Nothing can be more pleasing to an American sportsman, than the arrival of this beautiful little Duck in our Southern or Western States. There, in the month of September, just as the sun sinks...
The Downy Woodpecker, which is best known in all parts of the United States by the name of Sapsucker, is perhaps not surpassed by any of its tribe in hardiness, industry, or vivacity. If you watch...
The life’s work of both a lover and observer of birds and nature. John James Audubon's Birds of America is a portal into the natural world. Printed between 1827 and 1838, it contains...
The life’s work of both a lover and observer of birds and nature. John James Audubon's Birds of America is a portal into the natural world. Printed between 1827 and 1838, it contains...
A Gaucho Grill is a harmonious blend of Latin flair and American precision craftsmanship. Our grills are modeled after traditional Argentinean grills, “Parrilla's” utilizing a timeless design, proven throughout centuries.
For more on this species, see its entry in the Birds of North America Field Guide.
Squid Adobo Recipe, Adobong Pusit, Squid Recipe, Filipino Squid Recipe, Filipino Recipe, Adobong Pusit Recipe, Pusit Recipe, Filipino Adobo
Adobong Kangkong
This tasty Squid Adobo (Adobong Pusit) takes a delightful twist with its tender squid that absorbs flavors from the marinade.
Feast your eyes on these always exquisite, sometimes hilarious, images, and find out the backstory behind each spectacular shot.
Adobong Kangkong sa Gata Recipe, Adobong Kangkong Recipe, Filipino Adobo, Filipino Adobo Recipe, Filipino Recipe
This chicken adobo, “adobong manok,” recipe will give you bright, peppery, and savory tender chicken that feels like a warm hug–it gets even better when you mix the adobo “sabaw,” or soup, with fresh steamed rice. It’s a classic Filipino comfort food that is easy to make at home for any day of the week. It’s no wonder it’s one…Continue Reading→
This easy adobong pusit recipe is true to its name. It is one of the simplest and uncomplicated way to cook squid adobo. The result is superb!
Pork with Kangkong, Adobong Kangkong, Pork with Kangkong Recipe, Adobong Kangkong Recipe, Adobo Recipe, Filipino Adobo, Filipino Easy Recipe, Filipino Recipe, Filipino Comfort Food, Filipino Food, Pinoy Food, Lutong Bahay
Editor's Note: This piece was originally published online in the UNM BioBlog on September 4th, 2018, written by Jenna McCullough. This is part of our project to help connect the Daily Lobo audience to more members of our community. When you think of a songbird, like a finch or a sparrow, what kind of food does it eat? For many people, the first thing that comes to mind is bird seed — it fills feeders and the shelves of our local bird-watching stores. But songbirds are more diverse than finches at your neighborhood feeder and they eat more than just idyllic bird seed.
John James Audubon (1785-1851), an American ornithologist, spent nearly four decades sketching, publishing, and promoting a monumental catalogue of the birds of America; his "The Birds of America,"
Discover why Rhode Island Reds are the ultimate egg-laying champions for winter! 🐓❄️ These hardy chickens don’t let cold weather or shorter days stop them f...
Self Portrait, 1826 Giclee Print by John James Audubon. Find art you love and shop high-quality art prints, photographs, framed artworks and posters at Art.com. 100% satisfaction guaranteed.