- Our trees are fruiting age. The trees we ship as of August 2022 are shown in the pictures in pots. - Beautiful and delicious Guava trees - Large greenish skinned with Pink/ruby flesh and few seeds. - Guava fruits are excellent for eating fresh raw or ripe like pears or apples. - The fruits are famous for making jelly, juice, pastries, fruit salad, and any dessert. High in vitamin C. - The pulp is smooth, crisp, sweet, and extremely aromatic - Thai Guavas are generally the size of a softball with apple green skin that can range from bumpy to smooth. The flesh is ruby/deep pink with pale yellow seeds. You can easily grow delicious Guava Fruit Indoors or Outdoor. A mature Guava tree can produce 40 - 70 lbs of fruit per year. Even a patio tree kept at 4-6 ft can give you plenty to enjoy and share. Guava is a hardy tree or spreading shrub that grows vigorously in the home garden. This evergreen tropical has attractive foliage, and visually interesting bark, and produces delicious fruit year-round. Large greenish-skinned Ruby supreme type with pink flesh and few seeds. Mild flavor and is very popular in Asian markets. Easy to grow in frost-free climates. For outdoors choose a sunny location with plenty of room to plant your pink guava. Although they can withstand occasional flooding, overwatering will result in a decline. Drought tolerant, the guava benefits from timely soakings if dry periods occur while the fruit is setting. Thai guava prefers well-drained soils, and sandy soils should not be amended before planting. Guava trees are susceptible to injury from mowers and regular lawn irrigation can lead to root rot. For best results, clear a three-foot area of bare earth beneath your guava trees. Hardiness zones 9-11 Single ripe guava contains four times the vitamin C of an orange and is rich in vitamin A and dietary fiber. Use guavas in fruit salads, eat them freshly plucked from the tree, or juice them to produce refreshing nectar.
Smooth, creamy and refreshing with the tropical note of guava and vanilla.
Superfoods like chia, avocado, guava, beans and jicama are delicious and can help ease constipation.
Guava is about to become your favorite fruit. Here, the lowdown on guava fruit, the health benefits of guava, and how to eat guava.
This Guava Cheesecake recipe is the perfect bake to celebrate the delicious flavors of fresh guavas when they’re in season! This recipe is for a baked vanilla cheesecake topped with a homemade fresh guava compote, it makes a great dessert for summer dinners, or as the centerpiece at your next tea party!
These Red and Pink Guava Varieties are not only beautiful to look at but also offer delicious taste and medicinal benefits!
Embark on a tropical flavor journey with Guava Glory Jam, a luscious spread that captures the essence of ripe guavas. This homemade jam combines the unique sweetness and slight tartness of guavas, creating a sensational addition to your pantry, perfect for spreading on toast, swirling into desserts, or adding a tropical twist to savory dishes.
This tropical fruit isn't just for special occasions or vacation.
Smooth, creamy and refreshing with the tropical note of guava and vanilla.
Discover the sweet and tangy flavor of guava with our easy step by step guide on how to eat guava like a pro.
These light, flaky Latin pastries are filled with guava paste and sweetened cream cheese.
This homemade guava cheese empanada recipe has that classic sweet & tangy flavor balance and requires just five ingredients. Made with flakey fried empanada dough, a cream cheese and guava paste filling and topped with powdered sugar, it's a totally addicting sweet treat that's perfect to enjoy as a dessert or snack.
Just like most fruits, there are dozens of varieties of guavas being grown in the world today. They can be round, oval, or pear-shaped, and the skin color may range from green to yellow.
