Recipe video above. Vietnamese caramel sauce is a popular sweet/savoury used in Vietnamese dishes. Here, it's used for bite size chicken pieces that get coated in the glaze with a generous dose of ginger. It's quick, easy, something different and outrageously good!** NOTE: Sadly seeing reader feedback that the liquid isn't reducing and chicken isn't caramelising. Please ensure to use a LARGE PAN and be brave, simmer RAPIDLY! Else the liquid will take ages to reduce. See Note 4.**

Vietnamese style sweet and savoury caramelized pork that is melt in your mouth tender!

These colorful noodle bowls are deliciously addictive with layers of crisp fresh vegetables, noodles, crunchy spring rolls, and marinated lemongrass pork. Chop everything ahead and marinate the pork for a surprisingly fun meal straight out of Southeast Asia.

Recipe video above. Vietnamese caramel sauce is a popular sweet/savoury used in Vietnamese dishes. Here, it's used for bite size chicken pieces that get coated in the glaze with a generous dose of ginger. It's quick, easy, something different and outrageously good!** NOTE: Sadly seeing reader feedback that the liquid isn't reducing and chicken isn't caramelising. Please ensure to use a LARGE PAN and be brave, simmer RAPIDLY! Else the liquid will take ages to reduce. See Note 4.**

This list takes you around some of the best cafés in Hoi An, so you can stay hydrated AND caffeinated. From coconut coffee, salted

Marinated in a flavoursome marinade that includes oyster sauce, Chinese 5 Spice, lemongrass, honey and soy sauce. Try and emulate this popular Vietnamese dish!

Bo Kho is a spicy and flavorful Vietnamese beef stew that makes a pretty epic bowl of noodle soup. Bho Kho is a nice change to the usual bowl of pho noodles

Vietnamese summer rolls with chicken are fresh, light, and healthy. This Asian summer snack takes less than 20 minutes to make and easier than you think.

A classic Vietnamese specialty dressed up in light and lean clothes! This salad bowl is bursting with freshness and flavor.

This list takes you around some of the best cafés in Hoi An, so you can stay hydrated AND caffeinated. From coconut coffee, salted

Fresh spring rolls are great but the peanut sauce is the star of this recipe!

This list takes you around some of the best cafés in Hoi An, so you can stay hydrated AND caffeinated. From coconut coffee, salted

Bánh Tráng Trộn is a Vietnamese rice paper salad that features tangy green mango, roasted peanuts, crispy shallots, fresh herbs, and a sweet and sour sauce! This classic Vietnamese snack is chewy, spicy, zesty, and a bit sweet!

These juicy Vietnamese lemongrass pork chops (thit heo nuong xa) are marinated in a fresh and punchy sauce and then air fried to perfection.

This super easy weeknight curry is just the dish to spice up your dinner.

This list takes you around some of the best cafés in Hoi An, so you can stay hydrated AND caffeinated. From coconut coffee, salted

This Vietnamese snack consists of grilled rice paper stuffed with plenty of green onions, fried shallots, vegan sausage, corn, and drizzled with sweet chili sauce and mayo!

Vietnamese fried spring rolls are made with chicken, shrimp, and vegetables rolled in rice paper, then fried in this authentic recipe for chả giò.

Xoi Lap Xuong is a Vietnamese staple! It's made with sticky glutinous rice and lap xuong, a sweet and salty Chinese sausage. The rice is seasoned with soy sauce and scallion oil, then topped with pork floss.

Vermicelli woven served with chewy soy-glazed tofu, green onions, cucumber, and plenty of fresh herbs! A healthy and delicious Vietnamese-inspired dish!

I love this Grilled Vietnamese Chicken in Pho, on rice or in salads. The marinade permeates the chicken to make it succulent and delicious.

Learn what greens and herbs are available on a Vietnamese pho garnish plate. If you have ever been served with these accompaniments, now you'll learn what they are and taste like.

Chè Thái is probably my favorite Vietnamese dessert. You can find it at every single Vietnamese bakery shop!

Easy Vietnamese comfort food with marinated chicken, carrots, potatoes, and a ton of flavor from curry powder and lemongrass. Perfect to make large batches of and served with fresh, toasty baguette or rice!

Recipe VIDEO above. "Thit Kho To" - Tender pork in a sweet savoury glaze that has quite an intense flavour. Though made using coconut water as the broth, but it doesn't have a coconut flavour at all! It looks so unimpressive right up until the end when it magically transforms into sticky caramelised pork pieces!

Recipe video above. This Vietnamese lemongrass marinade is exceptional - you'll absolutely love it! This is one of my siganture recipes - it's as delicious as it is healthy, ideal for making ahead, for midweek meals and a cheap (impressive) meal idea for large groups. DON'T BE DAUNTED by the list of ingredients - the ingredients for the marinade and sauce are largely the same!

Vietnamese food has achieved cult status around the world due to the global popularity of Pho, the ubiquitous noodle soup found in cities as varied as

Serves: 4 Preparation time: 30 minutes Cooking time: 10 minutes Difficulty: Easy Ingredients ----------- 400g fillet eye beef, sliced thinly 1 stalk lemongrass, white part only 2 tbsp fish sauce 1 tbsp lime juice 5 garlic cloves 1 tsp pepper 1 tsp sugar 2 tbsp oil 200g rice ver

This Vietnamese noodle salad is made with vermicelli rice noodles, fresh herbs and vegetables! It’s tossed with a delicious tangy and savory Vietnamese dressing and can be served cold!

Easy Vietnamese dinner recipes for a quick and filling meal you can make for your family after a busy day.

Packed with pork, prawn/shrimp and veggies, these Easy Vietnamese Fried Spring Rolls are lightly fried for a crispy, crunchy, flavourful appetiser. Made with rice paper for a satisfying crunch, enjoy them with our bonus spicy Vietnamese homemade dipping sauce!

These hollow Vietnamese donuts are super tender and coated with crispy sesame seeds! A classic snack you can find sold as a street food in Vietnam. Learn how to make your own Bánh Tiêu at home!

Bún thịt nướng or Vietnamese grilled pork vermicelli is a refreshing rice noodle dish perfect for the hot weather! The vermicelli is topped with a sweet and savory lemongrass grilled pork, fresh vegetables, herbs, Vietnamese egg rolls if you want, and dressed with this sweet and savory Vietnamese dipping sauce (nước chấm).

Follow our easy Vietnamese noodle salad recipe for a light and refreshing dish that's gluten free and dairy free. It is also a great packable lunch option!

Bánh xèo is a light savoury crêpe, eaten with an abundance of salad leaves and herbs. This one comes stuffed with juicy king prawns