Prepare this iconic Puerto Rican dish, Ensalada de Bacalao (Bacalao Salad), in under an hour! This delicious and easy-to-make codfish salad is a staple of Puerto Rican cuisine that comes together quickly and easily with just a few ingredients.
Pinchos de Pollo are perfectly marinated grilled chicken skewers that are a hugely popular Puerto Rican street food.
Prepare this iconic Puerto Rican dish, Ensalada de Bacalao (Bacalao Salad), in under an hour! This delicious and easy-to-make codfish salad is a staple of Puerto Rican cuisine that comes together quickly and easily with just a few ingredients.
This Garlic Shrimp Mofongo is a flavorful Puerto Rican dish featuring mashed fried plantains with garlic and spices, topped with shrimp in a creamy garlic Alfredo sauce.
Experience the essence of Puerto Rican street food with this Vegan Alcapurrias. This recipe captures the flavors of the island using green bananas, plantains, and yautia, all veganized and packed with deliciousness. The key is the homemade achiote oil, elevating the taste and color. Crispy, golden, and served with mayo ketchup, these handheld delights are a must-try!
What is sofrito? Learn about this flavourful cooking base of slow-sauteed vegetables used in many Spanish and Latin American dishes
Fully flavored, this Puerto Rican chicken recipe is the perfect oven baked recipe to have on hand!
Authentic Puerto Rican Domplines. Discover our recipe.
A blog about Latin food, family and cooking.
Learn how to make Puerto Rican-style picadillo stuffed potato croquettes, aka Papas Rellenas. This popular Spanish appetizer consists of mashed potato balls stuffed with seasoned ground beef, deep fried to crispy, creamy perfection. They're an impressively tasty dish to serve as an appetizer, side dish, or snack.
Puerto Rican bacalaitos (cod fish fritters) are packed with flavor and fried until perfectly crispy. This seafood appetizer or side dish will quickly become one of your favorites to enjoy.
Authentic sorullos or sorullitos de maíz y queso recipe. An easy 5 ingredients and 20 minutes Puerto Rican recipe. The perfect appetizer when I’m out of time!
These Puerto Rican fried corn fritters, aka sorullos (also sometimes called sorullitos), are made with a cheesy cornmeal dough and come together in just 30 minutes. They make an easy and delicious snack or appetizer served with mayoketchup or a cup of café con leche.
This is an easy and authentic Puerto Rican sofrito recipe to use as a foundation for your favorite dishes.
