What's your favourite Le Creuset colourway?
The multipurpose Signature Cast Iron Shallow Casserole is the perfect way to start your Le Creuset collection. Loved by generations, this casserole is a true 4-in-1 dish: it’s a great casserole, stir-fry pan, baking and roasting dish and it’s also a striking serving dish, updated and available in an array of carefully chosen colours. The shallow, wide base allows maximum contact between the food and the heat, making it endlessly versatile and ideal for anything from quick and easy 30-minute meals to slow-cooked aromatic stews, seafood paellas, couscous or sauces, stir-frying, baking or roasting vegetables. Key features:Versatile use in the oven, on the hob, under the grill or even on a barbecueLightest cast iron on the marketExceptional heat retention saves energyTight-fitting domed lid helps retain moistureEasy-grip side handles and ergonomic lid knobResists chipping, cracking and colour fadingHandcrafted, unique pieceLifetime guarantee includedWide choice of vibrant and classic colours available Additional features: Versatile all-rounder Perfect for one-pot recipes for busy lives, as well as casseroles cooked over time, this all-rounder makes fragrant rice and pilaf dishes, stuffed vegetables, soups, golden-roasted potatoes and even bakes bread. The tight-fitting lid keeps the oven clean and is perfect when proving dough to create family-sized loaves of focaccia and other favourites. The easy-release interior suits baking tarts, crumbles and pies. Try it with spatchcock chicken, cooking with the lid on to keep the meat moist, then removing the lid towards the end for a final blast to make the skin crispy. Use on the hob, including induction, in the oven, on an Aga, under the grill, on a barbecue or even on an open fire. Retains heat and moisture Made from robust cast iron, this casserole’s weight is its strength. A solid performer, it distributes heat evenly and retains heat to save energy; it best operates on a low to medium setting. Transfer from oven to table and it will keep dishes warm for longer. The domed lid increases space and returns moisture to the pot to prevent dishes drying out. You need only a little oil for cooking thanks to the sand enamel interior that prevents sticking and burning. Adding a touch of water makes it ideal for steaming too. Easy to carry and clean The lightest cast iron on the market, this much-loved kitchen staple features large handles that are easy to grip with oven gloves. Stabilisers under the lid give a secure, no-slide fit while the lid’s heat-resistant stainless steel knob is ergonomically shaped for the hand. Almost like non-stick, the toughened enamel interior is easy to wipe clean. It’s also hygienic and won’t absorb odours and flavours. Built to last Designed for longevity, this quality kitchen favourite makes a wonderful wedding gift, to be enjoyed for many memorable meals to come. Handcrafted by skilled artisans at the original Le Creuset foundry in France since 1925, each piece is made from its own sand mould, making it entirely unique. It resists chipping and cracking and retains its colour over time. All Le Creuset cast iron comes with a lifetime guarantee. Colour your kitchen The casserole is available in an extensive choice of colours and shades to suit your taste and your décor, from earthy Flint and Cassis to timeless Satin Black, Cotton and Almond. Take your pick from stunning blue hues in Ink, Marseille Blue, Coastal Blue, Teal and Marine or choose Cerise or ever-classic Volcanic to add warmth to a kitchen.
The Le Creuset Round Casserole is an essential kitchen classic that is ideal for many one-pot recipes. For a round casserole dish, you can enjoy various features designed for your convenience. These include easy-grip handles that are 45% larger, a toughened enamel interior that makes cleaning a breeze, a heat-resistant stainless steel knob that adds a touch of style, and an enhanced tight-fitting lid to ensure optimal performance. Suitable for use on all hob types, including induction and in the oven. The Le Creuset Round Casserole also makes a perfect serving dish, as the cast iron keeps food warmer for longer at the table. The lifetime guarantee safeguards the Le Creuset Round Casserole.
It's inspired by the luxurious style of the 1920s.
An honest review of my favorite Le Creuset cooking pots. What I cook in them and why I love them! Roundup of the Le Creuset you need to have.
In a beautiful bluish color, the Le Creuset Heritage Coastal Blue Rectangular Tray is a large stoneware ceramic dish in which you can prepare your best dishes. You can roast fish and meat in the oven, gratin lasagna, cannelloni or vegetables... And also make delicious sweet recipes, such as cakes, biscuits or clafoutis with which you will get applause at the table. Because in addition to how delicious everything will be, with this tray the presentation on the table will be excellent . This 26 cm, 2.4 liter capacity ceramic dish is one of the most traditional and iconic Le Creuset trays, with those beautiful handles and the white enameled interior with a blue exterior, a combination that gives it a charming look, so always. In addition to being a versatile and elegant tray, it has all the advantages of Le Creuset ceramics: Stoneware ceramic is resistant to small knocks that occur in the kitchen and to temperature differences (from -23 °C to 260 °C). Its enameled surface does not stain or absorb odors , it is very easy to clean, even in the dishwasher. Le Creuset offers a 10-year warranty . Measures Tray Ext. length Broad Height Depth Ability 26cm 32.7cm 20.3cm 8.9cm 6.1cm 2.4l Why we like the Heritage Coastal Blue Le Creuset Rectangular Tray It is an ideal source for preparing all types of baked recipes , from savory dishes to cakes and biscuits! It is made of stoneware ceramic, with a most beautiful and traditional appearance, ideal to present on the table . Its spaciousness and capacity is perfect for preparing holiday dishes, as well as everyday dishes! Glazed ceramic does not absorb odors or flavors, and cleans great! The history of Le Creuset Le Creuset is a French household goods brand famous throughout the world for its quality and a leader in the sectors of enameled cast iron, stoneware ceramics and kitchen accessories, among other items. Founded in 1925, Le Creuset makes world-class cookware. Used by chefs and cooks around the world , Le Creuset cookware offers exceptional performance and unmatched durability.
