Make and share this Chickpea, Avocado and Sun-Dried Tomato Salad recipe from Food.com.

Tender, moist and buttery cake.

How to Cook Turkey Recipe for the Holidays! This Lemongrass Turkey recipe is so juicy, flavorful, and goes amazing with other holiday side dishes.

This cheese bourekas is made with puff pastry and filled with a delish cheese mixture that contains feta, ricotta, and mozzarella.

Let perfect in-season tomatoes be tomatoes with this super low-maintenance, completely flavorful Ricotta Gnocchi with Raw Tomato Sauce.

Nothing is more irresistible than CRISPY-FRIED CHICKEN! Extra crispy skin, juicy, spicy chicken, you NEED to try my Taiwanese Spicy Fried Chicken recipe because it will blow your mind. This Spicy Fried Chicken is SO good, we made 12 drumsticks and finished it all between 3 people, and we STILL wanted seconds! This Super EASY gluten-free recipe is guaranteed crispy every single time.

This Gochujang Glazed Chicken with Roast Savoy Cabbage brings the heat, sweet and a whole lot of funk to the classic chicken dinner.

This vegan kimchi recipe yields just under a liter of kimchi. I used an Asian pear in this recipe because I like how sweet and juicy they are, and they help make a nice seasoning paste. If Asian pears are not readily available, feel free to use a sweet apple, such as fuji apples.

Chiles, beans, and aggressive use of your spice cabinet come together for a chili that’s perfect for the in-between season.

This brisket-and-mushroom stew can be made two days ahead of time, and is delicious served with cheddar-jalapeño biscuits.

Get a few of these basic pasta-making tips down for a quick and delicious dinner, anytime.

Weekend brunch? Get the kids to help you whip up a stack of these yummy, chocolatey buttermilk pancakes.

This sparkly little drink only takes a few minutes to make. Santé!

These Instant Pot Ribs will be some of the best BBQ ribs you've ever tasted, but they take just 6 ingredients and 35 minutes to make from start to finish!

A flavorful rockstar of a recipe, this sweet and spicy Firecracker Chicken is reminiscent of your favorite Chinese takeout dishes, but made easily right at home. Here is my favorite pan, and the one I use for this recipe. It's super affordable and I can't recommend it highly enough.

You NEED to try my homemade Grapefruit Syrup this summer; it is refreshing, citrusy, and super addicting! All you need is two simple ingredients to make homemade Grapefruit Syrup, grapefruit, and sugar. Enjoy it in the morning with hot water and make it with tequila at night for the PERFECT summer cocktail. Make Grapefruit Syrup in bulk as they can last in the fridge for up to 1 month. Trust me; you don’t want to miss out on this DELICIOUS summer drink!

This Italian style warm butter cake has a luscious, perfectly textured sponge reminiscent of a fluffy pound cake, all soaked with a warm butter sauce. Topped with ice cream or whipped cream and berries, this cake is decadent and far simpler to make than you’d expect!

This 'Nduja Baked Rigatoni features tender rigatoni dressed in an 'nduja tomato sauce studded with mushrooms, black olives, and wilted kale covered in a gooey blanket of scamorza cheese and baked until golden and bubbly.

These super simple Garlic Mashed Potatoes are easy to make yet packed with flavor. With just five ingredients, you'll have a side dish ready to complement any protein. Everyone is sure to come back for seconds!

Note: soaking the cashew overnight serves two purposes. First it softens them, making it easier to blend. Secondly, it makes them easier to digest, removing tannins and other protein compounds that makes nuts tough to digest. This is why the soaking water should be discarded, or repurposed (I use it to water the garden).

The ragù is served over pasta and topped with creamy burrata cheese for one of my favorite hearty meals for a cozy night in. It’s perfect for a chilly winter night curled up with a bottle of full-bodied red wine.

This is a favorite in our household, and it's perfect for using up leftover roast beef. The green onion cake dough is easy to make and cooks quickly. Then just reheat the sliced beef in a frying pan with a sweet and savory sauce. —Carla Mendres, Winnipeg, Manitoba

A toasted cheese sandwich that is anything but ordinary – oozing with camembert and topped with cranberry sauce to give it a Christmas kick

A fragrant lamb kofta curry recipe that won’t need hours on the stove. Make it as mild or spicy as you like by adjusting the amount of chillies in the recipe.

‘Pair a perfectly crisp chicken schnitzel with the first of this year’s British tomatoes. Roasting them gently brings out their sweetness and leaves you with a jammy, juicy texture. They’re delicious as part of this recipe, but they’re also good enough to eat on their own with crusty bread.’ Esther Clark SERVES 4 PREP 35 mins plus at least 4 hrs marinating COOK 1 hr 40 mins MORE EFFORT 4 medium chicken breasts 400ml buttermilk or kefir 2 large eggs, lightly beaten 70g plain flour 130g panko

Bolognese is such a thick and hearty sauce it is perfect for winter or rainy fall days.

Korean Hot Chicken & Sandwich Recipe! 🔥🔥🔥 Love Nashville style chicken? Then you MUST try this Korean style hot fried chicken!!

Beef short ribs are a meltingly tender cut when cooked low and slow. This is a great all-in-one dish that requires minimal effort for maximum results, perfect for a putting-your-feet-up Sunday

Marco Flavio Marinucci's savory focaccia is delicious with or without a light brushing of white truffle oil.

Our Chicken Cannelloni may be a labor of love, but rest assured, this is one great love story. We stuff homemade pasta sheets with a creamy ricotta, shredded chicken, and spinach, cover in our favorite marinara sauce, and gooey fresh mozzarella cheese and then bake until bubbly and you can no longer handle the smells permeating throughout your house.

Ayam Assam Serani is a sour chicken curry from the Eurasian community in Singapore and Malaysia. A traditional but almost forgotten recipe.

Light, airy tofu pockets paired with tart, tangy tomatoes. A plant-based version that does the original dish justice.

I often feel a strong urge to overcomplicate things. Like accessorizing an outfit too much, and looking like a Charming Charlie’s display.

Ever wondered how Spongebob creates the ULTIMATE Krabby Patty? Henry has the secret recipe!