All you need is 5 ingredients + 10 minutes for the most amazing, buttery scallops ever. So easy, so simple, so fancy!
This is the BEST Seafood Boil recipe you can whip up right at home, y'all. It's loaded with jumbo shrimp, crab, andouille sausage, potatoes, eggs, and corn on the cob that's simmered in a flavor-filled broth of Cajun spices and aromatics. All that hearty goodness gets drowned and smothered in an epic garlic butter sauce. This finger-licking-good seafood boil recipe is an easy meal that serves a crowd!
Hot Honey Fried Shrimp is large shrimp, deep-fried until nice and crispy, then tossed in homemade hot honey for a sweet and spicy kick to each bite! Serve as an appetizer with more hot honey for dipping. Or, enjoy the shrimp as the main course with a side dish or two. Any way you serve it, the shrimp will be a hit!
This Seafood Boil recipe has an amazing assortment of your favorite seafood and veggies tossed in a flavorful and aromatic Cajun sauce. It's buttery and garlicky with a hint of tanginess and can be as spicy as you want it to be! It's the perfect dish to serve on your next boodle fight with family and friends.
The BEST ever seafood stew, loaded with clams, mussels, cod, shrimp and scallops. So cozy, so hearty, so easy.
This seafood boil contains fresh shrimp, lobster, clams, crab, potatoes, corn and sausage, all boiled in a flavorful broth. An impressive meal in one pot that’s perfect for feeding a crowd! Fresh seafood never fails to
Discover a dish that's steeped in the heritage of Catalan cuisine with our Spanish Grilled Cod with Almond Romesco Sauce. This sumptuous pairing elevates the delicate taste of cod with the complex and bold flavours of Romesco, a traditional sauce known for its roasted red peppers and almonds, providing an exquisite dining experience.
Not only will this salad impress any seafood lover you serve it to, but it will give you a restaurant-quality Italian dining experience. The seafood is tender and practically melts in your mouth 🤤, while the sweetness of the tangerine and tanginess of the lemon takes this salad to a whole other level.
Dive into luxury with this delectable recipe for Filet Mignon with Shrimp and Lobster Cream Sauce. Tender filet mignon is crowned with a luscious seafood cream sauce that blends the sweetness of shrimp and lobster. A truly indulgent dish that's perfect for special occasions or when you just want to treat yourself!
Honey Garlic Shrimp Recipe – This honey garlic shrimp recipe is a quick and easy weeknight dinner and a guaranteed hit! Leaning on the savory-sweet side, its garlicky flavor and delicious sti…
Fried Shrimp are large shrimp coated in a seasoned flour and buttermilk mixture, then deep-fried to crispy, golden perfection. It can be served as the main dish with sides or as a delicious appetizer with dipping options.
Old Bay shrimp burritos combine seasoned shrimp, rice, black beans, shredded lettuce, and more toppings, along with a homemade Old Bay aioli.
Spice up your dinner game with this mouthwatering Cajun Shrimp Bake! It's a one-pan wonder, loaded with succulent shrimp, zesty veggies, and a kick of Cajun seasoning that'll have your taste buds dancing.
Spread the love Advertisements Garlic butter sauce for seafood : INGREDIENTS: 5 clusters Snow crab legs, washed thoroughly 1 pound Shrimp, deveined, tail on 1 pound Andouille sausage, cut into thick slices 6 Corn on the […] More
2021 resolution: eat more fish.
Rustic seafood soup using freezer and pantry staples!
This honey glazed salmon is easy enough for a weeknight meal yet perfect for serving guests. Pair it with rice and steamed veggies for a complete dinner.
An Aussie Christmas feast wouldn't be complete without the succulent seafood spread. Make it simple, with this guide for an Easy-As Seafood Platter — made with 100% Australian seafood.
Creamy, delicious, easy, stuffed shrimp! Enjoy this recipe in 35 minutes or less! A holiday appetizer that everyone loves!
Enjoy a spice-filled Viet-Cajun seafood boil in your very own backyard! This Viet-Cajun seafood boil incorporates fresh shrimp, manilla clams, and king crab legs tossed in a homemade Cajun seasoning butter sauce that is finger-lickin' good.
Hot Honey Fried Shrimp is large shrimp, deep-fried until nice and crispy, then tossed in homemade hot honey for a sweet and spicy kick to each bite! Serve as an appetizer with more hot honey for dipping. Or, enjoy the shrimp as the main course with a side dish or two. Any way you serve it, the shrimp will be a hit!
This seafood pasta with creamy garlic sauce is the perfect dinner recipe, whether you need to get dinner on the table fast or impress guests.
You can make the best creamy seafood bisque with lobster, mussels, shrimp, and scallops with this recipe.
Fresh anchovies (hamsi) are coated with cornmeal and fried until golden. Wonderfully crispy and so delicious! This is one of the easiest fresh anchovy recipes with very few ingredients.
Jumbo lump crab is tossed with mayo, chili garlic sauce, and Old Bay seasoning, folded in a wonton wrapper, then deep-fried until deep golden brown and crisp.
Hot Honey Fried Shrimp is large shrimp, deep-fried until nice and crispy, then tossed in homemade hot honey for a sweet and spicy kick to each bite! Serve as an appetizer with more hot honey for dipping. Or, enjoy the shrimp as the main course with a side dish or two. Any way you serve it, the shrimp will be a hit!
Crispy Fish Fingers—easy fish fingers recipe made with fresh Halibut and served with golden brown French fries and homemade tartar sauce. The fish is perfectly spiced, crispy on the outside and flaky on the inside.
Rustic seafood soup using freezer and pantry staples!
Classic fire grilled lobster tails basted in a lemon garlic butter.
This Moqueca Baiana recipe is an wonderfully tasty Brazilian seafood stew that's easy to make, and is perfect for special occasions and company.
