This easy but impressive Triple Chocolate Panna Cotta layers milk, white and dark chocolate layers for an elegant but super simple make-ahead dessert.
Giant Chocolate Chip Cookies are inspired by the Bakery-Style Panera Bread Cookies! The Chocolate Chipper Cookie is a chocolate chunk cookie made with semi-sweet chocolate chunks and milk chocolate flakes! Everything you want in a Chocolate Chip Cookie Recipe but more!
This Roy's Chocolate Souffle is often also referred to as a Molten Lava Cake. It has a gooey chocolate center as a surprise in the middle!
3-ingredient vegan chocolate pot de crème that tastes like the REAL deal! Easy to make and perfect for everything from classy parties to everyday dessert needs!
Wake up to these adorable chocolate chip vanilla custard brioches "brioches suisses". Soft, creamy, loaded with mini chocolate chips, they have everything you ever asked for!
Crispy, crunchy and melt in your mouth, these are the very best swirled chocolate meringues. With just 4 ingredients and this easy recipe using real chocolate, meringues are perfect for everything from morning tea to gifting.
Adapted from: Gourmet via Epicurious Notes: The original recipe calls for making a chocolate ganache, which sounds heavenly, but I have always adored my grandmother’s chocolate glaze recipe — it’s called black velvet icing and it contains eggs, which is odd, but it’s so good — so that is the one I use. If you want to use Gourmet’s chocolate ganache, find it here. Some commenters have found the amount not to be enough for a full cake, so I've updated the quantities below to be a double batch, which should leave you with more than enough icing. If you want to make a half recipe, see this post: Gourmet's Double Chocolate Cake, Revisited. I love these 6-inch cake pans for making half recipes of all sorts of cakes, namely this one. You need two.
Cognac-flavored crepes are filled with an easy-to-make chocolate filling and served with a warm chocolate sauce for an extraordinary dinner party dessert. Make everything ahead of time and assemble a few hours before serving.
Your search is over for the best chocolate fudge recipe. This easy Dark Chocolate Fudge recipe is everything it says and more. Rich, dark chocolate flavour in an indulgent, smooth fudge and only 5 ingredients.
The Chocolate Basque Cheesecake takes the gloriously caramelised flavour of the Burnt Basque and gives it a chocolate-y twist. This chocolate cheesecake is everything you want it to be…sweet, gooey, and indulgent!
The Sirtfood Diet is being hailed as the only eating plan which actively encourages red wine and chocolate, with a number of celebrity fans including Adele. Sounds a little too good to be true? Here’s everything you need to know.
Crispy on the outside, chewy on the inside and oh-so-chocolatey. These tahini chocolate chunk cookies are everything you'd want in a cookie PLUS the nutty flavor of tahini.
This chocolate orange cheesecake is ultra creamy, chocolatey, and zesty. It has an oreo crust and is topped with a creamy chocolate ganache, candied orange slices, and Terry’s chocolate orange wedges. The recipe has everything you need to know to make a perfect creamy and rich baked cheesecake.
Truly the perfect recipe for chocolate chip cookies; golden-brown edges and soft, pillowy center studded with pools of molten chocolate.
Thick, rich, and extra chocolatey basically everything you want in a frosting!! Made with melted chocolate and cocoa powder for a chocolate punch this fudgy frosting recipe is perfect on cakes, cupcakes, brownies, and more! Step-by-step photos show you how to make this chocolate fudge frosting recipe!
My journal as a Singaporean home baker and cook on tried and tested recipes.
Everything is cuter (and more delicious!) in mini form, and these mini chocolate orange cheesecakes are no exception! Each individual cheesecake features a buttery chocolate shortbread crust, ultra creamy chocolate orange cheesecake filling, and rich chocolate ganache. The smooth chocolate-orange flavor profile is one that all citrus lovers will drool over!
Our german chocolate cookies feature a rich chocolate thumbprint cookie, toasted coconut and pecan filling and drizzle of chocolate!
I've gotten quite a few comments telling me to make Nanaimo bars. I kept putting it off just because I didn't think I would like them that much. They didn't...
