This Chinese takeout-style egg fried rice is tasty, super easy to make, takes only 15 minutes, making it perfect for a quick weekday meal or as a side to go with chicken and broccoli and Mongolian beef. If you prefer shrimps in your fried rice, try our shrimp fried rice or make it a loaded fried rice with our house special fried rice recipe!
This simple Chinese egg fried rice is a staple in my cooking rotation. It's hassle-free and adapts effortlessly to any vegetables or leftovers you happen to have available!
Veggie Fried Rice Recipe – This veg fried rice recipe is quick and easy to make, customizable with any of your favorite add-ons, and so delicious! Start by sautéing veggies, and scrambling eg…
Chinese egg fried rice is easy, delicious and can be made in under 10 minutes! This easy egg fried rice recipe is the perfect versatile and affordable dish that goes with just about anything.
Quick easy shrimp fried rice with yum yum sauce
The perfect easy recipe for whenever you’re looking to clear your fridge of whatever veggies you have lying around. I love having ‘chahan’ or fried rice in Japanese restaurants so decided to make my own!
Skip the delivery! Our 20-minute Better Than Takeout Fried Rice brings the sizzle of restaurant-style flavors right to your kitchen table.
