Treated like puff pastry, the dough for these buttery pastries is rolled and folded several times to create multiple flaky layers.
Use up your “discarded” starter in these EPIC biscuits! With that sourdough tang, these biscuits are so flaky, so buttery + so so good.
Pan de Siosa, a soft, pull part bread topped with generous toppings of butter, sugar and cheese! It is a delightful bread that you will surely make again and again.
This is an American rendition of a classic British crumpet made with buttermilk. Serve with your choice of savory or sweet toppings.
Bermuda Johnny cakes are a popular traditional bermudian breakfast snack. These sweet breads are cooked in a cast iron pan over the stove and served with butter and jam or cheese.
Any day involving pikelets is a good day.
Savory biscuits made with manchego cheese, rosemary, chives & lard (or butter, if you must.). Perfect for holiday sideboards with ham and spreads.
I have made these biscuits for health nuts and non healthy eaters alike, but there are never leftovers. These are heavier on account of the spelt flour, but the nutty whole grain flavor is divine. Best when served fresh out of the oven, eaten with butter and honey or jam.
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Ensaymada are Filipino style brioche topped with softened butter, sugar and grated cheese.
Strawberry Butter Swim Biscuits are buttery biscuits filled with sugar-coated strawberries, baked to golden brown for a delightful breakfast or dessert. There is also an optional simple glaze you can drizzle over the tops of the biscuits for the finishing touch, or should I say taste!
Who doesn't love English muffins? Homemade sourdough muffins seem even more scrumptious, and some of the taste-testers here had to admit that these crusty, chewy, tangy gems were some of the best they'd ever eaten.
Popeye's biscuit-lovers: Get excited!
Angel Yeast Biscuits are southern style biscuits made with plenty of butter and four types of leavening so that they come out extra light and fluffy every time.
ldylvbgr.blogspot.com/ next time I'll add more mangoes! (2 C fruit)
An enormous braided loaf, scented with nutmeg and lemon, peppered with almonds and plump golden raisins
Perfect for back to school or a quick on the go lunch/lunchbox addition, these Savoury Pumpkin Spinach and Feta Muffins are healthy, gluten free and so easy to make!
When you think sourdough bread, you probably think an artisan loaf, one with a thick, chewy crust and coarse interior. These soft dinner rolls are at the opposite end of the texture spectrum. Buttery spirals with a pleasingly mild sourdough tang, they're soft on the inside, but sport a wonderfully crisp crust — think crescent roll. And, like a crescent roll, they're fun to unravel and enjoy bit by buttery bit!
This is the recipe for the softest, fluffy and most delicate mamon. Buttery with a hint of cheese, these moist little cakes will truly delight you.
With only 4 ingredients, these delicious rolls are ready in no time. They're fantastic with herb butter or jam. —Glenda Trail, Manchester, Tennessee
Delightfully light and airy English muffins with a bit of chew and tang.
The Bishop Hill Bakery and Eatery in Bishop Hill, Illinois, sells this lightly spiced Swedish bread. The orange and cardamom flavors pair perfectly with soft honey butter.
Make your holidays extra special with these traditional Italian homemade panettone, in a small and fun muffin shape
This is a posh version of bread and butter pudding, rich with cream and vanilla – great for using up any excess Christmas panettone
This Finnish pulla is flavored with cardamom and braided before baking for an eye-catching holiday sweet bread great for breakfast or afternoon tea.
Spanish Bread are soft bread rolls that are filled with a sweet, buttery paste, dusted with bread crumbs and baked to golden perfection.
This flavour-packed breakfast/brunch slice is filled with ham, olives, capers and cheese - perfect served warm spread with butter.
Super soft and fluffy bread glistening with melted butter and granulated sugar on top with melty and gooey cheese inside! Cheese Roll is a classic Filipino bakery bread you won't get enough of.
These Butter Sugar Buns will still stay moist even after few days! I added more Tangzhong this time and the bread is even softer and I think that the texture works very well for a sweet bread like these Butter Sugar Buns.
Homemade English muffins are so much easier than you think! This recipe is simple and will give you soft, chewy muffins in no time. Enjoy them with butter or your favorite jam!
This incredibly delicious mango mousse has a smooth and creamy texture and a sweet and tangy taste of fresh mangoes.
Fruity, sticky and juicy, that's what comes to my mind when I think of Joanna Bonnici's Maltese Bread Pudding. I loved its richness, stuffed with sweet Mediterranean flavours, like tangerine and orange, the bread mixture enhanced by the aromas of nutmeg, vanilla, cinnamon,
You’re feeding your sourdough starter and you reluctantly have to discard two-thirds of it during the process. Enjoy that, do you? Absolutely not! Here’s one of the best things ever to do with that discard starter. In just 10 to 15 minutes, start to finish, you can turn unfed starter into these wildly delicious sourdough crumpets.
This is a seriously indulgent bread and butter pudding made with croissants slathered in marmalade and sprinkled with chocolate. If this isn’t quite what you’re looking for, how about this blueberry, lemon curd and brioche bread-and-butter recipe?
Serbian česnica bread is a slightly sweet round ceremonial loaf baked with a coin inside to be served on Christmas Day.
These cinnamon rolls are a labor of love, but they are by far the best cinnamon rolls I ever had. The dough is easy to use and will NOT let you down, and the cornmeal brown butter packs a deeply nostalgic flavor that I can't put my finger on, but if you can tell me what it reminds you of...please report back!
I can't get enough of this Roti recipe! Roti is a super easy and delicious Indian flatbread. It is amazing when served with curry, totally perfect for sopping up extra sauce! I have all the tips you need to make sure this Indian bread turns out super soft! I will show you just how to make roti, step by step!
