Modern wheat may be responsible for the vast majority of flour in the UK, but bakers are starting to turn to the grains of yesteryear to create bread that’s a cut above the regular loaf. Learn more about them and why this heirloom grain revolution is showing no signs of stopping.
This hearty seven-grain sourdough bread is packed with flavor and texture from a custom blend of ancient and heirloom grains.
Ancient grains have not been modified with hybridization or modification and have been grown the same way for centuries. Closer to nature.
Seven Grain Bread | Bread Machine Recipe
This simple overnight spelt rye bread is made with just 5 ingredients, including water and salt. It's a basic bread with an excellent flavour & no starter.
Recipe to make homemade Ancient Grains Flour blend. It has Sorghum, amaranth, millet and quinoa flours. It is gluten free and can be used to make pancakes, breads etc.
Take a look at our favourite ancient grain baking recipes, which showcase the likes of spelt, rye, emmer, einkorn and Khorasan flours.
New delicious ways to make ancient grain recipes. From savory salads to wholesome bread, satisfy your hunger with these wholesome recipes.
This whole grain sourdough bread has a mild nutty and buttery flavor, as well as a tender pliable crumb. It uses ancient wheat flours to achieve a lovely flavor and texture.
Bread has been a staple of human diets for thousands of years, serving as a primary source of nourishment and a symbol of community and culture. Among the various types of bread, ancient wheat varieties
Ancient grain summary of posts including recipes links!
If you're looking for a delicious and versatile tortilla recipe, look no further than our Einkorn flour tortillas. They're easy to make and so delicious! You
100% whole grain einkorn sourdough bread, made with a single flour and simple method. This is a flavourful, hearty ancient grain loaf.
Learn how to make and maintain a sourdough starter with 100% whole wheat flour (even freshly milled flour) to bake naturally leavened bread!
Nutritious Whole Grain Spelt Bread Recipe with flax & sesame seeds: super easy to make yet better & more economical than store bought bread!
Recipe to make Ancient Grains Sourdough bread. The ancient grains flour lends a subtle nutty/ earthy flavor to the bread with the tang from sourdough. It is great for a toast or a sandwich.
Grain Sample 1 Pound at Pleasant Hill Grain
This Einkorn cinnamon bread recipe is so quick and easy you won't believe it! Your family will think you slaved over it. I won't tell if you won't!
Sourdough Spelt Bread - a delicious recipe from MOTHER EARTH NEWS magazine.
If you love bread but bread doesn't love you, einkorn flour or nature's original wheat is an ancient grain worth learning about.
