection of recipes, from savory sensations to sweet treats. Discover the magic of cooking with our 'Culinary Creations' and embark on a journey that celebrates the art of cooking. Explore 'Flavorful Fare' from various cuisines, and master the kitchen with 'Cookbook Classics' that have stood the test of time. Whether you're a seasoned chef or a novice in the kitchen, 'Gourmet Goodies' welcomes you to savor the world of food with open arms. Join us in unraveling the secrets of 'Epicurean Eats' and 'Yummy Yields,' where every recipe is an adventure waiting to be explored. Our 'Kitchen Chronicles' take you on a delicious ride through the world of 'Foodie's Favorites,' where the magic of cooking comes to life. Get ready to tantalize your taste buds and let your inner 'Cuisine Connoisseur' shine with our 'Savory Sensations.' Enjoy a culinary experience like never before with the 'Kitchen Magic' that's just a click away. From family classics to gourmet masterpieces, there's something for everyone in our 'Tasty Treats' collection.
Garlic butter Brazilian Steak – the most tender and juicy steak with a garlic butter sauce that’s out of this world good! And it only takes 15 minutes to make!
Grilled chuck roast is infused with flavor thanks to a garlicky balsamic marinade. Serve it all year round with classic side dishes, or slice for sandwiches.
A delicious flank steak marinade that brings the often tough flank steak to a mouthwateringly tender cut of steak.
A thick bone-in rib-eye becomes juicier and more flavorful with the simple addition of salt and time. Get the recipe from Mary-Frances Heck.
This is not your traditional recipe for Hanger Steak, but boy does this taste good. Grilled Spice-Rubbed Hanger Steak Recipe Yield: Approx 4 Servings INGREDIENTS 1 1/2 lbs of R-C Ranch Wagyu Hanger Steak 1 tablespoon smoked paprika 1 tablespoon unsweetened cocoa powder 1 teaspoon ground cumin 1/2 teaspoon ground all spice 1/4 teaspoon ground cinnamon pinch of cayenne Kosher salt and black pepper to taste DIRECTIONS STEP 1 Heat a charcoal grill to medium heat. STEP 2 Mix the following spices in a small bowl. Smoked paprika, cocoa powder, cumin, allspice, cinnamon, and cayenne. STEP 3 Season the Hanger Steak all over with Kosher Salt. Next season the steak with fresh black pepper. STEP 4 Rub the spice mixture all over both sides of the Hanger Steak until coasted evenly. STEP 5 Cook the steak on the grill for 4-5 minutes on each side. You want the steak to be medium-rare or otherwise it'll be
Master the art of perfectly grilled steak on charcoal with Kingford's grill guide! Find out how to prep, how long to cook on the grill, internal temperature and more!
The only technique you need for exceptional grilled steaks: Let them rest after seasoning, and cook them over a two-zone fire.
A simple marinade transforms this steak into a must try steak recipe!
Tender grilled beef sirloin in a refreshing lemon-herb marinade: it's a little taste of the Mediterranean in your own kitchen.
