From the classic marinara to authentic Italian favorites like cacio e pepe, we break down a number of the most popular and delicious pasta sauces out there.
Sugo all’matriciana is a staple of Roman cooking that originated in a historic hilltop town called Amatrice. Learn to cook this delicious dish
If you want to taste what the Italians are so blessed with over in Italy, I suggest you give this pasta sauce a try. You won’t ever go back to your plain ‘ol marinara that you thought was good. This sauce here is beyond genuine and you will love it!
Ingredients : To put together the pasta : three hundred g to 500 g of spaghetti see notes salt Water To make cherry tomato sauce: Six hundred g cherry tomatoes 1 L four tablespoons of extraordinary olive oil, as much as one hundred ml 2 cloves minced garlic ½ teaspoon salt, extra or less, in […]
Home canned spaghetti sauce can be a lifesaver on a busy weeknight. This basic canning recipe for spaghetti sauce is popular with the whole family.
Is there anything in this world that's not made better by sauce? Definitely not. Because if you don't already know: sauce is life. Slather these on sandwiches, drizzle them on salads, pour them over pasta - the options are endless.
