I can’t believe it’s the end of April, it kind of feels like I blinked and it’s gone but also like it’s trickled by like the slowest thing in the world. It just never seemed to start. I’m feeling thoroughly fed up as I type this and having “one of those days” so I’m hoping finding some yummy meals will cheer me up. First things first, lets have a little gander at last week: Monday :: Lime & Coconut chicken curry – It was ok, but it wasn’t rock my world and a couple of the kids really weren’t keen at all. Tuesday :: Honey Mustard sausage bake – another one that we thought was lovely but Edith really hated! Wednesday :: Ropa Vieja – I’ll be honest I wasn’t keen. It was a bit of an odd flavour, and I used stewing steak cubes as that is all I had, so I think I really let it down. It would be really nice with the better cut of meat I think. Thursday :: Carbonara – I mean you can’t really cock this one up can you? That being said I thought it was a bit lack lustre and I wouldn’t be sad to not bother again. Friday :: Takeaway – I can’t tell you how much of a highlight it was to be able to eat a takeaway (aka food I haven’t cooked, aka THE BEST KIND OF FOOD). Saturday :: Fish fingers and peppers – I actually ran out of peppers! What a wally. I ended up doing the rice in the exact same way as the recipe, filling a few peppers and then just serving the rest with rice on the side of the fish fingers. Sunday :: Cottage Pie – Is it ever not a winner? So a few ups and downs last week, there were just a couple of recipes that missed the mark and we didn’t love them the way we thought that we would! Monday :: Yogurt chicken This looks really yummy, it’s a pretty simple recipe and I think everyone will enjoy it! Something that I think will be really love with re-fried potatoes! YUM. Recipe is from What’s in the Pan. Tuesday :: Chicken Quesadillas These look great and the kids really do love quesadillas. I thought I might do some wedges with it or something to make it a bit more filling for the adults but I think they will enjoy this! It’s from Cooking Classy, which I’ve always enjoyed recipes from. Wednesday :: Cheddar & Broccoli pasta (instant pot) Super simple but very tasty looking! I just thought this would be a good tweak on the usual mac n cheese! Recipe by Adventures of a Nurse. Thursday :: Tuscan chicken pasta Another pasta recipe? You betcha! I actually managed to get one of the big ass bags of pasta that we would usual buy and have been sold out for ages, so I thought I would make use of it this week! I am loving the option for slow cooker or pressure cooker grub, so I’m rolling with it. This recipe is from Sweet and Savoury Meals. Friday :: Fake away Fish and chips fakeaway! It’s been a while since we’ve had fish and chips, so we’re going to have a go at fish and chips fakeaway. Yum! Saturday :: Hot dogs and Burgers We thought it would be fun to celebrate some of the nice weather with a BBQ of sorts… do we have a BBQ? No… but that doesn’t matter, we’re going to cook in the kitchen and eat outside. I love this Hot dog bar from Bellyfull.net Sunday :: Peanut butter chicken curry I actually love peanut curry, especially if it’s given a twist into a satay, but this actually seems much simpler and I trust it because Nicky from Kitchen Sanctuary is one of my absolute faves. 5 mins prep time on a weekend is also a HUGE yes please from me. You may also enjoy: 5 Ways to improve your Summer Staycation Enhance Your Exterior With These Creative Ideas The Art of Making It Yours: Why … Enhance Your Home with Quality Luvanto Flooring: …
Quesadilla's zijn net zo makkelijk te maken als een boterham met pindakaas. Oké, het kost misschien iets meer tijd, maar je kunt ze vullen met werkelijk
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A crunchy, buttery tortilla shell encasing a gooey mass of cheese with chicken and bacon and Pico de Gallo... quesadillas are like the thin-crust version of the best grilled cheese for adults ever. This chicken quesadilla is a popular version of the dish served in many American restaurants.
Because tortillas are pretty much a vehicle for everything awesome.
We vonden het tijd om weer eens iets Mexicaans te proberen! En oh wat zijn deze quesadillas met malse kippendijen toch lekker! No oven needed en supersnel te maken! Dus heb je weinig tijd en even geen inspiratie? Waar wacht je dan nog op!
These comfort food quesadillas come together quickly and make a great last-minute dinner or satisfying snack.
Aujourd'hui, on vous régale avec le snack le plus célèbre du Mexique et de l'Amérique Latine, les quesadillas ! Ce sont des tortillas de blé garnies de légumes, de fromages et de bœuf hachée ou de poulet et qu'on peut les déguster en encas, à l'apéro ou en plat.
These spicy chicken quesadillas are perfection served with sour cream and 5-minute salsa. If you're looking for an easy Game Day snack, a quick dinner recipe or something delicious for lunch, you've found it!
Hmm.. what to make for dinner? Pizza? Quesadilla? Why not have both and make Pizza Quesadillas!