This creamy roasted vegetable soup has fiery, rich flavors and a smooth, pureed texture. Filled with carrots, tomatoes, zucchini, and more, this soup is the perfect comforting yet nutritious lunch or dinner for cold, rainy days. And the best part is that it's easy to prepare! It's suitable for vegan, paleo, and dairy-free diets.
This creamy roasted vegetable soup is made with caramelised vegetables, so it's smoky, delicious, and has deep flavors. Great for weeknight meal prep.
Your favorite Fall vegetables aren't just for roasting. Turn them into a delicious Autumn squash soup with this easy Vegan Butternut Squash Soup recipe.
Packed with fresh roasted seasonal vegetables, this Roasted Vegetable Soup recipe is creamy and delicious, filling and healthy, and it makes the perfect nutritious family meal!
Throw a bunch of vegetables in a baking dish, roast until charred and delicious, blend into soup! That's the name of the game with this roasted vegetable soup recipe, a nutritious hands-off dinner recipe that's packed with flavor and perfect for serving the whole family. Easily customized to whatever vegetables you have in your kitchen!
This roasted red pepper, carrot and tomato sheet pan soup is the perfect easy, hands-off dinner!
Packed with fresh roasted seasonal vegetables, this Roasted Vegetable Soup recipe is creamy and delicious, filling and healthy, and it makes the perfect nutritious family meal!
This Roasted Potato and Garlic Soup is a comforting and flavorful dish, perfect for cozy meals. It combines roasted potatoes, carrots, and garlic, creating a rich and earthy flavor. The soup is further enhanced with coconut milk for creaminess and lemon juice for a zesty kick. Ideal for cold days, it's a nutritious choice that's both delicious and easy to prepare.
Easy to make, this hearty and nutritious roasted vegetable stew is a family favorite for chilly evenings. This vegan dinner is rich in flavor from roasting vegetables and garlic at a high heat which creates sweet undertones. Enjoy with a thick slice of your favorite bread dipped in olive oil and balsamic vinegar.
(Family Features) Yes, there’s a pot of gold at the end of the rainbow. It’s found in each blade of grass growing in Ireland’s lush...
1. Preheat oven to 400° Fahrenheit and line a baking sheet with foil. Add tomatoes, peppers, carrots and garlic and toss with salt and olive oil
This roast pumpkin and carrot soup is rich, flavourful and so easy to make. Perfect for a hearty family dinner on cold days or even packed as a nutritious work or school lunch.