Serve this easy Country Style Potato Salad at your next cookout, BBQ, potluck or family dinner. Easy to customize to your tastes.
A classic Southern Potato Salad, just like Grandma used to make; this easy old-fashioned side-dish is creamy, tangy deliciousness. And, it's full of crunchy dill pickles, yellow mustard, mayonnaise, and must-have hard-boiled eggs!
This old-fashioned German Potato Salad recipe has quickly stolen our family's hearts! Cubed potatoes soak up a sweet and tangy bacon drippings and vinegar dressing, topped with crispy bacon bits for incredible texture.
This is the best creamy potato salad for barbeque and grilling, potlucks and as a family favorite, delicious summertime staple.
Classic Potato Salad combines tender potatoes, crisp vegetables, and a creamy dressing for a timeless side dish that's always a hit at gatherings.
This old-fashioned German Potato Salad recipe has quickly stolen our family's hearts! Cubed potatoes soak up a sweet and tangy bacon drippings and vinegar dressing, topped with crispy bacon bits for incredible texture.
Just whipped up a batch of Mama’s Old-Fashioned Potato Salad — the perfect side dish for any occasion! 🥔🥗 6 large potatoes, peeled and cubed 4 eggs 1 cup mayonnaise 2 tablespoons yellow mustard 1/4…
This is the best creamy potato salad for barbeque and grilling, potlucks and as a family favorite, delicious summertime staple.
Classic Potato Salad combines tender potatoes, crisp vegetables, and a creamy dressing for a timeless side dish that's always a hit at gatherings.
This Amish potato salad will be the hit of any potluck! Learn how to make the easy recipe, and get tips for the creamiest, most delicious potato salad.
Dill Potato Salad Recipe is a refreshing twist on the classic, featuring tender potatoes coated in a creamy dressing infused with the bright and aromatic flavors of fresh dill. The herb's subtle anise-like notes elevate this dish, providing a delightful and herbaceous complement to the velvety potatoes. Perfect for summer gatherings!
This easy, creamy potato salad gets a burst of flavor and its creamy texture from plain Greek yogurt! Start by boiling diced red potatoes in some salty water, then toss cooked potatoes with a quick dressing made of Greek yogurt, dill, and a bit of mustard. This lightened up potato salad is perfect for meal prep and a great summer side dish: make it ahead of time and keep it in the fridge for a potluck or BBQ! A perfect, protein-packed option if you're looking for a healthy potato salad recipe!
Small potatoes are best for this red potato salad. This way, the potatoes maintain their natural moisture and sweetness. We prefer the texture when cooked whole, but you can chop the potatoes if you’re in a pinch for time or if your potatoes are large. If you don’t have red potatoes, use other waxy potatoes, such as Yukon potatoes, white or creamer potatoes, and fingerling potatoes. These are quick-cooking, and since they are already small, there’s no need to chop them before cooking them. Russet or baking potatoes will also work, but the salad’s texture will be less creamy.
