Baking with Granny Home to all your traditional baking recipes, tailored for even the most novice of home-bakers. Results See all results Start baking in 2024! view all recipes Most Popular Recipes Hello, I'm Amy,
In this post you will find a much wanted Panettone recipe, as well as tips, recommendations and a helpful dough calculator.
Raised pies have been a favourite of the British table for centuries – at one time majestic, elaborate constructions decorated with pastry columns, crests and coats of arms. This is a slightly more restrained version, but it is still a great-looking centrepiece for an autumnal party. A mixture of venison, rabbit, pheasant, pigeon or wild boar (according to what game you like, and what is available) is encased in crisp and rich, hot water crust pastry, which traps all the savoury meat juices without becoming soggy.
Every so often my kids and I will walk down to our neighborhood Italian bakery. I usually let them pick a treat for the road, and my son almost always walks past the cookies and pastries and chooses a plain, white Italian roll. (Once he did ask for a rum ball. Good thing I asked […]
An indulgent take on the classic, these flapjacks are layered with sharp raspberry jam and topped with chocolate for an added sweetness.
Flavored with orange juice and cinnamon and topped with sesame seeds these authentic Greek olive oil cookies are going to be as crunchy as you like, as spiced as they should be, and extra delicious.
Home made sweet shortcrust pastry, filled with delicious fresh custard, and topped with nutmeg.
Fans of the Great British Baking show will love these 12 tent-worthy recipes, such as traditional bakewell tart, English trifle, sticky toffee pudding, hard ginger nut biscuits, and others.
From a tea-time snack to an entire pie crust, my Digestive Biscuits recipe is as versatile as it is delicious and can be made in no time.
Fans of the Great British Baking show will love these 12 tent-worthy recipes, such as traditional bakewell tart, English trifle, sticky toffee pudding, hard ginger nut biscuits, and others.
These old fashioned donuts are tender, cakey, and smothered in the tastiest vanilla glaze. Plus old fashioned donuts are not a yeasted dough, so you can whip them up in no time!
This basque cheesecake is an intentionally burnt cheesecake which provides a bitter outer layer and extra creamy inside. It's the easiest cheesecake you will ever make!
Sweet, chewy, sticky and so moreish! These caramel cornflake cookie sandwiches are your new favourite indulgent treat!
Sometimes, I sit on recipes so long that they become sort of a conundrum. Should I still write about them on the site, even though I made something months ago? Was there a particular reason why I didn’t write about said recipe shortly after making it? When I first tried to commit to posting 2-3 Continue...
This brioche dough is made with small amount of dry instant yeast, which makes the whole process go so much faster. It is a very versatile dough, it can be used for sweet rolls, buns or babka.
We dare you to stop at just one of these chocolate and macadamia biscuits.
Homemade sourdough apple fritters made with yeast-risen dough folded together with juicy cinnamon apples are the ultimate fall treat!
Think those golden baklava-ish flavours, but in a moist cake with sticky, dark caramelised sides.
A syrup cake made with phyllo and infused with orange flavour.
This delicious cinnamon sugar mochi cake will knock your socks off!! If you love mochi and cinnamon, this is the perfect lethal combination. My friends and family know that I love anything cinnamon (except cinnamon toast crunch). I drink my favorite cinnamon tea every morning and it is seriously the best thing you will ever
Rick Stein's blueberry tart recipe, with ground almonds and egg custard is the perfect mix of comforting and refined. The tart is really stuffed with fruit with a very light binding of egg custard.
This easy and fascinating cake "magically" separates into three distinct layers out of one batter.
Bouchon Bakery recently joined the collection of Thomas Keller cookbooks on my sideboard as one of my birthday presents to myself! Althoug...
This is a sourdough version of one of my favorite childhood breads--Dutch crunch rolls. They're perfect for sandwiches and a real San Francisco treat.
I chose this to be one of the away-from-home-super-short-post collection for a reason - I don't feel like explaining it. You either know and share a great passion, or even obsession in some cases for what this "mochi" is, or you don't. No words I can say will convert you from one side to the...
The chocolate lazy cake is the perfect blend of creamy chocolate with chopped biscuits in a cold no- bake dessert.
The flavor and texture of this lemon cake will mesmerize you. We couldn’t get over how delicious and simple to make this lemon olive oil cake was. This one is definitely going on my list of desserts to make for a family party or friends get together. Its a really crowd pleaser and even the […]
100 hours is a long wait for brownies. Is the extra time worth it?
Extra Fluffy Brioche Cinnamon Roll (Cooking With Children Edition): Want to impress your family and friends with the most delectable Cinnamon rolls they have ever tasted? Wait, your kid made it?! Gurl, I've got you covered.
Steal the show with this vibrant tiramisu, which gets its incredible texture and color from ube, or purple yams.
The easiest and most delicious melt and mix Caramilk Mud Cake. A one-bowl, no-fuss recipe that takes just 15 minutes to prepare.
These Coconut Raspberry Bars are a delicious dessert made with an almond shortbread crust, raspberry preserves, and a gooey coconut topping.
Oladi are small, thick Russian pancakes served with sweet or savory toppings. These yeast pancakes are fluffy, flavorful, and fun to make.
This sourdough pierogi recipe is the sourdough starter discard recipe you've been looking for! Making homemade pierogi is a fun cooking project and I'm sharing two filling for pierogi below: sweet potato kale cheese and potato and cheese
A Middle Eastern bread pudding that is sweet, creamy, and requires no baking!
You know I am a big fan of Yotam Ottolenghi and have gone to every one of his book signings and dinners. Not only is he a super nice g...
It's not too strange when you really think about it.
Deliciously chewy crinkle cookies bursting with a fresh orange flavor, you simply cannot stop at one!
Fried chicken burgers are one of my favourite things to cook, THEY ALWAYS TASTE SO GOOD and they're pretty easy to make too. I would say a good fried chicken...
