Recipe video above. Ragu is one of those recipes that really showcases the beauty of Italian cooking - everyday ingredients, fast prep, leave it to cook long and slow and you end up with a luscious dish that tastes like a million bucks. This recipe makes enough sauce to serve 8 and freezes great.

This show-stopping Indian roast lamb dish makes an excellent centrepiece to any feast. Prepared the day ahead, it's a low-maintenance alternative to Christmas dinner or a traditional roast.

Create your go-to Thai takeaway dish at home! - by Sarah Murphy

We’re adding ginger, gochujang paste, and soy sauce for the most flavorful slow cooked pot roast. Serve it with fluffy white rice, steamed broccoli, and Korean style wings for a tasty meal.

If you are looking for Vegan Crockpot Recipes, you've come to the right place. From crowd pleasing breakfast or exotic dinners we got you.

Gosht Durbari or slow cooked lamb curry with yoghurt, fried onion and spices is a wickedly rich, intensely flavourful, curry. The most viewed recipe on my blog which goes to show how popular it is.

Recipe video above. These slow cooked beef cheeks are so meltingly tender that you can eat them with a spoon. And the sauce is so flavourful you'll want to drink it out of a cup! This recipe makes enough to serve 6 people, made with 6 small beef cheeks (or share 4 large ones). Leftovers are brilliant to freeze, or turn into a quick Ragu to toss through pasta or making a Pie!

Who doesn't like an Indian takeaway? Rather than eating out cook this Slow Cooker Butter Chicken (otherwise known as Murgh Makhani) recipe yourself, you'll be amazed at how flavoursome it is!

Gosht Durbari or slow cooked lamb curry with yoghurt, fried onion and spices is a wickedly rich, intensely flavourful, curry. The most viewed recipe on my blog which goes to show how popular it is.

Slow Cooker Chicken Biryani - Indian spiced Chicken & Rice cooked in slow cooker, a delicious BIG ON FLAVOR meal ready with NO-FUSS.

We’re always exploring street food markets on our travels and it’s the perfect quick, easy and delicious way to explore different flavours and cuisines for great value, too. You know us – we explore via…

This slow cooker beef curry could not be easier! Thick chunks of slow-cooked, tender beef, in a rich and thick curry sauce that is just waiting to be scooped up with some naan.

Recipe video above. Ragu is one of those recipes that really showcases the beauty of Italian cooking - everyday ingredients, fast prep, leave it to cook long and slow and you end up with a luscious dish that tastes like a million bucks. This recipe makes enough sauce to serve 8 and freezes great.

Slow Cooker Chicken Bhuna is a medium heat curry with a thick and tasty green chilli, tomato and onion sauce

You won’t be able to resist the sweet garlic aromas of this sizzling Mongolian beef as it simmers away in the slow-cooker. Serve it with plenty of rice and veggies to mop up the sticky sauce.

If you love satay, then you need to give this slow cooker satay beef a try. It is packed full of flavor and guaranteed to please even the fussiest of eaters.

Small pieces of chicken slow-cooked in a blend of chilli powder, coriander powder, and a freshly-ground red chilli paste - that is chicken perattu for you.

Tender lamb shanks cooked low and slow until falling off the bone and served in a mild Massaman curry.