A simple recipe for Italian Baked Beans, with kale, cannellini beans, and your favorite homemade (or store-bought) Marinara sauce, baked in the oven until golden and bubbling. A delicious vegetarian main! Vegan adaptable and Gluten-free.
Recipe video above. This Bean Soup comes to you from El Bulli restaurant, famed in its time for topping the World’s 50 Best Restaurant list, year after year. But fear not! This is not a complex Michelin star dish. It’s a simple bean soup from the El Bulli staff cookbook, "The Family Meal".If this tasty little number is good enough for the folks behind this world class restaurant, it’s good enough for the rest of us!Don't skip the Picada. It totally makes it.
Creamy, mushroom-packed bean stroganoff is a 30-minute, one pot meal that is packed with flavor! White beans go amazingly in the easy sauce and it makes for a hearty weeknight dinner with some sourdough or bakery bread or over pasta or mashed potatoes!
These Cajun-Style Vegan Red Beans and Rice are a healthy version of the traditional Louisiana dish, but are still just as satisfying and flavorful!
The humble pantry staple has so much potential.
Cozy, creamy white bean and mushroom stew with potatoes and herbs. An easy, 1-pot entrée perfect for cooler weather. Vegan, gluten-free, and SO delicious!
Now more than ever I am embracing the process of cooking beans. Soaking them overnight, then coming up with different flavor combinations to braise them in. Sometimes doing this over the stove, sometimes in my Instant Pot, and like this recipe here, letting them braise in a buttery parmesan broth in
These butter beans are cooked on the stovetop until very tender. Then finished off in the oven together with a hearty and thick tomato sauce!
Super simple cannellini bean recipe! Make these white beans in under 10 minutes (you can try for 5), when you have nothing to eat at home. Or in those situations you actually crave a can of white beans. Serve with some salad and vegan tzatziki for a full vegan dinner!
Canned beans are cheap, easy, fuss-free, and filling, and their versatility makes them an awesome standby for tacos, salads, soups, enchiladas, and more.
Mediterranean Bean Salad packs chickpeas, white beans, your favorite Mediterranean vegetables and feta cheese into one healthy salad and is topped with a light lemony dressing. This works perfectly as a side dish to a meal or even as lunch with pita bread and hummus.
A comforting medley of beans, caramelised onions, thyme and gruyere - what could be better!?
This nourishing butter bean soup is packed with fluffy beans, lots of protein, veggies, and wonderful herbs and spices. It's SO delicious, cozy and creamy!Recipe yields 4 servings (1 ¼ each).
The convenient, delicious cannellini beans are great for a last minute healthy meal like this no-frill, fresh-and-flavorful, speedy beans and bread. The recipe uses just a few staples and it's ready in less than 10 minutes.Recipe yields two large servings (if you use 2 slices of sourdough bread as I did) or 4 smaller servings (if you use 4 slices of ciabatta bread).
A very easy and nutritious white bean soup, with a nice and thick texture. All made from scratch with few basic ingredients.
Recipe adapted from Better Homes & Gardens. This Baked Cannelini Beans recipe is so cheesy good, made with onions, garlic, cannelini beans, rosemary and tomatoes! A great Italian dish!
Mediterranean Bean Salad (also called three bean salad or 3 bean salad) is nutritious, delicious and so easy to make! And it travels well, so it’s a perfect cold bean salad to take to a potluck or summer barbecue!
Vegetarian piccata with cannellini beans makes a quick, easy, super-satisfying meal. These smooth, creamy white beans pair beautifully with silky, savory piccata sauce.
Recipe video above. This Bean Soup comes to you from El Bulli restaurant, famed in its time for topping the World’s 50 Best Restaurant list, year after year. But fear not! This is not a complex Michelin star dish. It’s a simple bean soup from the El Bulli staff cookbook, "The Family Meal".If this tasty little number is good enough for the folks behind this world class restaurant, it’s good enough for the rest of us!Don't skip the Picada. It totally makes it.
White beans give this dip such a flavorful and creamy base and fresh rosemary and sage pair with the caramelized onion to make it pop! Serve with flatbread, chips, crudité, or crostini as a dip, or enjoy as a spread on sandwiches and wraps.
This recipe is from NY Times Cooking. But I have changed it up. Here's the original recipe. *If you add a lot of spinach, adding water isn't necessary.
These Creamy Spanish Butter Beans are easy to make, made with simple ingredients and pack a ton of flavors. Vegan + Gluten Free recipe.
An easy, quick one pan vegan spinach cannellini bean orzo recipe with lemon, garlic, broth and more. Works well as a side dish or main entree.
