They say that a picture’s worth a thousand words. Well, some cakes are worth a thousand nightmares. Cakes are usually midnight-snack-fuel, but the Cakes With Threatening Auras Twitter shows us that they can be nightmare-fuel, too.
Taiwanese castella cake has a signature fluffy, bouncy texture, and the most delicate sweetness. This popular Taiwanese dessert, is made with simple ingredients and yields the most satisfying bite you’ve ever tasted.
Why not dive into a little bit of North African flavours with this gluten free almond Tunisian Orange Cake!
Stunningly beautiful and ridiculously tasty? Get you a cake that can do both. This flourless chocolate cake is super chocolatey with the most amazing fudgy, yet light texture. DROOL. Plus this fallen chocolate cake only calls for 7 ingredients!
Ballerina Farm is nestled in the fertile mountain valley of Kamas, Utah. Blessed with cool summers and snowy winters, livestock and humans alike enjoy this high altitude oasis.
Sans Rival is a popular Filipino layer cake consisting of cashew meringue and French buttercream. It is a very rich dessert best serving during special occasions! Yield: 8-inch round cake
Recipe video above. This is a wonderful moist cake that's bursting with orange flavour in a way that you can only achieve using whole oranges - rind and all! Boiling the oranges removes the bitterness from the pith (white part). You still get the fainest whiff of bitterness in the finshed cake - but it's actually pleasant and reminds you that you're eating real oranges!It's a terrific and easy cake that's perfect to take to any gatherings since it's also gluten-free and everyone can eat it. The nutty almond flavour is wonderful, and keeps it ultra-moist.Makes 1 x 23cm 9" cake 4 cm / 1.6" high, or 2 x 20cm/8" cakes 3cm / 1.2" high.
Swedish Visiting Cake is a simple yet delicious almond coffee cake with a crispy top and a soft, moist center.
Hazelnut and Nutella meringue cake is really nutty, chocolatey and super light. It makes an impressive dinner party dessert and a guaranteed hit
Today is the last day of summer vacation and like each year, I'm filled
Consisting of layers of sponge cake, jam, and pastry cream, all topped with a dome of whipped cream and covered in marzipan, Swedish princess cake is a complex undertaking with many parts, but the result is well worth it. Ethereally light, rich, and zippy all at the same time, it's a beautiful cake for a special occasion. Here, pastry chef Hannah Ziskin shares her recipe for the famous princess cake that’s served at Quarter Sheets Pizza in L.A.
Top 12 korean traditional snacks you absolutely must try as you travel south korea. Make sure you buy and eat this!
This easy and jiggly strawberry milk cake perfectly combines the creaminess of milk with the subtle sweetness of strawberries. The gluten-free milk cake is enriched by optional cheese and a hint of freeze-dried strawberry powder. The final touch of shredded coconut and fresh strawberries adds an irresistible visual charm.
Karpatka, one of the most popular Polish cakes, has two layers of choux pastry sandwiched with a decadent vanilla cream filling. A dusting of powdered sugar on top helps the rustic pâte à choux resemble the snow-capped Carpathian Mountains in Poland.
A traditional dessert, elegant and delicious!
Known in French as Gâteau Ardéchois, this Chestnut Cream Cake is a rustic recipe originating from the French Ardèche, in Southeastern France. Made with homemade chestnut cream, this simple cake yie…
This gooey and delicious pistachio butter cake combines the best of pistachio pudding with the best of pistachio cake to yield a molten, buttery rich butter cake with nutty pistachio throughout. Just two bowls and only a whisk, we're using simple ingredients to create the most moist and tender pistachio cake with an overflow of lush pistachio butter topping!
Taiwanese castella cake has a signature fluffy, bouncy texture, and the most delicate sweetness. This popular Taiwanese dessert, is made with simple ingredients and yields the most satisfying bite you’ve ever tasted.
