Fluffy, soft and tasty vegan blender banana oat pancakes! Easily made in a blender with simple healthy whole food ingredients! Gluten-free

Easy gluten-free vegan pancakes made with oat flour.

These oat flour mini vegan savory vegetable pancakes are easy, healthy, made in just 15 minutes, and perfect for breakfast, lunch, or snack!

These fluffy oat milk pancakes are the food hug you can count on - they always turn out perfectly. They're easy, vegan, quick, and so FLUFFY.

Pancakes are my husband’s favorite, and Saturdays are a great time to make them. Many times, I will cook a double-batch and freeze the leftovers. They freeze very well and make a quick breakfast on some fast-paced mornings. Top them with any fruit you have on hand and enjoy!

Whip up a healthy and delicious breakfast in minutes with our 3-Ingredient Banana Oat Pancakes. This simple small-batch blender recipe calls for just bananas, oats, and almond milk, making it a convenient choice for busy mornings. Gluten-free and vegan.*This recipe is easily doubled.

These fluffy oat milk pancakes are the food hug you can count on - they always turn out perfectly. They're easy, vegan, quick, and so FLUFFY.

Naturally gluten free and SO easy to make, these oat flour pancakes are a simple breakfast recipe that are perfect for meal prep. They're freezer friendly, made in one bowl, fluffy and can easily be made vegan.

Easy gluten-free vegan pancakes made with oat flour.

An easy and healthy breakfast choice that only requires three ingredients.

Easy Banana Oat Pancakes made in the blender with just FOUR ingredients! Gluten-free, vegan, and a delicious way to start the day.