After a Big and Bold year, I hope you enjoy the 5 Best Baking Recipes of 2018 in one easy place, including Flatbread, Lemon Bars, and More!
Cheese Danishes are a staple for breakfast when you're out and about — but they're even better when you make my Cheese Danish recipe at home.
Chef-tested & perfected, easily make the Best Ever Chocolate Chip Cookies recipe with crispy chewy edges and a rich gooey center.
In under 5 minutes, you can have the Best-Ever Chocolate Mug Cake imaginable! Using only a small amount of ingredients you're likely to have on-hand, just mix in a mug and bake in the microwave!
It doesn't get much better than my mum's Irish Apple Cake recipe — authentically Irish with tart Granny Smith apples and a streusel topping.
Let my Easy Orange Marmalade recipe bring you the comfort of the lovely citrus spread you know and adore — just in an incredibly easy way!
It doesn't get much simpler than a no-knead, no-oven recipe and my No-Knead Homemade Crumpets recipe is just that.
What exactly is a cupcake? When does a fairy cake become a cupcake? When does a cupcake become a fairy cake? Karen ponders these questions and also shares a recipe for the original British Cupcake - Queen Cakes.
Skip the frozen aisle and make a Homemade Frozen Pizza that's better in every way imaginable — with higher quality ingredients.
My Sourdough English Muffins recipe makes English muffins so bubbly, so full of nooks and crannies, and so packed with flavor that you'll never have a regular one again.
Professional chef & baking expert, Gemma Stafford, will help you bake with confidence through her trusted dessert recipes, videos, & techniques.
If you want a true Irish breakfast, make my Authentic Irish Potato Farls recipe — perfectly fried up and served next to eggs and bacon!
Learn how to make my Pizza Scones recipe for buttery, flakey biscuits packed with delicious pizza flavors.
Light & airy, my Popover recipe will show you how to make these delicious rolls in 3 different ways using the same eggy batter! A fresh Popover is a revelation.
Crunchy, sweet, with lovely almonds, my Go-To Almond Biscotti recipe is perfect with a warm cup of tea or coffee.
Prep time: 15 minutes plus 2 hours rising time Bake time: 20-25 minutes Yield: 12 servings
Brownies & bars can be so varied, it’s hard to know which ones will be good. Let me take the guessing out of it with ALL of my brownies and bars!
Crumb topping and plump blueberries — this is the classic muffin you know and love, except my Best Ever Blueberry Muffin has been perfected!
Chewy, tasty, and healthier than a lot of other options, my Best-Ever Oatmeal Cookies will knock your socks off!
Join in my family tradition and make an Irish Christmas Cake this holiday season. It's my Aunty Rosaleen's recipe and I'm excited to share it with you!
It doesn't get much better than my mum's Irish Apple Cake recipe — authentically Irish with tart Granny Smith apples and a streusel topping.
Leave the boxed brownies at the store and make my Better Than Boxed Brownies recipe for an elevated chocolate experience.
Vienesse Whirls are a British Baking Classic! A buttery biscuit sandwiched with raspberry jam and buttercream - absolutely delicious!
This decadent, Italian-influenced layer cake from Miranda Gore Browne combines the flavours of coffee, hazelnut and Marsala to make a truly irresistible bake and ideal tea-time treat.
Indulge in the Classic Opera Cake with our recipe-layered coffee-brandy sponge, French buttercream, and luxurious bittersweet chocolate glaze!
No yeast? No problem! Whip up delicious homemade bread in minutes and enjoy fresh bread within an hour with my best quick bread recipes!
Learn how to make my Homemade Beignets, traditionally deep fried, but I'll show you how to make this easy dough and bake them to perfection!
If you're wondering what The Best Baking Recipes Of 2021 are, I have the definitive list for you right here!
Learn how to make Homemade Chocolate Croissants with a much easier baking method than a regular croissant — and much sweeter!
Make my Homemade Welsh Cakes recipe and you'll have a tender and buttery cake that'll melt in your mouth at tea time.
My strawberry shortcake recipe combines an incredible sweet biscuit, sliced strawberries flavored with real vanilla, and topped off with rich whipped cream.
Make my Homemade Welsh Cakes recipe and you'll have a tender and buttery cake that'll melt in your mouth at tea time.
Crazy Dough is one easy recipe for how to make bread and endless variations like my Crazy Dough Pizza recipe for a thin, crispy pizza crust you'll love!
Not as rich as a Christmas cake, and more like a bread, with a scattering of dried fruit and spice when available, it was generally spread with butter to be eaten. Not as rich as a Christmas cake, and more like a bread, with a scattering of dried fruit and spice when available, it was generally spread with butter to be eaten.
Pound cakes are easy to make, and my Simple Marble Pound Cake recipe is no exception — with its gorgeous swirls of chocolate and vanilla.
My Morning Buns recipe is in a league of its own — with a crispy, buttery, sweet shell, this special breakfast is definitely different than cinnamon rolls and sticky buns!
After a Big and Bold year, I hope you enjoy the 5 Best Baking Recipes of 2018 in one easy place, including Flatbread, Lemon Bars, and More!
My homemade Walker's Scottish Shortbread recipe is made with oats, giving you the perfectly crumbly cookie to go along with your cuppa!
Whether you have a leisurely morning stretched out before you or just a five-minute respite from chaos, my sunny lemon blueberry muffins will make for a perfect escape!
Not as rich as a Christmas cake, and more like a bread, with a scattering of dried fruit and spice when available, it was generally spread with butter to be eaten. Not as rich as a Christmas cake, and more like a bread, with a scattering of dried fruit and spice when available, it was generally spread with butter to be eaten.
Bigger Bolder Baking Every Day from Chef Gemma Stafford is the best cookbook to help you bake with confidence...any day, any time.
My Apple Fritter recipe is basically an amazing fried donut and covered in a vanilla glaze that uses up all the wonderful apples you have on hand. What's not to love?
My Cinnamon Roll Monkey Bread recipe is a brand new take on a classic brunch offering drizzled with cream cheese glaze — and a must-make!
Italian Rainbow Cookies are always a welcomed pop of color (and almond flavor!) on any holiday cookie tray!
Flourless, fudgy, slightly dense, chewy, and slightly crunchy on the outside, my Flourless Chocolate Almond Torte recipe is a dream.
Learn how to make my No Bake Dulce de Leche Cheesecake recipe for a creamy, decadent dessert that is easy to whip up and enjoy anytime.
Loaded with blackberries and covered in a crunchy top, my Unforgettable Blackberry Crisp recipe should be at the top of your must-make summer recipe list!
My Raspberry Linzer Torte recipe is filled with lovely raspberry jam — and should be enjoyed any time of the year!
Chewy, tasty, and healthier than a lot of other options, my Best-Ever Oatmeal Cookies will knock your socks off!