Halawet el jibn are delicious Middle Eastern sweet cheese rolls that are filled with ashta cream, decorated with pistachios and drizzled with orange blossom syrup.
Pillowy-soft cake filled with rich and velvety milk cream. Just what heaven might taste like
An 18cm (7-inch) everyday chocolate cake - not too rich, still yummy.
The only millionaires shortbread I've ever had is the one from Starbucks. They don't even call it millionaires shortbread though. They call it a chocolate....
German Strawberry Cake or Erdbeerkuchen is made from a heavenly combination of soft sponge cake, creamy vanilla custard, and fresh spring strawberries, all topped with a sweet, clear jelly. The most beautiful of all summer cakes.
Castella cake in a loaf pan! Less amount of ingredients needed than the one in the Springform pan, but same kind of moist and soft taste! If you woud like to know how to make castella cake without a springform pan, this is the castella cake recipe you are looking for.
A creamy pudding with rice flour and corn starch.
This Chocolate Taiwanese Castella Cake is simply delightful and irresistible. It has the same delicate texture as the vanilla version, but with a soft, moist, fluffy, and chocolaty crumb that will leave your taste buds wanting more. This cake is perfect for chocolate lovers who want to try a new and exciting dessert.
The base of the cake is very similar to that of a really good vanilla cake, but it's infused with some coconut flavor as well. What makes this cake special is the cream cheese and coconut swirl running through the center of the bundt cake, it's unexpected and delicious!
Learn the history of a Russian Honey Cake called Medovik Tort and get the recipe on how to make this delicious desert, perfect for any holiday celebration.
Rich and moist vegan vanilla cake with German custard frosting that simply melts in your mouth!
Yiaourtopita is a light, moist, and soft cake made with Greek yogurt and syrup. This delicious cake is flavored with orange and lemon and has a texture like a moist sponge cake.
Chaja is a famous Uruguayan dessert cake. Find out what makes it so special and how to make it like they do in Uruguay.
Was passiert, wenn man einen Flan mit einem Schokoladenkuchen kombiniert? Großartiges ... mit einem Schuss Kaffee !
If you’re using refrigerated or frozen tteok, you might like to cook them first for a few minutes. But be sure to drain very very well and let the tteok ‘dry’
Chiffon cake has all the fluffy texture of angel food cake, with a touch of extra richness. This cake recipe is made with tahini and sesame seeds for crunch.
This vegan coffee cake is a moist vanilla cake filled with buttery cinnamon streusel and crumb topping! No-eggs or dairy needed to make!
Looking for a cozy gluten-free dessert? This cake starring hazelnut flour and orange zest will become your new fall favourite.
These creamy and colorful ube cheesecake bars are made with two types of cheesecake fillings swirled together: tangy sour cream cheesecake and ube flavored cheesecake!
From hot fudge sauce to sprinkles and whipped cream, the fun topping options are endless.
Sheet sponge cake soaked in a sweetened condensed milk coffee mixture. Topped with espresso whipped cream and dusted with cocoa powder, this Vietnamese Coffee Poke Cake is great for all sorts of celebrations, even brunch! Yield: 9x13-inch sheet cake
This Rose Milk Cake is the perfect combination of interesting baking techniques that meets the gorgeous flavours of our country.
Mushroom Stuffed Potato Cakes Fluffy potato cakes stuffed with a fragrant lemony herby mushroom mixture. These mushroom stuffed potato cakes would make an amazing addition to meals. I made these potato filled cakes around this time last year and they went down a treat with the family. I had it in mind to make this recipe again to share on the blog, but then completely forgot about it! I then made them again a couple of months ago, took the photos, but wasn’t 100% happy with the way the shots turned out. Now I’ve got my act together, made them again and actually took some really decent pictures this time. So now I can finally satisfied with the cakes AND the images. …
Try this delicious and chewy goodness of potato mochi with this easy recipe! If you're a fan of Japanese rice cakes, you'll love this simple alternative made with only four ingredients.
