This rich and Creamy Pumpkin Coconut Soup made with pumpkin purée and coconut milk is packed full of flavour and ready in 10 minutes!
The perfect healthy comfort food. Homemade low-carb pumpkin soup with coconut milk in this crockpot recipe. Vegan-friendly. Dairy-free. Freeze extra in muffin tins and pop into ziplock bags for individual portions to thaw and re-heat.
Thai Pumpkin Soup with coconut milk is the ultimate winter warmer. Serve this fragrant soup with a swirl of coconut milk and fresh coriander (cilantro) for a fantastic spiced vegan pumpkin soup.
Pumpkin curry soup is hearty and satisfying. This creamy pumpkin soup gets its flavors from rich coconut milk and warm curry spices.
We're talking about healthy pumpkin soup with coconut milk- the ultimate warm-you-up meal on a cool fall day. This recipe is made with a touch of curry & ginger, a splash of coconut milk, and your favourite harvest veggies to make this a delicious vegan meal you'll be making over & over again!
This Roasted Pumpkin Soup with coconut milk and sage is creamy, healthy, and comforting warm meal perfect for fall or winter night. Its super easy to make and tastes so delicious!
If you’re in the market for a fast, vibrant, naturally vegetarian dinner, you can’t beat this Thai-inspired Pumpkin Curry Soup with coconut milk.
Recipe video above. This is a brilliant way to turn a classic pumpkin soup into something that tastes more exotic - with very little effort. Think - pumpkin soup with Thai Red Curry vibes. It's so good!See separate tutorial for how I cut butternut pumpkin and the Pumpkin Soup recipe for how I cut pumpkin.
This coconut pumpkin carrot soup is a a creamy, healthy, vegetarian and vegan friendly recipe that is great to warm you during the fall.
Creamy coconut ginger pumpkin soup is deliciously nourishing. The warmth of fresh ginger adds a lovely kick to the sweet base of coconut and pumpkin. Make it with your favourite chicken broth or stock, or use a vegetable stock base for a plant based, vegan soup.
If you’re in the market for a fast, vibrant, naturally vegetarian dinner, you can’t beat this Thai-inspired Pumpkin Curry Soup with coconut milk.
Indulge in the essence of autumn with our Creamy Vegan Pumpkin Soup with Coconut Milk Recipe. This dairy-free delight captures the warmth of fall, making it perfect for Halloween gatherings or cozy dinners. Discover the health benefits of pumpkin, its versatility for various diets, and expert tips to make this velvety soup.
Enjoy the cozy flavors of fall with this quick and easy Pumpkin Curry Soup With Coconut Milk. This creamy, dairy-free dish is made with canned pumpkin puree for ultimate convenience and is ready in just 30 minutes. Healthy comfort food at its best (and perfect for meal prep!).