Quite possibly the quickest, easiest, gooey-est (and so best) chocolate cake you'll ever make. This has only 6 ingredients and takes only 30 minutes to make and bake from start to finish. A cake that is so perfect for serving to guests... or just scoffing at home in front on the TV!
Make the perfect keto chocolate sauce in just 15 minutes! This sugar free chocolate sauce is so indulgent tasting that you'll want to drizzle it on absolutely everything. Perfect as sugar free hot fudge sauce for a sundae or use this low carb chocolate sauce as a cheesecake topping.
3-ingredient vegan chocolate pot de crème that tastes like the REAL deal! Easy to make and perfect for everything from classy parties to everyday dessert needs!
The world famous chocolate confection that originated in Salzburg, Austria in 1890 in honor of Wolfgang Amadeus Mozart. Filled with marzipan, pistachio and nougat, they are irresistibly delicious!
This post is part of our restricted diet series from Beth of Tasty Yummies. There are few things in this world that I absolutely crave, but a good quality chocolate treat is definitely one. With all the Valentine’s Day chocolate recipes floating around the interweb, my chocolate cravings have been crazier than ever. After making […]
Chocolate pastry cream, aka chocolate crème patissiere is a rich and creamy chocolate filling for pastry and cakes. With a rich chocolate flavour, this pastry cream recipe is also quick and easy to make. With a rich chocolate flavour, this pastry cream recipe is also quick and easy to make.
Chocolate ganache is a rich, versatile, decadent yet simple concoction of chocolate and cream, which can be used as a frosting, filling, topping, glaze and so much more! I'll be sharing 5 different ways you can make chocolate ganache, and the quantities given will give you about 1 and 1/2 cups or so of ganache. Simply adjust the quantities using the same ratios given for more or less ganache :)
Chocolate pastry cream, aka chocolate crème patissiere is a rich and creamy chocolate filling for pastry and cakes. With a rich chocolate flavour, this pastry cream recipe is also quick and easy to make. With a rich chocolate flavour, this pastry cream recipe is also quick and easy to make.
This chocolate orange cheesecake is ultra creamy, chocolatey, and zesty. It has an oreo crust and is topped with a creamy chocolate ganache, candied orange slices, and Terry’s chocolate orange wedges. The recipe has everything you need to know to make a perfect creamy and rich baked cheesecake.
Make the perfect keto chocolate sauce in just 15 minutes! This sugar free chocolate sauce is so indulgent tasting that you'll want to drizzle it on absolutely everything. Perfect as sugar free hot fudge sauce for a sundae or use this low carb chocolate sauce as a cheesecake topping.
A vegan chocolate cake to die for from Nigella Lawson's Simply Nigella. For this recipe you will need a leakproof 20cm/8in springform cake tin.
Wake up to these adorable chocolate chip vanilla custard brioches "brioches suisses". Soft, creamy, loaded with mini chocolate chips, they have everything you ever asked for!
Adapted from: Gourmet via Epicurious Notes: The original recipe calls for making a chocolate ganache, which sounds heavenly, but I have always adored my grandmother’s chocolate glaze recipe — it’s called black velvet icing and it contains eggs, which is odd, but it’s so good — so that is the one I use. If you want to use Gourmet’s chocolate ganache, find it here. Some commenters have found the amount not to be enough for a full cake, so I've updated the quantities below to be a double batch, which should leave you with more than enough icing. If you want to make a half recipe, see this post: Gourmet's Double Chocolate Cake, Revisited. I love these 6-inch cake pans for making half recipes of all sorts of cakes, namely this one. You need two.
Our theme this week for I Heart Cooking Clubs is " Midnight Sneaks " which means a Nigella Lawson recipe that is so good, it is well wort...
This chocolate peanut butter pie recipe is layered with homemade chocolate pudding, peanut butter mousse, and topped with fluffy whipped cream and a pile of peanut butter cups! The textures are so indulgent but the pie, surprisingly, isn't overly sweet.
This healthy brownie recipe features whole-wheat flour, olive oil and less sugar than most. These come out with crisp edges, chewy interiors and deep, dark chocolate flavor.
This easy but impressive Triple Chocolate Panna Cotta layers milk, white and dark chocolate layers for an elegant but super simple make-ahead dessert.