Amish Custard Pie is a delectably creamy and sweet treat you can make in minutes with a handful of ingredients.
When you have Amish Friendship Bread starter coming out your ears and your friends stop answering the door when they […]
This Sugar Cream Pie is so amazing! It has a custard filling that's to die for.
Plain old custard pie? Well, this recipe may be old (as in classic, treasured, revered), but it's hardly "plain" — unless your definition of plain is a rich/tender filling of cream, eggs, and vanilla, with a hint of nutmeg, nestled in a buttery crust. It's just plain good!
In every issue of BBC History Magazine, picture editor Sam Nott brings you a recipe from the past. In this article, Sam recreates marlborough pie – a tasty pie that travelled to America in the 17th century
This Amish bakery classic has all the hallmarks of homemade goodness, but our Amish Bakery Custard Pie can be made with a flaky-as-can-be store-bought crust, if we're looking for an easy shortcut.
These Amish recipes are made with basic ingredients and tried-and-true techniques.
Indulge in a classic comfort dessert with this delightful Amish Baked Custard. Smooth, creamy, and infused with vanilla, this old-fashioned treat is sure to evoke feelings of warmth and nostalgia. While this recipe is naturally meat-free, you can customize it by adding your favorite toppings such as fresh berries, caramel sauce, or a sprinkle of cinnamon. With its simple ingredients and timeless appeal, Amish Baked Custard is a comforting dessert that's perfect for any occasion. For more mouthwatering dessert recipes, explore our collection of Easy Sweet Treats. And if you're in the mood for another comforting dish, don't miss out
There is nothing more comforting than a classic home-cooked favorite enjoyed around the kitchen table! Chicken croquettes have a simplicity that is both elegant and humble. Enjoy making this recipe with our boneless, skinless chicken breast, or use leftover roast chicken for an easy shortcut.
Vanilla is one of my favorite flavors. Honestly, I would pick vanilla over chocolate if that decision had to be made (I hope it never does). Another thing I love is Amish recipes, custards and recipes with minimal ingredients and prep. This creamy Amish baked vanilla custard recipe is all of the...
INGREDIENTS1 (14 oz) can sweetened condensed milk4 cups hot
Dive into a mouthwatering Amish Onion Cake, rich with caramelized Vidalia onions, creamy sour cream, and the perfect blend of sugar and spices. This is not your average cornbread, it's a flavor-filled journey.
Creamy baked rice pudding in a soft pie crust. This lovely rice pie recipe is a classic Belgian dessert! And a sweet childhood memory for me.
Dream layers of flaky phyllo dough are filled with a vanilla custard and topped off with pistachios and honey for a new take on an elegant Greek pastry.
The concept of a hand pie is popular all around the world, from British pasties to Latin American empanadas to Haitian beef patties. Each one has the same core concept: a filling (often of meat)
Ingredients: 4 large eggs1/2 cup granulated sugar2 cups whole milk1 tsp vanilla extractNutmeg, for garnish You my also like: Baked Leche Flan CAJUN SHRIMP AND STEAK ALFREDO PASTA rack Proof: New York Style Cheesecake EAT VEGETABLE BEEF SOUP PREPARATION: Preheat your oven to
This is a quick dessert recipe that can be made by anyone and loved by ASMR enthusiasts.
If you are looking for the ultimate comfort food, look no further than this easy-to-make buttermilk pie! It’s rich, creamy, and full of flavor.
In this whimsical Cornish dish, whole sardines poke their heads through the crust of a savory pie filled with bacon, hard-boiled eggs, and a mustard-laced custard.
Cremeschnitten - classic recipe - is based on filo or phyllo dough and will be filled with vanilla cream. These creamy pastries are a German specialty and you can buy them practically in every German
Congress Tarts are one of those amazingly tasty treats that have been a little forgotten. They're tasty morsels of almond frangipane and raspberry jam encased in delicious buttery pastry. Depending on where you're from, they might be called Congress Tarts, Congress Curd Tarts, Mini Bakewell Tarts, or even just Almond & Raspberry Tarts.
These Amish, fried doughnuts with a pillowy texture and sweet glaze on top are completely from scratch, but totally worth the effort it takes to make them!
Hoehn's Smearcase Cake
Lemon Shaker Pie provides minimum waste with maximum flavor. It's a juicy, tart, yet simple dessert that uses the entire lemon, including the peel, pith, and inner flesh in the filling.
Dutch Gevulde Speculaas is a speculaas spice cookie filled with almond paste. Speculaas Spice is similar to Pumpkin Pie Spice. A traditional Dutch dessert.
