Recipe video above. The secret to the best chicken sandwiches like the ones you get from gourmet deli? Shred the chicken as finely as you can (stand-mixer is best!). Use mayo + sour cream so the sauce isn't too greasy. Plus a handful of walnuts!Great platter food for gatherings, picnics and lunch boxes.Makes 10 deli-style sandwiches, 8 very generously filled sandwiches, or 15 normal lunchbox sandwiches (Note 6).
Deliciously easy, humble, versatile and satisfying and best of all no cooking required!The following ingredients and amounts within the recipe are suggestions so do feel free to tailor your own delicious Ploughman's lunch platter or sandwich... either for lunch, light dinner, or as part of a party or special spread.
ASSORTED SANDWICH PLATTER Minimum order of 10 Indulge in our exquisite House-Made Focaccia Sandwiches. Our signature focaccia, baked fresh every morning, sets the stage for a delightful culinary journey. Experience the satisfaction of sinking your teeth into our fresh focaccia, expertly paired with premium ingredients to create an unforgettable dining experience. Whether you crave classic combinations or adventurous flavours, our assorted offerings accommodate all dietary restrictions and preferences. The Olive & Fig SandwichGenoa Salami + Double Cream Brie + Pear + Pea Shoots + Calabrian Chili + Fig Spread + House-Made Olive Focaccia The Truffle + Mortadella SandwichMortadella + Fresh Arugula + Crisp Red Onion + Truffle Lemon Aioli + House-Made Focaccia The Grilled Veg + Burrata Sandwich (VEGETARIAN SANDWICH)Balsamic Roasted Veggies + Burrata + Micro Greens + Fig Spread + House-Made Focaccia The Turkey & Havarti SandwichOven Roasted Turkey + Creamy Havarti + Dijonnaise + Alfalfa Sprouts + Pickled Red Onions + Everything Bagel Seasoned House-Made Focaccia PLT Sandwich (Prosciutto, Bibb Lettuce & Tomato Jam)House-crisp'd Prosciutto di Parma + Bibb Lettuce + House-Made Spiced Tomato Jam + Aged Cheddar + Lemon Mayo + House-Made Focaccia Olive & Fig proudly serves the best sandwiches in Toronto, meticulously prepared to exceed your expectations. Elevate your next corporate event or office gathering with our exquisite sandwich platters, perfect for corporate catering. Impress your colleagues and clients with our flavourful lunch ideas that are guaranteed to leave a lasting impression. Our House-Made Focaccia Sandwiches are the perfect accompaniment to our renowned charcuterie boards, creating a symphony of flavors that will leave your guests craving for more. Add a refreshing salad or explore our curated bundles for a complete culinary experience that will elevate any occasion. At Olive & Fig, we're passionate about delivering culinary excellence and creating memorable moments. Experience the difference with our House-Made Focaccia Sandwiches and discover why we're the preferred choice for those who appreciate quality and taste. Order now and indulge in a culinary journey like no other. Please email us at [email protected] for custom orders, specific dietary restrictions (we accommodate gluten-free, dairy-free, vegan, halal, nut-free and vegetarian sandwich requests), quantities and corporate catering. OLIVE & FIG CHARCUTERIE DELIVERY TORONTO We are Toronto's favourite charcuterie board delivery company near you. As a trailblazer in the industry, we take immense pride in setting the standard for quality, creativity, and unmatched experiences. Every item included in our charcuterie board, charcuterie boxes and more are thoughtfully curated and styled with the utmost attention to detail. Discover the difference that sets us apart – because when it comes to charcuterie, we're not just the best; we're in a league of our own.
How to Make 4 Classic Spanish Bocadillos. Everything from a fried calamari sandwich to a tortilla a la francesa sandwich. Easy to make sandwiches from Spain
The perfect sandwich to serve up at your next afternoon picnic or summer party!
Portugal might not be the first country you think about when it comes to sandwiches. In fact, when it comes to the ‘national dishes’, or simply the most famous dishes in Portugal you’ll rarely see
This crunchy, crispy, spicy fried chicken sandwich is slathered with a sriracha mayo and topped with a sour cream jalapeño slaw. It’s extra spicy and absolutely delicious.
A food blog about creative, simple and delicious recipes to spice up your kitchen.
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Recipe video above. The secret to the best chicken sandwiches like the ones you get from gourmet deli? Shred the chicken as finely as you can (stand-mixer is best!). Use mayo + sour cream so the sauce isn't too greasy. Plus a handful of walnuts!Great platter food for gatherings, picnics and lunch boxes.Makes 10 deli-style sandwiches, 8 very generously filled sandwiches, or 15 normal lunchbox sandwiches (Note 6).
My obsession with the dining habits of Claude Monet began in college. I feasted again and again on the few English translations available of the notebooks he kept from his home in Giverny. At a time when my cooking skills were constrained by the size of my dorm room hotplate and my wallet, I would dream about the elaborate lunches Monet held promptly at 11:30 each day for guests like Renoir, Cézanne, and Degas. Some of the local ingredients that were mentioned in the notebooks included capons, chickens, berries, cheeses, and wonderful breads. It wasn’t long after that I started making what I call Monet’s Favorite Sandwich.