Here's how to make Authentic Greek Easter Koulourakia. Buttery, crumbly, and very aromatic.
These are literally my favorite cookies of all time. All time. Koulourakia are a traditional cookie served at Easter time. There are a bunch of different recipes for this cookie, but basically it…
These traditional Easter cookies are light, crumbly and soft! Dunk them in your morning coffee or enjoy as a midday snack.
Soft, chewy Mini Egg Cookies filled with Cadbury's Mini Eggs and dark chocolate chunks, makes this a wonderful Easter cookie recipe to make this Spring.
These are literally my favorite cookies of all time. All time. Koulourakia are a traditional cookie served at Easter time. There are a bunch of different recipes for this cookie, but basically it…
Koulourakia are traditional Greek Easter cookies that are infused with orange zest and perfect for dunking in coffee.
What a colourful delight! Topped with sprinkles, these Sicilian cuddura each nest an egg ready to celebrate Easter! These traditional Italian Easter Cookies are as much fun to make as they are to eat.
Koulourakia are traditional Greek Easter cookies that are infused with orange zest and perfect for dunking in coffee.
These are literally my favorite cookies of all time. All time. Koulourakia are a traditional cookie served at Easter time. There are a bunch of different recipes for this cookie, but basically it…
These melt in your mouth pistachio snowball cookies are some of the most fail-proof cookies you could make. They get their delicious crunch, flavor, and natural green color from ground pistachios.
Jam Crescent Cookies (Croatian Kifle) - melt-in-your-mouth, soft and flaky cookies filled with your favorite jam.
Discover the joy of Greek Easter with this Koulourakia recipe. Buttery, zesty, and golden-baked perfection.
Traditional crinkle cookies get a fresh and fruity spin with a touch of lemon zest and wild frozen blueberries.
Layered blue and white shortbread cookies flavored with fresh lemon and blueberries.
Figolli are made of a soft almond filling sandwiched between two large lemon and orange flavoured biscuits covered with a layer of royal icing or chocolate.
These orange and cinnamon-scented cookies are crispy, tasty, easy and they can be your everyday companion!
Experience the flavors of Palestine with Makrouta, a delicious pinwheel date cookie that is sure to satisfy your sweet tooth.
Cuccidati are the classic Italian Fig Cookies topped with a simple glaze and sprinkles. These cookies are traditionally served at Christmas time but delicious anytime of year!
It's too bad that so many people are only familiar with Middle Eastern pastries that aren't so well made. If you sample them far from where they originate, often they're made with old or stale nuts, they've sat around too long in plastic packages, or the cheeses aren't exactly fresh. While it's true that some of them can be a bit sticky-sweet for Western tastes,
Greek Easter time is when all my favorite Greek goodies come out. Last week I shared my favorite cookie of all time, koulourakia, Greek Easter cookies. This week, it’s all about tsoureki, Gre…
These Cadbury mini egg chocolate chip cookies are the perfect Easter treat! This easy recipe yields soft and chewy cookies with slightly crispy edges!
Bored with chocolate eggs? Deliver these baked treats on Easter morning instead, and you'll be more popular than you-know-who.
Also known as Italian peaches! These adorable cookies are a must have for celebrations. Filled with ricotta and rolled in sugar.
Cinnamon curls - Zimtkringeln - kleine Hefeteig Ringe gefüllt mit Zimt und Zucker
Traditional Easter biscuits are lightly spiced, with currants and a sugar topping. Every recipe has its own twist - these have lemon juice and zest for a light zing.
Flavored with orange juice and cinnamon and topped with sesame seeds these authentic Greek olive oil cookies are going to be as crunchy as you like, as spiced as they should be, and extra delicious.
Ube Crinkles are soft, moist and bursting with Ube flavors. These classic cookies with a tropical twist are so easy to make and perfect for coffee or tea time.
Spiced sweet Greek cookies with walnuts, soaked in honey syrup (small batch)
Deliciously chewy crinkle cookies bursting with a fresh orange flavor, you simply cannot stop at one!
This Italian Dessert, rich with eggs and creamy ricotta cheese is also known as Neapolitan Easter Pie to some. The best way I can describe Pastiera is like a firmer, more decadent version of rice pudding that melts in your mouth.
Amygdalota are traditional Greek almond cookies that are chewy, crunchy, full of almond flavor, and naturally gluten free. They are a popular treat during the holidays, weddings, and other special occasions, but can be enjoyed any time of year.
