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Delicia dos anos 70 e 80
Bahan dan Cara membuat Bala-bala/ Bakwan Sayur
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After seeing Alice of I Love.I Cook. I Bake.'s post on Bala Bala or Bakwan Sayur or Vegetable Fritter, I was also tempted to give it a try. I've always loved vegetable fritters and recalled eating them quite frequently at a Malay food stall at my old work place. These days, I hardly see them selling at Malay food stalls, or probably I haven't been searching for them actively. I remembered these vegetable fritters were usually served with a sweet spicy watery sauce which I loved. Can anyone share what sauce it is and how to make? Anyways, the downsides of fritters sold at food stalls are that they were usually laden with more dough than vegetables, and a lot of times deep fried with recycled oil. So the advantages of homemade fritters are we could add more vegetables and use better quality and clean oil. And Alice was right about fritters being very addictive. I was eating them almost immediately after they were fried, one after another! Having more vegetables than dough means the fritters were more crunchy and juicy than doughy. Yummy! Some recipes call for a seasoning paste, whereas some just add seasoning directly to the vegetables and flour mixture. I decided to go for a paste to make the fritters more flavourful. Used my mini mortal and pester to pound the seasoning ingredients since the quantity is so little :) The vegetables I used. Some recipes also add long beans, chilli, tau kwa etc. I just kept to four. The picture on the right shows the fritter batter ready to be fried. Looked a bit dry coz the batter was actually at the bottom. And somehow the batter turned more watery as I was mixing and frying (probably water released from the vegetables). Bakwan Sayur (Vegetable Fritter) (recipe adapted from ilove.icook.ibake and indochine kitchen) (makes 17-18 pieces) Ingredients 100g cabbage, thinly shredded 1 medium size carrot (around 80g), julienned 85g beansprout 1 stalk spring onion, finely chopped 100g plain flour 25g rice flour 10g tapioca flour 1 egg 125ml water Seasoning 2 shallots 1 clove garlic 1 candlenut 1/2 tsp salt 1/4 tsp pepper 4 coriander roots 1/4 tsp tumeric powder 1/4 tsp sugar 1/4 tsp chicken stock powder Steps Blend or pound all the seasoning ingredients into paste. Add all the ingredients and seasoning paste together, and mix well. Heat cooking oil in a frying pot on medium heat. Scoop about 1 heap Tbsp of batter and deep fry till golden brown. Serve warm on its own or with dipping sauce, or with raw chilli. The fritters can be eaten on its own or with a dip. Traditionally I think the Indonesians eat them with raw chilli. I made a simple dip using 1 Tbsp of thai sweet chilli sauce, 1 Tbsp of ketchup and juice from 2 calamansi. I'm still searching for the recipe for the sweet spicy watering sauce that Malay food stalls served together with the fritters. If anyone knows, appreciate your sharing please. Thank you! I am submitting this to Asian Food Fest Indonesia Month, hosted by Alice of I Love. I Cook. I Bake.
Music, dancing and folklore are a huge part of the traditional Indian way of life and modern Bollywood-style dancing and music have a lot to thank their
Bala Miursal Pomegranate Kara Bala Miursal is a deep red variety of pomegranate. The fruit grows very large and the arils are speckled with a sweet and sour taste. It is self-fertile but improve your crop with two or more varieties! This type needs 250 chill hours below 50 degrees Fahrenheit to produce. For container growing, prune pomegranates as a bush with 3 to 6 main trunks and top them off to keep the height manageable. COLD HARDY ZONE 7-10 FULL SUN Self Pollinating 8-15 FT tall. Plants will be shipped semi-bare-root (with little soil) from December to April. As the plants are dormant (sleeping), it is perfectly safe to send them bare-root. Winter is the safest and the best time to ship plants. Note: The plant is shipped in its pot, firmly secured with several layers of clear tape, thereby avoiding any shuffling and moving during transit. The plant reaches you with minimal damage very safe and secure. We have been shipping plants like this for several years (plants are sometimes shipped in smaller pots for safety and ease of shipping). Most plants go dormant in Fall and Winter and will lose most of their leaves. Looking dead and dry, is very normal. The plant will flush out in Spring. We cannot ship certain plants and some sizes to California due to restrictions placed by the California Department of Agriculture. Growing Zones: 7-10 Mature Height: 8 to 15 Feet Sunlight: Full Sun Mature width: 8 to 15 Feet Botanical Name: Punica granatum Growth Rate Fast FAQ's How does Bala Miursal Pomegranate taste? Bala Miursal Pomegranates taste sweet with a slight tartness when not fully ripe. Their arils are reddish, and they have bright colors. A Bala Miursal Pomegranate tree produces many beautiful orange flowers during the spring. Are Bala Miursal Pomegranates self-pollinating? Pomegranate trees, including Bala Miursal Pomegranate trees, are self-pollinating, but pollination from other pomegranate trees increases fruit size and produces more fruit. How big do Bala Miursal Pomegranate trees get? Bala Miursal Pomegranate trees grow to about 15 feet with an equal spread at maturity. They prefer full sun to produce the best fruit, although they can tolerate a light shade. How long does it take for a Bala Miursal Pomegranate to fruit? Bala Miursal Pomegranate takes 2 to 3 years to fruit. Initially, they require between 100-200 chill hours. A mature Bala Miursal Pomegranate tree can produce 90-100 lbs. of fruit under optimal conditions. Do you need two pomegranate trees to produce fruit? The bees do all the pollination on self-fruitful pomegranate trees. The fruit production on both plants can increase when you plant another pomegranate tree nearby. It isn't necessary to cross-pollinate, but a little doesn't hurt. How do I protect my Bala Miursal Pomegranate tree in the winter? Mulching is the best method to protect your pomegranate trees from winter. They can survive that way in the prolonged cold, but it would be great if you used a frost blanket. Pomegranate trees should not be placed near heating vents whose hot, dry air will damage their leaves. As with other plants in a dormant or semi-dormant state, water pomegranate trees sparingly during winter, the soil should only be moistened every week to ten days, down to an inch (2.5 cm). Where is the best place to plant a pomegranate tree? Sunlight is vital to pomegranate trees. To maximize your tree's growth rate, place it in full sunlight. Your tree should be planted in an area with sandy loam soil and good drainage. A good drainage system is also essential for your pomegranate tree to thrive.
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Todo el que tiene un hermano sabe que su hermano y su hermana son las únicas personas en el mundo que pueden volverle absolutamente loco, pero aún así recibiría una bala por ellos. Nos guste o no
The Shinkansen, Japan's bullet train, is a fast train that allows passengers to travel comfortably over long distances in the shortest time possible. This article provides information on how to purchase Shinkansen tickets online or at the station in all areas of Japan.
Bahan dan Cara membuat Bala-bala
TN Shop is an independent artist creating amazing designs for great products such as t-shirts, stickers, posters, and phone cases.
Esse é um doce amado pelos brasileiros. Aprenda a fazer balas de caramelo em casa de maneira fácil e rápida.
TN Shop is an independent artist creating amazing designs for great products such as t-shirts, stickers, posters, and phone cases.
Laura Knox is a renowned photographer within the food and drinks industry, particularly for her unique approach to capturing the essence and beauty of drinks and liquids.
I get asked almost every day which setup I'm using at home. The page will be used as a list of products I use every day. If you already follow me, you know I've written a post about it already, but I don't feel like a post is the best way to show my setup. The post grows old and gets lost in the blog's archives. This list will be updated regularly, some references might get deleted or added, depending on what I use. If you like something, note that somewhere. Moreover, I tried to make thing e