Arepas are delicious corn cakes that are crispy on the outside and fluffy on the inside, great for stuffing with cheese or meats, so easy to make!
Beef 2 1/2 pounds flank steak, or any cut of meat that shreds well 1 onion, quartered 1 bay leaf 1. bring water to a boil and cook meat fo...
Arepas stuffed with basil parsley walnut pesto shrimp and a tart quick pickled cabbage
These traditional Venezuelan arepas can be stuffed with any protein. Click for the recipe & video #byenrilemoine
These traditional Venezuelan arepas can be stuffed with any protein. Click for the recipe & video #byenrilemoine
How to make arepas with 3-ingredients + healthy filling ideas. An easy, gluten-free, vegan appetizer, snack, at breakfast, lunch, or dinner!
How to make arepas with 3-ingredients + healthy filling ideas. An easy, gluten-free, vegan appetizer, snack, at breakfast, lunch, or dinner!
A beloved Venezuelan dish, Arepas Reina Pepiada combines a freshly griddled corn cake with a zesty chicken/turkey filling.
Arepas are a delicious, warm Colombian dish that is easy to grab and go and can be customized to your liking. They make an excellent snack.
Cheese arepas, to me, are like corn cakes filled with cheese. They’re made primarily of pre-cooked corn flour (called masarepa) and water.
Learn how to make Authentic Arepas con Queso—soft, chees. A classic Latin American recipe with step-by-step instructions.
Arepas con queso are corn cakes stuffed plump with cheese and either pan-seared or griddled. They're a staple in many Latina American cultures but this recipe is for a Colombian-style arepa.
Whether you're looking for a comforting or exciting dish, with only three ingredients arepas con queso might be just what the doctor ordered.
A corn cake made from white cornmeal, queso fresco, milk, and water and stuffed with mozzarella cheese before forming into a patty and grilling until firm
Learn how to make Venezuelan Arepas, delicious cornmeal pockets stuffed with favorite vegan filling such as jackfruit carnitas.
Learn how to make homemade arepas in a couple of easy steps. This white cornmeal griddlecake is a blank canvas, and a favorite South American treat.
Arepa Rellena con Queso is a popular dish in Colombia and Venezuela. This Colombian Cheese Stuffed Arepa recipe is very easy to make.
Check out this simple Venezuelan Arepas (Reina Pepiada) recipe. The filling is so flavourful, vibrant, and delicious!
These Arepas Con Queso are a delightful blend of masarepa, mozzarella, and butter, grilled to golden perfection. Ready in just 30 minutes!