'Cassoulet is a hearty dish but we’ve reduced the calorie count and kept the big flavours,' say the Hairy Bikers. This cassoulet recipe itakes just 15 mins to prep
Perfect for a wide range of dishes from quick creamy risottos to tender, flavourful meat and vegetables or crisp, golden pies and tarts. The large flat shape and shallow sides of the Cast Iron Shallow Casserole make it perfect for browning meat and vegetables, simmering casseroles, stir frying, baking and serving at the table.Now Le Creuset is proud to introduce the new Signature Shallow Casserole. New features include: easy-grip, 45% larger handles; easy clean, toughened enamel interior; a stylish, heat resistant stainless steel knob and an enhanced tight-fitting lid.Suitable for use on all hob types, including induction, and in the oven, the casserole makes a perfect serving dish too as cast iron keeps food warmer for longer at the table. Individually cast in sand moulds and hand crafted at the original French foundry since 1925, Le Creuset casserole dishes are protected by a Lifetime Guarantee for total peace of mind. Size: 30cm / 3.5L
A tasty chicken casserole that is full of seasonal vegetables and has a wonderful smoky rich flavour; this casserole is cooked in a heavy cast iron Le Creuset casserole pot for excellent heat retention and is on the table in under an hour. This recipe is comfort food at its best and would make a wonderful family weekend meal. Serve with seasonal greens and acres of crusty bread! This recipe was adapted from John Lewis Cook magazine, Autumn 2014.
Le Creuset blue Cast Iron Shallow Round Casserole Dish (26cm). Receive complimentary UK delivery on orders over £100 and free returns.
The Le Creuset Round Casserole is an essential kitchen classic. The Round Cast Iron Casserole is ideal for many one-pot recipes. For a round casserole dish, you can enjoy various features designed for your convenience. These include easy-grip handles that are 45% larger, a toughened enamel interior that makes cleaning a breeze, a heat-resistant stainless steel knob that adds a touch of style, and an enhanced tight-fitting lid to ensure optimal performance. Suitable for use on all hob types, including induction and in the oven. The Le Creuset Round Casserole makes a perfect serving dish too, as the cast iron keeps food warmer for longer at the table. The lifetime guarantee safeguards the Le Creuset Round Casserole.
A casserole that includes all of your favorite bagel toppings from Delish.com.
Le Creuset Cast Iron Shallow Casserole is an iron pot with a special design by Le Creuset, ideal for stews that require a generous cooking surface, such as rice dishes. This casserole dish will give you Michelin-star results.. More French that Obelix and a piece sought after by cooks the world over, Le Creuset casseroles will guarantee you years of enjoyment in the kitchen and at dinnertime. Features This shallow casserole comes in two different sizes: 26 cm in diameter 30 cm in diameter Its shape makes it perfect for cooking rice dishes or stews that do not require much height. Because it is low, the lid is closer to the food, so you get more uniform cooking . It is also lighter than a normal casserole dish so you can use it more frequently, even on a daily basis for all types of cooking. Measurements Upper Diameter Base Diameter Total height Height without lid Capacity Servings 26 cm 20 cm 11.9 cm 4.8 cm 2,2 L 4-5 30 cm 24 cm 13.5 cm 5.7 cm 3,5 L 6-8 What sets Le Creuset casseroles apart Made of cast iron with a glazed coating, our casseroles are suitable for all types of hobs (including induction), oven and can even be frozen and washed in the dishwasher. Their smooth satin finish makes them shine both in the kitchen and on the dinner table. Le Creuset pots and casseroles are particularly suitable for slow cooking over low heat. With a lifetime guarantee. Why we like the Le Creuset Cast Iron Shallow Casserole It has great heat transmission and distribution just like other casseroles, but also its low and open structure is perfect for rice dishes and stir-fries. Cheers to the Mediterranean diet! Like all Le Creuset products, it is not only practical and very durable, but so beautiful that it can be used to serve food at the table. It’s so difficult to decide on our favourite colour! The history of Le Creuset Le Creuset is a French household goods brand famous all over the world for its quality and a leader in the sectors of enamelled cast iron, stoneware ceramics and kitchen accessories, among other items. Founded in 1925, Le Creuset manufactures first-class cookware. Used by chefs and cooks all over the world, Le Creuset cookware offers exceptional performance and unbeatable durability. The famous casseroles have been manufactured for more than 80 years at the Le Creuset factory in Fresnoy-le-Grand, France.
Elevate your casserole recipe with one of these powerhouse casserole dishes.
Le Creuset ivory Cast Iron Shallow Casserole Dish (30cm). Receive complimentary UK delivery on orders over £100 and free returns.
Ingredients: 4 tablespoons olive oil – divided 4 medium onions – peeled and sliced 1kg lean braising steak – cubed 2 cloves garlic – chopped 2 teaspoons turmeric 2 teaspoons ground cumin 2 teaspoon…
